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Wheat, KAMUT khorasan, uncooked
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Wheat, KAMUT khorasan, uncooked

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Nutrition Facts
Serving Size
1 cup (186g)
Calories627
% Daily Value *
Total Fat 4g5%
Saturated Fat 0.36g2%
Trans Fat 0.01g
Cholesterol 0mg0%
Sodium 9.3mg0%
Total Carbohydrate 131.3g48%
Dietary Fiber 20.6g74%
Total Sugars 14.6g29%
Includes --g Added Sugars--%
Protein 27g54%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 7mg39%
Calcium 40.9mg3%
Potassium 749.6mg16%
Phosphorus 677mg54%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
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Nutrient Density
  • PRAL score 15.59
  • Inflammation Score -52
  • Amino Acid Score 38%
  • Potassium/Sodium 80.6
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 627 calories in Wheat, KAMUT khorasan, uncooked coming from 16% protein, 79% carbs, 5% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Wheat, KAMUT khorasan, uncooked. This food consists of 11.3% water, 14.8% protein, 71.8% carbs, 2.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight186g
Calories (kcal) 627 31%
Fat 4g 5%
Protein 27g 54%
Carbohydrate 131.3g 48%
Sugars 14.6g 29%
Fiber 20.6g 74%
Cholesterol 0mg 0%
Saturated Fats 0.36g 2%
Net-Carbs 110.6g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight186g
Calcium 40.9mg 3%
Iron, Fe 7mg 39%
Potassium, K 749.6mg 16%
Magnesium 241.8mg 58%
Phosphorus, P 677mg 54%
Sodium 9.3mg 0%
Zinc, Zn 6.8mg 62%
Copper, Cu 0.94mg 105%
Manganese 5.1mg 221%
Selenium, Se 151.6mcg 276%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight186g
Vitamin A, RAE 1.9mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 1.1mg 88%
Riboflavin (B2) 0.34mg 26%
Niacin (B3) 11.9mg 74%
Vitamin B5 (PA) 1.8mg 35%
Vitamin B6 0.48mg 28%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline 48mg 9%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta 9.3mcg 0%
Carotene, alpha 3.7mcg 0%
Cryptoxanthin, beta 1.9mcg 0%
Vitamin A, IU 18.6IU
Lycopene 0mcg
Lut + Zeaxanthin 559.9mcg
Vitamin E 1.1mg 8%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 3.3mcg 3%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight186g
Water 20.6g
Ash 3g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 15.59
Carbs & Sugars
-- = missing data %DV
Weight186g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 1g
Glucose (Dextrose) 1.2g
Fructose 0.2g
Lactose 0g
Maltose 12.2g
Galactose 0g
Starch 97.5g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight186g
Total Monounsaturated 0.396g
Total Polyunsaturated 1.155g
Omega 3s 0.089g 6%
Omega 6s 1.066g 6%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 11.94
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.089g 6%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.339g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.022g
Arachidic Acid (20:0) 0.004g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.004g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.374g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.02g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.066g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.089g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight186g
Essential Amino Acids
Histidine 705mg 101%
Isoleucine 1053mg 75%
Leucine 2068mg 76%
Lysine 774mg 37%
Methionine 467mg 64%
Phenylalanine 1436mg 164%
Threonine 822mg 78%
Tryptophan 242mg 86%
Valine 1278mg 70%
Conditionally Essential Amino Acids
Arginine 1295mg
Cystine 575mg 200%
Glycine 1077mg
Proline 2965mg
Tyrosine 655mg 75%
Non-Essential Amino Acids
Alanine 1010mg
Aspartic acid 1492mg
Betaine 210mg
Glutamic acid 9001mg
Hydroxyproline --mg
Serine 1412mg
Data Source
Wheat, KAMUT khorasan, uncooked
USDA Food Data Central Standard Release