| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 100 grams (100g) | |||
| Calories | 147 | ||
| % Daily Value * | |||
| Total Fat 2.1g | 3% | ||
| Saturated Fat 0.59g | 3% | ||
| Trans Fat 0.02g | |||
| Cholesterol 80mg | 27% | ||
| Sodium 99mg | 4% | ||
| Total Carbohydrate 0g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 30.1g | 60% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.3mcg | 2% | ||
| Iron 0.71mg | 4% | ||
| Calcium 9mg | 1% | ||
| Potassium 249mg | 5% | ||
| Phosphorus 230mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 147 calories in Roasted Turkey Breast coming from 86% protein, 0% carbs, 14% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Roasted Turkey Breast. This food consists of 67.8% water, 30.1% protein, 0% carbs, 2.1% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 100g | |
| Calories (kcal) | 147 | 7% | 
| Fat | 2.1g | 3% | 
| Protein | 30.1g | 60% | 
| Carbohydrate | 0g | 0% | 
| Sugars | 0g | 0% | 
| Fiber | 0g | 0% | 
| Cholesterol | 80mg | 27% | 
| Saturated Fats | 0.59g | 3% | 
| Net-Carbs | 0g | |
| Trans Fatty Acids | 0.02g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Calcium | 9mg | 1% | 
| Iron, Fe | 0.71mg | 4% | 
| Potassium, K | 249mg | 5% | 
| Magnesium | 32mg | 8% | 
| Phosphorus, P | 230mg | 18% | 
| Sodium | 99mg | 4% | 
| Zinc, Zn | 1.7mg | 16% | 
| Copper, Cu | 0.06mg | 7% | 
| Manganese | 0.01mg | 0% | 
| Selenium, Se | 30.2mcg | 55% | 
| Fluoride, F | --mcg | --% | 
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Vitamin A, RAE | 3mcg | 0% | 
| Vitamin C | 0mg | 0% | 
| Thiamin (B1) | 0.04mg | 3% | 
| Riboflavin (B2) | 0.21mg | 16% | 
| Niacin (B3) | 11.8mg | 73% | 
| Vitamin B5 (PA) | 0.9mg | 18% | 
| Vitamin B6 | 0.81mg | 47% | 
| Biotin | --mcg | |
| Folate (B9) | 9mcg | 2% | 
| Folic acid | 0mcg | 0% | 
| Food Folate | 9mcg | 2% | 
| Folate DFE | 9mcg | 2% | 
| Choline | 84.4mg | 15% | 
| Vitamin B12 | 0.39mcg | 16% | 
| Retinol | 3mcg | |
| Carotene, beta | 0mcg | 0% | 
| Carotene, alpha | 0mcg | 0% | 
| Cryptoxanthin, beta | 0mcg | 0% | 
| Vitamin A, IU | 11IU | |
| Lycopene | 0mcg | |
| Lut + Zeaxanthin | 0mcg | |
| Vitamin E | 0.06mg | 0% | 
| Vitamin D | 0.3mcg | 2% | 
| Vitamin D2 | --mcg | |
| Vitamin D3 | 0.3mcg | |
| Vitamin D (IU) | 10IU | 1% | 
| Vitamin K | 0mcg | 0% | 
| Vitamin K1 | 0mcg | |
| Menaquinone-4 (K2) | --mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 100g | |
| Water | 67.9g | |
| Ash | 1g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 17.06 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% | 
| Sucrose | --g | |
| Glucose (Dextrose) | --g | |
| Fructose | --g | |
| Lactose | --g | |
| Maltose | --g | |
| Galactose | --g | |
| Starch | --g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 100g | |
| Total Monounsaturated | 0.626g | |
| Total Polyunsaturated | 0.528g | |
| Omega 3s | 0.02g | 1% | 
| Omega 6s | 0.438g | 3% | 
| Omega 3 to Omega 6 Ratio | 0.05 | |
| Omega 6 to Omega 3 Ratio | 21.9 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.02g | 1% | 
| Eicosapentaenoic Acid (EPA) | 0.004g | |
| Docosapentaenoic Acid (DPA) | 0.005g | |
| Docosahexaenoic Acid (DHA) | 0.004g | |
| n-3-Eicosatrienoic Acid (20:3) | 0g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 0.426g | |
| gamma-Linolenic Acid (GLA) | 0.001g | |
| cis-cis-n6-Eicosadienoic Acid | 0.006g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.005g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0g | |
| Caproic (6:0) | 0g | |
| Caprylic Acid (8:0) | 0g | |
| Capric Acid (10:0) | 0.004g | |
| Lauric Acid (12:0) | 0.005g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.018g | |
| Pentadecanoic Acid (15:0) | 0.004g | |
| Palmitic Acid (16:0) | 0.372g | |
| Margaric Acid (17:0) | 0.005g | |
| Stearic Acid (18:0) | 0.181g | |
| Arachidic Acid (20:0) | 0.002g | |
| Behenic Acid (22:0) | 0.001g | |
| Lignoceric Acid (24:0) | 0g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.002g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.056g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.055g | |
| Heptadecenoic Acid (17:1) | 0.004g | |
| Oleic Acid (18:1) | 0.556g | |
| cis-Oleic Acid (18:1 cis) | 0.536g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.008g | |
| Docosenoic Acid (22:1) | 0g | |
| cis-Docosenoic Acid (22:1 cis) | 0g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 0.431g | |
| Conjugated Linoleic Acid (CLAs) | 0.001g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.02g | |
| Octadecatrienoic Acid (mixed isomers) | --g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.005g | |
| Eicosatetraenoic Acid 20:4 | 0.044g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0.01g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.003g | |
| Trans-Monoenoic Fats | 0.021g | |
| trans-Palmitoleic Acid (16:1 trans) | 0.001g | |
| trans-Oleic Acid (18:1 trans) | 0.02g | |
| trans-Docosenoic Acid (22:1 trans) | 0g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.003g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 100g | |
| Essential Amino Acids | ||
| Histidine | 731mg | 104% | 
| Isoleucine | 773mg | 55% | 
| Leucine | 1869mg | 68% | 
| Lysine | 2225mg | 106% | 
| Methionine | 705mg | 97% | 
| Phenylalanine | 869mg | 99% | 
| Threonine | 979mg | 93% | 
| Tryptophan | 287mg | 102% | 
| Valine | 862mg | 47% | 
| Conditionally Essential Amino Acids | ||
| Arginine | 1527mg | |
| Cystine | 254mg | 89% | 
| Glycine | 1151mg | |
| Proline | 1457mg | |
| Tyrosine | 801mg | 92% | 
| Non-Essential Amino Acids | ||
| Alanine | 1458mg | |
| Aspartic acid | 2156mg | |
| Betaine | 6mg | |
| Glutamic acid | 3657mg | |
| Hydroxyproline | --mg | |
| Serine | 1068mg | |