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Fish, cisco, smoked
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Fish, cisco, smoked

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Nutrition Facts
Serving Size
1 oz (28g)
Calories50
% Daily Value *
Total Fat 3.4g4%
Saturated Fat 0.49g2%
Trans Fat --g
Cholesterol 9.1mg3%
Sodium 136.6mg6%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 4.6g9%
Vitamin C 0mg0%
Vitamin D 3.8mcg19%
Iron 0.14mg1%
Calcium 7.4mg1%
Potassium 83.2mg2%
Phosphorus 42.6mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.87
  • Inflammation Index -25
  • Amino Acid Score 15%
  • Potassium/Sodium 0.61
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 50 calories in Fish, cisco, smoked coming from 38% protein, 0% carbs, 62% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Fish, cisco, smoked. This food consists of 71.2% water, 16.7% protein, 0% carbs, 12.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 50 3%
Fat 3.4g 4%
Protein 4.6g 9%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 9.1mg 3%
Saturated Fats 0.49g 2%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 7.4mg 1%
Iron, Fe 0.14mg 1%
Potassium, K 83.2mg 2%
Magnesium 4.8mg 1%
Phosphorus, P 42.6mg 3%
Sodium 136.6mg 6%
Zinc, Zn 0.09mg 1%
Copper, Cu 0.06mg 7%
Manganese 0.01mg 0%
Selenium, Se 5.1mcg 9%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 80.4mcg 9%
Vitamin C 0mg 0%
Thiamin (B1) 0.01mg 1%
Riboflavin (B2) 0.05mg 3%
Niacin (B3) 0.66mg 4%
Vitamin B5 (PA) 0.09mg 2%
Vitamin B6 0.08mg 4%
Biotin --mcg
Folate (B9) 0.57mcg 0%
Folic acid 0mcg 0%
Food Folate 0.57mcg 0%
Folate DFE 0.57mcg 0%
Choline 27mg 5%
Vitamin B12 1.2mcg 50%
Retinol 80.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 267.8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.06mg 0%
Vitamin D 3.8mcg 19%
Vitamin D2 --mcg
Vitamin D3 3.8mcg
Vitamin D (IU) 150.5IU 19%
Vitamin K 0.03mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 19.8g
Ash 0.57g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.87
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 1.557g
Total Polyunsaturated 0.646g
Omega 3s 0.431g 27%
Omega 6s 0.12g 1%
Omega 3 to Omega 6 Ratio 3.6
Omega 6 to Omega 3 Ratio 0.28
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.181g
Docosapentaenoic Acid (DPA) 0.076g
Docosahexaenoic Acid (DHA) 0.174g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.186g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.252g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.057g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.757g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.696g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.105g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.12g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.064g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.03g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 137mg 20%
Isoleucine 214mg 15%
Leucine 378mg 14%
Lysine 427mg 20%
Methionine 137mg 19%
Phenylalanine 181mg 21%
Threonine 204mg 19%
Tryptophan 52mg 19%
Valine 239mg 13%
Conditionally Essential Amino Acids
Arginine 278mg
Cystine 50mg 17%
Glycine 223mg
Proline 164mg
Tyrosine 157mg 18%
Non-Essential Amino Acids
Alanine 281mg
Aspartic acid 476mg
Betaine --mg
Glutamic acid 694mg
Hydroxyproline --mg
Serine 190mg
Data Source
Fish, cisco, smoked
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.