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Pork, fresh, loin, top loin (chops), boneless, with added solution, raw
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Pork, fresh, loin, top loin (chops), boneless, with added solution, raw

Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw
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Nutrition Facts
Serving Size
4 oz (114g)
Calories133
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.2g6%
Trans Fat 0.01g
Cholesterol 58.1mg19%
Sodium 316.9mg13%
Total Carbohydrate 0.25g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 24g48%
Vitamin C 0mg0%
Vitamin D 0.34mcg2%
Iron 0.47mg3%
Calcium 8mg1%
Potassium 612.2mg13%
Phosphorus 301mg24%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.21
  • Inflammation Score 14
  • Amino Acid Score 80%
  • Potassium/Sodium 1.93
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 133 calories in Pork, fresh, loin, top loin (chops), boneless, with added solution, raw coming from 72% protein, 1% carbs, 27% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pork, fresh, loin, top loin (chops), boneless, with added solution, raw. This food consists of 74.8% water, 21.5% protein, 0.2% carbs, 3.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight114g
Calories (kcal) 133 7%
Fat 4g 5%
Protein 24g 48%
Carbohydrate 0.25g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 58.1mg 19%
Saturated Fats 1.2g 6%
Net-Carbs 0.25g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight114g
Calcium 8mg 1%
Iron, Fe 0.47mg 3%
Potassium, K 612.2mg 13%
Magnesium 26.2mg 6%
Phosphorus, P 301mg 24%
Sodium 316.9mg 13%
Zinc, Zn 1.5mg 13%
Copper, Cu 0.05mg 6%
Manganese 0.01mg 1%
Selenium, Se 54.6mcg 99%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight114g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.59mg 49%
Riboflavin (B2) 0.24mg 18%
Niacin (B3) 8.9mg 56%
Vitamin B5 (PA) 0.86mg 17%
Vitamin B6 0.57mg 33%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 64mg 12%
Vitamin B12 0.47mcg 19%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.26mg 2%
Vitamin D 0.34mcg 2%
Vitamin D2 --mcg
Vitamin D3 0.34mcg
Vitamin D (IU) 16IU 2%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight114g
Water 83.8g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.21
Carbs & Sugars
-- = missing data %DV
Weight114g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight114g
Total Monounsaturated 1.432g
Total Polyunsaturated 0.432g
Omega 3s 0.01g 1%
Omega 6s 0.357g 2%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 34.78
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.01g 1%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.003g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0.001g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.337g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.013g
Dihomo-gamma-linolenic acid (DGLA) 0.007g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.003g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.044g
Pentadecanoic Acid (15:0) 0.002g
Palmitic Acid (16:0) 0.751g
Margaric Acid (17:0) 0.008g
Stearic Acid (18:0) 0.377g
Arachidic Acid (20:0) 0.007g
Behenic Acid (22:0) 0.001g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.001g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.092g
cis-Palmitoleic Acid (16:1 cis) 0.092g
Heptadecenoic Acid (17:1) 0.006g
Oleic Acid (18:1) 1.308g
cis-Oleic Acid (18:1 cis) 1.297g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.024g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.342g
Conjugated Linoleic Acid (CLAs) 0.002g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.01g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.008g
Eicosatetraenoic Acid 20:4 0.047g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.009g
Trans Fats
Trans-Polyenoic Fats 0.002g
Trans-Monoenoic Fats 0.009g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.009g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.002g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight114g
Essential Amino Acids
Histidine 1073mg 153%
Isoleucine 1222mg 87%
Leucine 2116mg 78%
Lysine 2303mg 110%
Methionine 684mg 94%
Phenylalanine 1044mg 119%
Threonine 1115mg 106%
Tryptophan 261mg 93%
Valine 1297mg 71%
Conditionally Essential Amino Acids
Arginine 1652mg
Cystine 286mg 100%
Glycine 1118mg
Proline 1004mg
Tyrosine 945mg 108%
Non-Essential Amino Acids
Alanine 1458mg
Aspartic acid 2429mg
Betaine --mg
Glutamic acid 3964mg
Hydroxyproline 64mg
Serine 1074mg
Data Source
Pork, fresh, loin, top loin (chops), boneless, with added solution, raw
USDA Food Data Central Standard Release