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      Yogurt, Greek, strawberry, DANNON OIKOS
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      Yogurt, Greek, strawberry, DANNON OIKOS

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      Nutrition Facts
      Serving Size
      5oz serving (150g)
      Calories159
      % Daily Value *
      Total Fat 4.4g6%
      Saturated Fat 2.7g14%
      Trans Fat 0.13g
      Cholesterol 19.5mg7%
      Sodium 51mg2%
      Total Carbohydrate 17.5g6%
      Dietary Fiber 1.5g5%
      Total Sugars 16.5g33%
      Includes --g Added Sugars--%
      Protein 12.4g25%
      Vitamin C --mg--%
      Vitamin D 0mcg0%
      Iron 0.11mg1%
      Calcium 129mg10%
      Potassium 196.5mg4%
      Phosphorus 165mg13%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 159 8% DV
      • Protein 12g 25% DV
      • Carbs 18g 6% DV
      • Fat 4.4g 6% DV
      • Fiber 1.5g 5% DV
      • Sugar 17g 33% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 159 calories in Yogurt, Greek, strawberry, DANNON OIKOS coming from 31% protein, 44% carbs, 25% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Yogurt, Greek, strawberry, DANNON OIKOS. This food consists of 77.03% water, 8.3% protein, 11.74% carbs, 2.94% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight150g
      Calories 159 8%
      Fat 4.4g 6%
      Protein 12.4g 25%
      Carbohydrate 17.5g 6%
      Sugars 16.5g 33%
      Fiber 1.5g 5%
      Cholesterol 19.5mg 7%
      Saturated Fats 2.7g 14%
      Net-Carbs 16g
      Trans Fatty Acids 0.13g
      Minerals
      -- = missing data %DV
      Weight150g
      Calcium 129mg 10%
      Iron, Fe 0.11mg 1%
      Potassium, K 196.5mg 4%
      Magnesium 15mg 4%
      Phosphorus, P 165mg 13%
      Sodium 51mg 2%
      Zinc, Zn 0.59mg 5%
      Copper, Cu 0.03mg 3%
      Manganese 0.05mg 2%
      Selenium, Se 14.3mcg 26%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight150g
      Vitamin A, RAE 1.5mcg 0%
      Vitamin C --mg --%
      Thiamin (B1) 0.05mg 5%
      Riboflavin (B2) 0.34mg 26%
      Niacin (B3) 0.32mg 2%
      Vitamin B5 (PA) 0.59mg 12%
      Vitamin B6 0.08mg 4%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 0.84mcg 35%
      Retinol --mcg
      Carotene, beta 12mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 19.5IU
      Lycopene 0mcg
      Lut + Zeaxanthin 4.5mcg
      Vitamin E --mg --%
      Vitamin D 0mcg 0%
      Vitamin D2 0mcg
      Vitamin D3 0mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight150g
      Water 114.9g
      Ash 0.84g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 5.95
      Carbs & Sugars
      -- = missing data %DV
      Weight150g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 5.6g
      Glucose (Dextrose) 0.45g
      Fructose 6.2g
      Lactose 3.5g
      Maltose 0g
      Galactose 0.81g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight150g
      Total Monounsaturated 1.118g
      Total Polyunsaturated 0.197g
      Omega 3s 0.02g 1%
      Omega 6s 0.161g 1%
      Omega 3 to Omega 6 Ratio 0.12
      Omega 6 to Omega 3 Ratio 8.23
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.02g 1%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.005g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.117g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) 0.005g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.104g
      Caproic (6:0) 0.08g
      Caprylic Acid (8:0) 0.053g
      Capric Acid (10:0) 0.14g
      Lauric Acid (12:0) 0.14g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.438g
      Pentadecanoic Acid (15:0) 0.047g
      Palmitic Acid (16:0) 1.289g
      Margaric Acid (17:0) 0.028g
      Stearic Acid (18:0) 0.428g
      Arachidic Acid (20:0) 0.006g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.042g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.072g
      cis-Palmitoleic Acid (16:1 cis) 0.059g
      Heptadecenoic Acid (17:1) 0.009g
      Oleic Acid (18:1) 0.986g
      cis-Oleic Acid (18:1 cis) 0.897g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.009g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.161g
      Conjugated Linoleic Acid (CLAs) 0.018g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.02g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.005g
      Eicosatetraenoic Acid 20:4 0.008g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.026g
      Trans-Monoenoic Fats 0.102g
      trans-Palmitoleic Acid (16:1 trans) 0.013g
      trans-Oleic Acid (18:1 trans) 0.089g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.026g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight150g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Yogurt, Greek, strawberry, DANNON OIKOS
      USDA Food Data Central Standard Release