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Grilled T-Bone Steak (Choice)
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Grilled T-Bone Steak (Choice)

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
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Nutrition Facts
Serving Size
100 grams (100g)
Calories217
% Daily Value *
Total Fat 11.1g14%
Saturated Fat 4.6g23%
Trans Fat 0.6g
Cholesterol 81mg27%
Sodium 68mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 27.5g55%
Vitamin C 0mg0%
Vitamin D 0.1mcg1%
Iron 3.6mg20%
Calcium 19mg1%
Potassium 280mg6%
Phosphorus 210mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 14.55
  • Inflammation Index 48
  • Amino Acid Score 97%
  • Potassium/Sodium 4.12
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 217 calories in Grilled T-Bone Steak (Choice) coming from 53% protein, 0% carbs, 47% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Grilled T-Bone Steak (Choice). This food consists of 61.1% water, 27.7% protein, 0% carbs, 11.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 217 11%
Fat 11.1g 14%
Protein 27.5g 55%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 81mg 27%
Saturated Fats 4.6g 23%
Net-Carbs 0g
Trans Fatty Acids 0.6g
Minerals
-- = missing data %DV
Weight100g
Calcium 19mg 1%
Iron, Fe 3.6mg 20%
Potassium, K 280mg 6%
Magnesium 20mg 5%
Phosphorus, P 210mg 17%
Sodium 68mg 3%
Zinc, Zn 4.7mg 43%
Copper, Cu 0.08mg 9%
Manganese 0mg 0%
Selenium, Se 30.4mcg 55%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 1mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.27mg 21%
Niacin (B3) 6.3mg 39%
Vitamin B5 (PA) 0.31mg 6%
Vitamin B6 0.76mg 45%
Biotin --mcg
Folate (B9) 7mcg 2%
Folic acid 0mcg 0%
Food Folate 7mcg 2%
Folate DFE 7mcg 2%
Choline 66.1mg 12%
Vitamin B12 1.9mcg 79%
Retinol 1mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.14mg 1%
Vitamin D 0.1mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.1mcg
Vitamin D (IU) 3IU 0%
Vitamin K 1.5mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 60.6g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 14.55
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 5.159g
Total Polyunsaturated 0.583g
Omega 3s 0.02g 1%
Omega 6s 0.394g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 19.7
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.02g 1%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.013g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.373g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.019g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.012g
Lauric Acid (12:0) 0.01g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.301g
Pentadecanoic Acid (15:0) 0.047g
Palmitic Acid (16:0) 2.607g
Margaric Acid (17:0) 0.124g
Stearic Acid (18:0) 1.488g
Arachidic Acid (20:0) 0.006g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.004g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.065g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.381g
cis-Palmitoleic Acid (16:1 cis) 0.351g
Heptadecenoic Acid (17:1) 0.09g
Oleic Acid (18:1) 4.602g
cis-Oleic Acid (18:1 cis) 4.097g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.021g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.474g
Conjugated Linoleic Acid (CLAs) 0.041g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.02g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.019g
Eicosatetraenoic Acid 20:4 0.053g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.06g
Trans-Monoenoic Fats 0.535g
trans-Palmitoleic Acid (16:1 trans) 0.03g
trans-Oleic Acid (18:1 trans) 0.505g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.06g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 1050mg 150%
Isoleucine 1343mg 96%
Leucine 2460mg 90%
Lysine 2740mg 130%
Methionine 762mg 105%
Phenylalanine 1143mg 131%
Threonine 1349mg 128%
Tryptophan 325mg 116%
Valine 1421mg 78%
Conditionally Essential Amino Acids
Arginine 1917mg
Cystine 286mg 100%
Glycine 1234mg
Proline 1198mg
Tyrosine 1070mg 122%
Non-Essential Amino Acids
Alanine 1713mg
Aspartic acid 2761mg
Betaine 9mg
Glutamic acid 4682mg
Hydroxyproline 139mg
Serine 1161mg
Data Source
Grilled T-Bone Steak (Choice)
USDA Food Data Central Standard Release (Common)