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Muenster Cheese
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Muenster Cheese

Cheese, muenster
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Nutrition Facts
Serving Size
100 grams (100g)
Calories368
% Daily Value *
Total Fat 30g39%
Saturated Fat 19.1g96%
Trans Fat --g
Cholesterol 96mg32%
Sodium 628mg26%
Total Carbohydrate 1.1g0%
Dietary Fiber 0g0%
Total Sugars 1.1g2%
Includes --g Added Sugars--%
Protein 23.4g47%
Vitamin C 0mg0%
Vitamin D 0.6mcg3%
Iron 0.41mg2%
Calcium 717mg55%
Potassium 134mg3%
Phosphorus 468mg37%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 15.93
  • Inflammation Index -29
  • Amino Acid Score 87%
  • Potassium/Sodium 0.21
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 368 calories in Muenster Cheese coming from 26% protein, 1% carbs, 73% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Muenster Cheese. This food consists of 43.4% water, 24.3% protein, 1.2% carbs, 31.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 368 18%
Fat 30g 39%
Protein 23.4g 47%
Carbohydrate 1.1g 0%
Sugars 1.1g 2%
Fiber 0g 0%
Cholesterol 96mg 32%
Saturated Fats 19.1g 96%
Net-Carbs 1.1g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 717mg 55%
Iron, Fe 0.41mg 2%
Potassium, K 134mg 3%
Magnesium 27mg 6%
Phosphorus, P 468mg 37%
Sodium 628mg 26%
Zinc, Zn 2.8mg 26%
Copper, Cu 0.03mg 3%
Manganese 0.01mg 0%
Selenium, Se 14.5mcg 26%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 298mcg 33%
Vitamin C 0mg 0%
Thiamin (B1) 0.01mg 1%
Riboflavin (B2) 0.32mg 25%
Niacin (B3) 0.1mg 1%
Vitamin B5 (PA) 0.19mg 4%
Vitamin B6 0.06mg 3%
Biotin --mcg
Folate (B9) 12mcg 3%
Folic acid 0mcg 0%
Food Folate 12mcg 3%
Folate DFE 12mcg 3%
Choline 15.4mg 3%
Vitamin B12 1.5mcg 61%
Retinol 297mcg
Carotene, beta 13mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1012IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.26mg 2%
Vitamin D 0.6mcg 3%
Vitamin D2 --mcg
Vitamin D3 0.6mcg
Vitamin D (IU) 22IU 3%
Vitamin K 2.5mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 41.8g
Ash 4g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 15.93
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 8.711g
Total Polyunsaturated 0.661g
Omega 3s 0.23g 14%
Omega 6s 0.431g 3%
Omega 3 to Omega 6 Ratio 0.53
Omega 6 to Omega 3 Ratio 1.87
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 1.042g
Caproic (6:0) 0.243g
Caprylic Acid (8:0) 0.275g
Capric Acid (10:0) 0.586g
Lauric Acid (12:0) 0.367g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 3.072g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 9.218g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 3.569g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.973g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 7.338g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.431g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.23g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 829mg 118%
Isoleucine 1145mg 82%
Leucine 2260mg 83%
Lysine 2139mg 102%
Methionine 569mg 78%
Phenylalanine 1240mg 142%
Threonine 888mg 85%
Tryptophan 327mg 117%
Valine 1482mg 81%
Conditionally Essential Amino Acids
Arginine 881mg
Cystine 132mg 46%
Glycine 440mg
Proline 2594mg
Tyrosine 1123mg 128%
Non-Essential Amino Acids
Alanine 675mg
Aspartic acid 1600mg
Betaine --mg
Glutamic acid 5555mg
Hydroxyproline --mg
Serine 1299mg
Data Source
Muenster Cheese
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.