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Jumbo Olives
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Jumbo Olives

Olives, ripe, canned (jumbo-super colossal)
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Nutrition Facts
Serving Size
100 grams (100g)
Calories81
% Daily Value *
Total Fat 6.9g9%
Saturated Fat 0.91g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 735mg31%
Total Carbohydrate 5.6g2%
Dietary Fiber 2.5g9%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0.97g2%
Vitamin C 1.5mg2%
Vitamin D 0mcg0%
Iron 3.3mg18%
Calcium 94mg7%
Potassium 9mg0%
Phosphorus 3mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.93
  • Inflammation Score -114
  • Amino Acid Score --%
  • Potassium/Sodium 0.01
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 81 calories in Jumbo Olives coming from 5% protein, 25% carbs, 70% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Jumbo Olives. This food consists of 86.2% water, 1% protein, 5.7% carbs, 7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 81 4%
Fat 6.9g 9%
Protein 0.97g 2%
Carbohydrate 5.6g 2%
Sugars 0g 0%
Fiber 2.5g 9%
Cholesterol 0mg 0%
Saturated Fats 0.91g 5%
Net-Carbs 3.1g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 94mg 7%
Iron, Fe 3.3mg 18%
Potassium, K 9mg 0%
Magnesium 4mg 1%
Phosphorus, P 3mg 0%
Sodium 735mg 31%
Zinc, Zn 0.22mg 2%
Copper, Cu 0.23mg 25%
Manganese 0.02mg 1%
Selenium, Se 0.9mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 17mcg 2%
Vitamin C 1.5mg 2%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0mg 0%
Niacin (B3) 0.02mg 0%
Vitamin B5 (PA) 0.02mg 0%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 6.6mg 1%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 204mcg 2%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 8mcg 0%
Vitamin A, IU 346IU
Lycopene 0mcg
Lut + Zeaxanthin 510mcg
Vitamin E 1.7mg 11%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 84.3g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.93
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 5.071g
Total Polyunsaturated 0.586g
Omega 3s 0.041g 3%
Omega 6s 0.544g 3%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 13.27
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.758g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.152g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.055g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.995g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.021g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.544g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.041g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 27mg 4%
Isoleucine 36mg 3%
Leucine 58mg 2%
Lysine 38mg 2%
Methionine 14mg 2%
Phenylalanine 34mg 4%
Threonine 31mg 3%
Tryptophan --mg --%
Valine 44mg 2%
Conditionally Essential Amino Acids
Arginine 78mg
Cystine --mg --%
Glycine 57mg
Proline 47mg
Tyrosine 27mg 3%
Non-Essential Amino Acids
Alanine 50mg
Aspartic acid 107mg
Betaine --mg
Glutamic acid 108mg
Hydroxyproline --mg
Serine 36mg
Data Source
Jumbo Olives
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.