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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw
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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw

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Nutrition Facts
Serving Size
4 oz (114g)
Calories245
% Daily Value *
Total Fat 16.4g21%
Saturated Fat 6.9g34%
Trans Fat 0.53g
Cholesterol 82.1mg27%
Sodium 59.3mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 22.8g46%
Vitamin C 0mg0%
Vitamin D 0.11mcg1%
Iron 1.9mg11%
Calcium 19.4mg1%
Potassium 322.6mg7%
Phosphorus 198.4mg16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.89
  • Inflammation Index 55
  • Amino Acid Score 85%
  • Potassium/Sodium 5.44
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 245 calories in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw coming from 38% protein, 0% carbs, 62% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw. This food consists of 65.3% water, 20.2% protein, 0% carbs, 14.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight114g
Calories (kcal) 245 12%
Fat 16.4g 21%
Protein 22.8g 46%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 82.1mg 27%
Saturated Fats 6.9g 34%
Net-Carbs 0g
Trans Fatty Acids 0.53g
Minerals
-- = missing data %DV
Weight114g
Calcium 19.4mg 1%
Iron, Fe 1.9mg 11%
Potassium, K 322.6mg 7%
Magnesium 21.7mg 5%
Phosphorus, P 198.4mg 16%
Sodium 59.3mg 2%
Zinc, Zn 4.5mg 41%
Copper, Cu 0.08mg 9%
Manganese 0.03mg 1%
Selenium, Se 26.2mcg 48%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight114g
Vitamin A, RAE 2.3mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.09mg 7%
Riboflavin (B2) 0.19mg 14%
Niacin (B3) 6.2mg 39%
Vitamin B5 (PA) 0.53mg 11%
Vitamin B6 0.6mg 35%
Biotin --mcg
Folate (B9) 9.1mcg 2%
Folic acid 0mcg 0%
Food Folate 9.1mcg 2%
Folate DFE 9.1mcg 2%
Choline 77.9mg 14%
Vitamin B12 1.7mcg 71%
Retinol 2.3mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.32mg 2%
Vitamin D 0.11mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.11mcg
Vitamin D (IU) 2.3IU 0%
Vitamin K 1.7mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight114g
Water 73.9g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.89
Carbs & Sugars
-- = missing data %DV
Weight114g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight114g
Total Monounsaturated 7.407g
Total Polyunsaturated 0.703g
Omega 3s 0.105g 7%
Omega 6s 0.543g 3%
Omega 3 to Omega 6 Ratio 0.19
Omega 6 to Omega 3 Ratio 5.17
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.013g 1%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.006g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.267g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.009g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.032g
Lauric Acid (12:0) 0.024g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.498g
Pentadecanoic Acid (15:0) 0.048g
Palmitic Acid (16:0) 3.91g
Margaric Acid (17:0) 0.113g
Stearic Acid (18:0) 2.247g
Arachidic Acid (20:0) 0.007g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.054g
Pentadecenoic Acid (15:1) 0.009g
Palmitoleic Acid (16:1) 0.667g
cis-Palmitoleic Acid (16:1 cis) 0.252g
Heptadecenoic Acid (17:1) 0.07g
Oleic Acid (18:1) 6.58g
cis-Oleic Acid (18:1 cis) 3.152g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.028g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.543g
Conjugated Linoleic Acid (CLAs) 0.04g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.105g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.009g
Eicosatetraenoic Acid 20:4 0.039g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.042g
Trans-Monoenoic Fats 0.487g
trans-Palmitoleic Acid (16:1 trans) 0.025g
trans-Oleic Acid (18:1 trans) 0.462g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.042g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight114g
Essential Amino Acids
Histidine 781mg 112%
Isoleucine 1047mg 75%
Leucine 1876mg 69%
Lysine 2034mg 97%
Methionine 603mg 83%
Phenylalanine 905mg 103%
Threonine 979mg 93%
Tryptophan 194mg 69%
Valine 1133mg 62%
Conditionally Essential Amino Acids
Arginine 1506mg
Cystine 268mg 93%
Glycine 1273mg
Proline 1059mg
Tyrosine 777mg 89%
Non-Essential Amino Acids
Alanine 1396mg
Aspartic acid 2136mg
Betaine 14mg
Glutamic acid 3549mg
Hydroxyproline 204mg
Serine 914mg
Data Source
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw
USDA Food Data Central Standard Release