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Dried Lotus Seeds
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Dried Lotus Seeds

Seeds, lotus seeds, dried
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Nutrition Facts
Serving Size
100 grams (100g)
Calories332
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.33g2%
Trans Fat --g
Cholesterol 0mg0%
Sodium 5mg0%
Total Carbohydrate 64.5g23%
Dietary Fiber --g--%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 15.4g31%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 3.5mg20%
Calcium 163mg13%
Potassium 1368mg29%
Phosphorus 626mg50%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -5.79
  • Inflammation Index -59
  • Amino Acid Score 59%
  • Potassium/Sodium 273.6
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 332 calories in Dried Lotus Seeds coming from 18% protein, 77% carbs, 5% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Dried Lotus Seeds. This food consists of 14.7% water, 16.1% protein, 67.1% carbs, 2.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 332 17%
Fat 2g 3%
Protein 15.4g 31%
Carbohydrate 64.5g 23%
Sugars --g --%
Fiber --g --%
Cholesterol 0mg 0%
Saturated Fats 0.33g 2%
Net-Carbs 64.5g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 163mg 13%
Iron, Fe 3.5mg 20%
Potassium, K 1368mg 29%
Magnesium 210mg 50%
Phosphorus, P 626mg 50%
Sodium 5mg 0%
Zinc, Zn 1.1mg 10%
Copper, Cu 0.35mg 39%
Manganese 2.3mg 101%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 3mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.64mg 53%
Riboflavin (B2) 0.15mg 12%
Niacin (B3) 1.6mg 10%
Vitamin B5 (PA) 0.85mg 17%
Vitamin B6 0.63mg 37%
Biotin --mcg
Folate (B9) 104mcg 26%
Folic acid 0mcg 0%
Food Folate 104mcg 26%
Folate DFE 104mcg 26%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 50IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 14.2g
Ash 4g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score -5.79
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.388g
Total Polyunsaturated 1.166g
Omega 3s 0.102g 6%
Omega 6s 1.064g 6%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 10.43
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.004g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.288g
Margaric Acid (17:0) --g
Stearic Acid (18:0) --g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.23g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.043g
Docosenoic Acid (22:1) 0.115g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.064g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.102g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 430mg 61%
Isoleucine 765mg 55%
Leucine 1215mg 45%
Lysine 985mg 47%
Methionine 267mg 37%
Phenylalanine 767mg 88%
Threonine 747mg 71%
Tryptophan 221mg 79%
Valine 991mg 54%
Conditionally Essential Amino Acids
Arginine 1262mg
Cystine 201mg 70%
Glycine 826mg
Proline 1285mg
Tyrosine 375mg 43%
Non-Essential Amino Acids
Alanine 892mg
Aspartic acid 1884mg
Betaine --mg
Glutamic acid 3570mg
Hydroxyproline --mg
Serine 939mg
Data Source
Dried Lotus Seeds
USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.