Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
200 calorie serving (153g) | |||
Calories | 200 | ||
% Daily Value * | |||
Total Fat 17.6g | 44% | ||
Saturated Fat 10.7g | 54% | ||
Trans Fat 0.71g | |||
Cholesterol 53.4mg | 18% | ||
Sodium 93.1mg | 6% | ||
Total Carbohydrate 6.6g | 5% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 6.3g | 13% | ||
Includes --g Added Sugars | --% | ||
Protein 4.8g | 5% | ||
Vitamin C 1.4mg | 2% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.08mg | 0% | ||
Calcium 163.4mg | 16% | ||
Potassium 201.5mg | 8% | ||
Phosphorus 145mg | 21% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Half And Half Cream coming from 10% protein, 13% carbs, 77% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Half And Half Cream. This food consists of 81% water, 3.1% protein, 4.3% carbs, 11.6% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 153g | |
Calories (kcal) | 200 | 17% |
Fat | 17.6g | 44% |
Protein | 4.8g | 5% |
Carbohydrate | 6.6g | 5% |
Sugars | 6.3g | 13% |
Fiber | 0g | 0% |
Cholesterol | 53.4mg | 18% |
Saturated Fats | 10.7g | 54% |
Net-Carbs | 6.6g | |
Trans Fatty Acids | 0.71g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 153g | |
Calcium | 163.4mg | 16% |
Iron, Fe | 0.08mg | 0% |
Potassium, K | 201.5mg | 8% |
Magnesium | 15.3mg | 5% |
Phosphorus, P | 145mg | 21% |
Sodium | 93.1mg | 6% |
Zinc, Zn | 0.6mg | 7% |
Copper, Cu | 0.01mg | 2% |
Manganese | 0.01mg | 0% |
Selenium, Se | 4.9mcg | 9% |
Fluoride, F | 4.6mcg | 0% |
Molybdenum | --mcg | |
Iodine, I | 44.3mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 153g | |
Vitamin A, RAE | 148.1mcg | 21% |
Vitamin C | 1.4mg | 2% |
Thiamin (B1) | 0.05mg | 4% |
Riboflavin (B2) | 0.3mg | 27% |
Niacin (B3) | 0.17mg | 1% |
Vitamin B5 (PA) | 0.82mg | 16% |
Vitamin B6 | 0.08mg | 6% |
Biotin | --mcg | |
Folate (B9) | 4.6mcg | 1% |
Folic acid | 0mcg | 0% |
Food Folate | 4.6mcg | 1% |
Folate DFE | 4.6mcg | 1% |
Choline | 28.5mg | 7% |
Vitamin B12 | 0.29mcg | 12% |
Retinol | 145mcg | |
Carotene, beta | 33.6mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 540.5IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.38mg | 3% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | 0mcg | |
Vitamin D3 | 0mcg | |
Vitamin D (IU) | 3.1IU | 0% |
Vitamin K | 2mcg | 2% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 153g | |
Water | 123g | |
Ash | 0.78g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 0.93 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 153g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0g | |
Fructose | 0g | |
Lactose | 6.3g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 153g | |
Total Monounsaturated | 5.069g | |
Total Polyunsaturated | 0.846g | |
Omega 3s | 0.063g | 6% |
Omega 6s | 0.505g | 4% |
Omega 3 to Omega 6 Ratio | 0.12 | |
Omega 6 to Omega 3 Ratio | 8.07 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.061g | 4% |
Eicosapentaenoic Acid (EPA) | 0.005g | |
Docosapentaenoic Acid (DPA) | 0.009g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | 0g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 0.479g | |
gamma-Linolenic Acid (GLA) | 0g | |
cis-cis-n6-Eicosadienoic Acid | 0.005g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.021g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0.377g | |
Caproic (6:0) | 0.308g | |
Caprylic Acid (8:0) | 0.194g | |
Capric Acid (10:0) | 0.463g | |
Lauric Acid (12:0) | 0.536g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 1.753g | |
Pentadecanoic Acid (15:0) | 0.192g | |
Palmitic Acid (16:0) | 4.896g | |
Margaric Acid (17:0) | 0.116g | |
Stearic Acid (18:0) | 1.864g | |
Arachidic Acid (20:0) | 0.023g | |
Behenic Acid (22:0) | 0.006g | |
Lignoceric Acid (24:0) | 0.005g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.189g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.376g | |
cis-Palmitoleic Acid (16:1 cis) | 0.313g | |
Heptadecenoic Acid (17:1) | 0.038g | |
Oleic Acid (18:1) | 4.435g | |
cis-Oleic Acid (18:1 cis) | 3.918g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.031g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | 0g | |
cis-Tetracosenoic Acid (24:1 cis) | 0g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 0.711g | |
Conjugated Linoleic Acid (CLAs) | 0.105g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.063g | |
Octadecatrienoic Acid (mixed isomers) | 0.002g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0.021g | |
Eicosatetraenoic Acid 20:4 | 0.027g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.005g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.128g | |
Trans-Monoenoic Fats | 0.58g | |
trans-Palmitoleic Acid (16:1 trans) | 0.063g | |
trans-Oleic Acid (18:1 trans) | 0.518g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.127g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 153g | |
Essential Amino Acids | ||
Histidine | 111mg | 11% |
Isoleucine | 244mg | 18% |
Leucine | 394mg | 13% |
Lysine | 208mg | 8% |
Methionine | 111mg | 8% |
Phenylalanine | 218mg | 9% |
Threonine | 212mg | 15% |
Tryptophan | 111mg | 32% |
Valine | 285mg | 17% |
Conditionally Essential Amino Acids | ||
Arginine | 111mg | |
Cystine | 24mg | 2% |
Glycine | 111mg | |
Proline | 507mg | |
Tyrosine | 224mg | 10% |
Non-Essential Amino Acids | ||
Alanine | 153mg | |
Aspartic acid | 351mg | |
Betaine | 1mg | |
Glutamic acid | 960mg | |
Hydroxyproline | --mg | |
Serine | 159mg |