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Chicken, thigh, meat only, cooked, stewed
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Chicken, thigh, meat only, cooked, stewed

Chicken, broilers or fryers, thigh, meat only, cooked, stewed
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Nutrition Facts
Serving Size
1 cup, chopped or diced (140g)
Calories273
% Daily Value *
Total Fat 13.7g18%
Saturated Fat 3.8g19%
Trans Fat --g
Cholesterol 126mg42%
Sodium 105mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 35g70%
Vitamin C 0mg0%
Vitamin D 0.14mcg1%
Iron 2mg11%
Calcium 15.4mg1%
Potassium 256.2mg5%
Phosphorus 208.6mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 18.49
  • Inflammation Index 58
  • Amino Acid Score 99%
  • Potassium/Sodium 2.44
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 273 calories in Chicken, thigh, meat only, cooked, stewed coming from 53% protein, 0% carbs, 47% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chicken, thigh, meat only, cooked, stewed. This food consists of 65.3% water, 24.9% protein, 0% carbs, 9.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight140g
Calories (kcal) 273 14%
Fat 13.7g 18%
Protein 35g 70%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 126mg 42%
Saturated Fats 3.8g 19%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight140g
Calcium 15.4mg 1%
Iron, Fe 2mg 11%
Potassium, K 256.2mg 5%
Magnesium 29.4mg 7%
Phosphorus, P 208.6mg 17%
Sodium 105mg 4%
Zinc, Zn 3.6mg 33%
Copper, Cu 0.11mg 12%
Manganese 0.03mg 1%
Selenium, Se 23.9mcg 44%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight140g
Vitamin A, RAE 26.6mcg 3%
Vitamin C 0mg 0%
Thiamin (B1) 0.09mg 7%
Riboflavin (B2) 0.31mg 23%
Niacin (B3) 7.3mg 45%
Vitamin B5 (PA) 1.2mg 24%
Vitamin B6 0.29mg 17%
Biotin --mcg
Folate (B9) 9.8mcg 2%
Folic acid 0mcg 0%
Food Folate 9.8mcg 2%
Folate DFE 9.8mcg 2%
Choline 94.2mg 17%
Vitamin B12 0.29mcg 12%
Retinol 26.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 86.8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.38mg 3%
Vitamin D 0.14mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.14mcg
Vitamin D (IU) 7IU 1%
Vitamin K 5mcg 4%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight140g
Water 91.8g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 18.49
Carbs & Sugars
-- = missing data %DV
Weight140g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight140g
Total Monounsaturated 5.18g
Total Polyunsaturated 3.136g
Omega 3s 0.126g 8%
Omega 6s 2.646g 16%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.014g
Docosapentaenoic Acid (DPA) 0.042g
Docosahexaenoic Acid (DHA) 0.07g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.042g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.098g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.646g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.868g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.7g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 4.312g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.084g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.646g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.126g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.168g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight140g
Essential Amino Acids
Histidine 1086mg 155%
Isoleucine 1848mg 132%
Leucine 2626mg 96%
Lysine 2972mg 142%
Methionine 969mg 133%
Phenylalanine 1389mg 159%
Threonine 1478mg 141%
Tryptophan 409mg 146%
Valine 1736mg 95%
Conditionally Essential Amino Acids
Arginine 2111mg
Cystine 448mg 156%
Glycine 1719mg
Proline 1439mg
Tyrosine 1182mg 135%
Non-Essential Amino Acids
Alanine 1910mg
Aspartic acid 3118mg
Betaine 7mg
Glutamic acid 5240mg
Hydroxyproline --mg
Serine 1204mg
Data Source
Chicken, thigh, meat only, cooked, stewed
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.