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Walnuts
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Walnuts

Nuts, walnuts, english
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Nutrition Facts
Serving Size
200 calorie serving (31g)
Calories200
% Daily Value *
Total Fat 19.9g26%
Saturated Fat 1.9g9%
Trans Fat --g
Cholesterol 0mg0%
Sodium 0.61mg0%
Total Carbohydrate 4.2g2%
Dietary Fiber 2g7%
Total Sugars 0.8g2%
Includes --g Added Sugars--%
Protein 4.7g9%
Vitamin C 0.4mg0%
Vitamin D 0mcg0%
Iron 0.89mg5%
Calcium 30mg2%
Potassium 134.9mg3%
Phosphorus 105.8mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.69
  • Inflammation Score 0.98
  • Amino Acid Score 10%
  • Potassium/Sodium 221.15
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Walnuts coming from 9% protein, 8% carbs, 83% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Walnuts. This food consists of 4.1% water, 15.5% protein, 14% carbs, 66.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight31g
Calories (kcal) 200 10%
Fat 19.9g 26%
Protein 4.7g 9%
Carbohydrate 4.2g 2%
Sugars 0.8g 2%
Fiber 2g 7%
Cholesterol 0mg 0%
Saturated Fats 1.9g 9%
Net-Carbs 2.1g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight31g
Calcium 30mg 2%
Iron, Fe 0.89mg 5%
Potassium, K 134.9mg 3%
Magnesium 48.3mg 12%
Phosphorus, P 105.8mg 8%
Sodium 0.61mg 0%
Zinc, Zn 0.94mg 9%
Copper, Cu 0.49mg 54%
Manganese 1mg 45%
Selenium, Se 1.5mcg 3%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 0mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight31g
Vitamin A, RAE 0.31mcg 0%
Vitamin C 0.4mg 0%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.05mg 4%
Niacin (B3) 0.34mg 2%
Vitamin B5 (PA) 0.17mg 3%
Vitamin B6 0.16mg 10%
Biotin --mcg
Folate (B9) 30mcg 7%
Folic acid 0mcg 0%
Food Folate 30mcg 7%
Folate DFE 30mcg 7%
Choline 12mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 3.7mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 6.1IU
Lycopene 0mcg
Lut + Zeaxanthin 2.8mcg
Vitamin E 0.21mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0.83mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight31g
Water 1.2g
Ash 0.54g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.69
Carbs & Sugars
-- = missing data %DV
Weight31g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.74g
Glucose (Dextrose) 0.02g
Fructose 0.03g
Lactose 0g
Maltose 0g
Galactose --g
Starch 0.02g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight31g
Total Monounsaturated 2.732g
Total Polyunsaturated 14.426g
Omega 3s 2.777g 174%
Omega 6s 11.649g 69%
Omega 3 to Omega 6 Ratio 0.24
Omega 6 to Omega 3 Ratio 4.2
Omega 3 Fats
alpha-Linolenic Acid (ALA) 2.777g 174%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 1.347g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.507g
Arachidic Acid (20:0) 0.019g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.691g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.041g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 11.649g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 2.777g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0g
Campesterol 0.002g
Beta-sitosterol 0.027g
Amino Acids
-- = missing data %RDI
Weight31g
Essential Amino Acids
Histidine 120mg 17%
Isoleucine 191mg 14%
Leucine 358mg 13%
Lysine 130mg 6%
Methionine 72mg 10%
Phenylalanine 217mg 25%
Threonine 182mg 17%
Tryptophan 52mg 19%
Valine 230mg 13%
Conditionally Essential Amino Acids
Arginine 697mg
Cystine 64mg 22%
Glycine 250mg
Proline 216mg
Tyrosine 124mg 14%
Non-Essential Amino Acids
Alanine 213mg
Aspartic acid 559mg
Betaine 0.09mg
Glutamic acid 861mg
Hydroxyproline --mg
Serine 286mg
Data Source
Walnuts
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.