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Restaurant, Chinese, general tso's chicken
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Restaurant, Chinese, general tso's chicken

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Nutrition Facts
Serving Size
9 pieces (159g)
Calories469
% Daily Value *
Total Fat 26g19%
Saturated Fat 4.4g22%
Trans Fat 0.14g
Cholesterol 84.3mg28%
Sodium 691.7mg46%
Total Carbohydrate 38.1g9%
Dietary Fiber 1.4g4%
Total Sugars 18.4g37%
Includes --g Added Sugars--%
Protein 20.5g6%
Vitamin C 2.5mg3%
Vitamin D 0.32mcg2%
Iron 1.8mg23%
Calcium 19.1mg2%
Potassium 319.6mg9%
Phosphorus 201.9mg29%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 19 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.78
  • Inflammation Index 51
  • Amino Acid Score 58%
  • Potassium/Sodium 0.46
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 469 calories in Restaurant, Chinese, general tso's chicken coming from 18% protein, 33% carbs, 49% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Restaurant, Chinese, general tso's chicken. This food consists of 45.9% water, 13.1% protein, 24.4% carbs, 16.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight159g
Calories (kcal) 469 11%
Fat 26g 19%
Protein 20.5g 6%
Carbohydrate 38.1g 9%
Sugars 18.4g 37%
Fiber 1.4g 4%
Cholesterol 84.3mg 28%
Saturated Fats 4.4g 22%
Net-Carbs 36.7g
Trans Fatty Acids 0.14g
Minerals
-- = missing data %DV
Weight159g
Calcium 19.1mg 2%
Iron, Fe 1.8mg 23%
Potassium, K 319.6mg 9%
Magnesium 28.6mg 7%
Phosphorus, P 201.9mg 29%
Sodium 691.7mg 46%
Zinc, Zn 2.1mg 19%
Copper, Cu 0.07mg 8%
Manganese 0.12mg 5%
Selenium, Se 22.9mcg 42%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight159g
Vitamin A, RAE 17.5mcg 2%
Vitamin C 2.5mg 3%
Thiamin (B1) 0.04mg 4%
Riboflavin (B2) 0.19mg 14%
Niacin (B3) 4.5mg 28%
Vitamin B5 (PA) 0.98mg 20%
Vitamin B6 0.32mg 25%
Biotin --mcg
Folate (B9) 17.5mcg 4%
Folic acid 8mcg 2%
Food Folate 9.5mcg 2%
Folate DFE 23.9mcg 6%
Choline 66mg 12%
Vitamin B12 0.35mcg 15%
Retinol 11.1mcg
Carotene, beta 58.8mcg 1%
Carotene, alpha 3.2mcg 0%
Cryptoxanthin, beta 14.3mcg 0%
Vitamin A, IU 149.5IU
Lycopene 31.8mcg
Lut + Zeaxanthin 157.4mcg
Vitamin E 1.9mg 13%
Vitamin D 0.32mcg 2%
Vitamin D2 --mcg
Vitamin D3 0.32mcg
Vitamin D (IU) 9.5IU 1%
Vitamin K 60.7mcg 51%
Vitamin K1 --mcg
Menaquinone-4 (K2) 11.4mcg
Other
-- = missing data
Weight159g
Water 71.8g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.78
Carbs & Sugars
-- = missing data %DV
Weight159g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 16.6g
Glucose (Dextrose) 0.99g
Fructose 0.81g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 18.8g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight159g
Total Monounsaturated 6.168g
Total Polyunsaturated 11.927g
Omega 3s 1.363g 85%
Omega 6s 10.329g 61%
Omega 3 to Omega 6 Ratio 0.13
Omega 6 to Omega 3 Ratio 7.58
Omega 3 Fats
alpha-Linolenic Acid (ALA) 1.336g 83%
Eicosapentaenoic Acid (EPA) 0.008g
Docosapentaenoic Acid (DPA) 0.01g
Docosahexaenoic Acid (DHA) 0.008g
n-3-Eicosatrienoic Acid (20:3) 0.002g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 10.287g
gamma-Linolenic Acid (GLA) 0.008g
cis-cis-n6-Eicosadienoic Acid 0.017g
Dihomo-gamma-linolenic acid (DGLA) 0.016g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.011g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.013g
Capric Acid (10:0) 0.002g
Lauric Acid (12:0) 0.005g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.046g
Pentadecanoic Acid (15:0) 0.008g
Palmitic Acid (16:0) 3.053g
Margaric Acid (17:0) 0.025g
Stearic Acid (18:0) 1.083g
Arachidic Acid (20:0) 0.06g
Behenic Acid (22:0) 0.062g
Lignoceric Acid (24:0) 0.021g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.01g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.297g
cis-Palmitoleic Acid (16:1 cis) 0.294g
Heptadecenoic Acid (17:1) 0.021g
Oleic Acid (18:1) 5.71g
cis-Oleic Acid (18:1 cis) 5.664g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.114g
Docosenoic Acid (22:1) 0.011g
cis-Docosenoic Acid (22:1 cis) 0.006g
cis-Tetracosenoic Acid (24:1 cis) 0.005g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 10.4g
Conjugated Linoleic Acid (CLAs) 0.025g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.344g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.002g
Eicosatrienoic Acid (20:3) 0.017g
Eicosatetraenoic Acid 20:4 0.095g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.024g
Trans Fats
Trans-Polyenoic Fats 0.089g
Trans-Monoenoic Fats 0.054g
trans-Palmitoleic Acid (16:1 trans) 0.003g
trans-Oleic Acid (18:1 trans) 0.046g
trans-Docosenoic Acid (22:1 trans) 0.005g
trans-Octadecadienoic Acid (18:2 trans) 0.089g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight159g
Essential Amino Acids
Histidine 529mg 63%
Isoleucine 897mg 79%
Leucine 1631mg 65%
Lysine 1732mg 76%
Methionine 528mg 46%
Phenylalanine 895mg 45%
Threonine 878mg 73%
Tryptophan 226mg 76%
Valine 965mg 67%
Conditionally Essential Amino Acids
Arginine 1094mg
Cystine 229mg 20%
Glycine 964mg
Proline 784mg
Tyrosine 619mg 31%
Non-Essential Amino Acids
Alanine 1196mg
Aspartic acid 1911mg
Betaine 9mg
Glutamic acid 3814mg
Hydroxyproline --mg
Serine 841mg
Data Source
Restaurant, Chinese, general tso's chicken
USDA Food Data Central Standard Release