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Burrito With Beans Cheese And Beef
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Burrito With Beans Cheese And Beef

Fast foods, burrito, with beans, cheese, and beef
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Nutrition Facts
Serving Size
100 grams (100g)
Calories180
% Daily Value *
Total Fat 6.8g9%
Saturated Fat 2.7g14%
Trans Fat 0.15g
Cholesterol 12mg4%
Sodium 451mg19%
Total Carbohydrate 23.4g8%
Dietary Fiber 3.7g13%
Total Sugars 2.1g4%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 1.3mg1%
Vitamin D 0.1mcg1%
Iron 1.8mg10%
Calcium 90mg7%
Potassium 204mg4%
Phosphorus 131mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 27 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 2.21
  • Inflammation Score -44
  • Amino Acid Score --%
  • Potassium/Sodium 0.45
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 180 calories in Burrito With Beans Cheese And Beef coming from 15% protein, 51% carbs, 34% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Burrito With Beans Cheese And Beef. This food consists of 62.1% water, 7.2% protein, 23.8% carbs, 6.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 180 9%
Fat 6.8g 9%
Protein 7g 14%
Carbohydrate 23.4g 8%
Sugars 2.1g 4%
Fiber 3.7g 13%
Cholesterol 12mg 4%
Saturated Fats 2.7g 14%
Net-Carbs 19.7g
Trans Fatty Acids 0.15g
Minerals
-- = missing data %DV
Weight100g
Calcium 90mg 7%
Iron, Fe 1.8mg 10%
Potassium, K 204mg 4%
Magnesium 23mg 5%
Phosphorus, P 131mg 10%
Sodium 451mg 19%
Zinc, Zn 0.88mg 8%
Copper, Cu 0.11mg 12%
Manganese 0.3mg 13%
Selenium, Se 10.7mcg 19%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 5.4mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 52mcg 6%
Vitamin C 1.3mg 1%
Thiamin (B1) 0.21mg 18%
Riboflavin (B2) 0.22mg 17%
Niacin (B3) 2.1mg 13%
Vitamin B5 (PA) 0.35mg 7%
Vitamin B6 0.1mg 6%
Biotin --mcg
Folate (B9) 45mcg 11%
Folic acid 31mcg 8%
Food Folate 14mcg 4%
Folate DFE 67mcg 17%
Choline 27.9mg 5%
Vitamin B12 0.27mcg 11%
Retinol 45mcg
Carotene, beta 63mcg 1%
Carotene, alpha 2mcg 0%
Cryptoxanthin, beta 22mcg 0%
Vitamin A, IU 277IU
Lycopene 160mcg
Lut + Zeaxanthin 77mcg
Vitamin E 0.28mg 2%
Vitamin D 0.1mcg 1%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 3IU 0%
Vitamin K 6.1mcg 5%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 60.9g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 2.21
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.17g
Glucose (Dextrose) 0.5g
Fructose 0.6g
Lactose 0.33g
Maltose 0.5g
Galactose 0g
Starch 14.5g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 1.803g
Total Polyunsaturated 1.575g
Omega 3s 0.209g 13%
Omega 6s 1.318g 8%
Omega 3 to Omega 6 Ratio 0.16
Omega 6 to Omega 3 Ratio 6.31
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.202g 13%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.305g
gamma-Linolenic Acid (GLA) 0.007g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.004g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.036g
Caproic (6:0) 0.027g
Caprylic Acid (8:0) 0.017g
Capric Acid (10:0) 0.047g
Lauric Acid (12:0) 0.052g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.221g
Pentadecanoic Acid (15:0) 0.028g
Palmitic Acid (16:0) 1.271g
Margaric Acid (17:0) 0.035g
Stearic Acid (18:0) 0.965g
Arachidic Acid (20:0) 0.016g
Behenic Acid (22:0) 0.012g
Lignoceric Acid (24:0) 0.007g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.032g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.084g
cis-Palmitoleic Acid (16:1 cis) 0.077g
Heptadecenoic Acid (17:1) 0.019g
Oleic Acid (18:1) 1.651g
cis-Oleic Acid (18:1 cis) 1.532g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.018g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.345g
Conjugated Linoleic Acid (CLAs) 0.016g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.209g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.004g
Eicosatetraenoic Acid 20:4 0.009g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.002g
Trans Fats
Trans-Polyenoic Fats 0.025g
Trans-Monoenoic Fats 0.126g
trans-Palmitoleic Acid (16:1 trans) 0.007g
trans-Oleic Acid (18:1 trans) 0.119g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.025g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 161mg 23%
Isoleucine 268mg 19%
Leucine 474mg 17%
Lysine 295mg 14%
Methionine 107mg 15%
Phenylalanine 295mg 34%
Threonine 188mg 18%
Tryptophan 63mg 23%
Valine 322mg 18%
Conditionally Essential Amino Acids
Arginine 322mg
Cystine --mg --%
Glycine 322mg
Proline 662mg
Tyrosine 152mg 17%
Non-Essential Amino Acids
Alanine 286mg
Aspartic acid 501mg
Betaine --mg
Glutamic acid 1476mg
Hydroxyproline 90mg
Serine 295mg
Data Source
Burrito With Beans Cheese And Beef
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.