Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Liver sausage, liverwurst, pork
×

Liver sausage, liverwurst, pork

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 slice (2-1/2 inch dia x 1/4 inch thick) (18g)
Calories59
% Daily Value *
Total Fat 5.1g7%
Saturated Fat 1.9g10%
Trans Fat --g
Cholesterol 28.4mg9%
Sodium 154.8mg6%
Total Carbohydrate 0.4g0%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 2.5g5%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.2mg6%
Calcium 4.7mg0%
Potassium 30.6mg1%
Phosphorus 41.4mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 2.01
  • Inflammation Index -582
  • Amino Acid Score 9%
  • Potassium/Sodium 0.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 59 calories in Liver sausage, liverwurst, pork coming from 17% protein, 3% carbs, 80% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Liver sausage, liverwurst, pork. This food consists of 53.8% water, 14.6% protein, 2.3% carbs, 29.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight18g
Calories (kcal) 59 3%
Fat 5.1g 7%
Protein 2.5g 5%
Carbohydrate 0.4g 0%
Sugars --g --%
Fiber 0g 0%
Cholesterol 28.4mg 9%
Saturated Fats 1.9g 10%
Net-Carbs 0.4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight18g
Calcium 4.7mg 0%
Iron, Fe 1.2mg 6%
Potassium, K 30.6mg 1%
Magnesium 2.2mg 1%
Phosphorus, P 41.4mg 3%
Sodium 154.8mg 6%
Zinc, Zn 0.41mg 4%
Copper, Cu 0.04mg 5%
Manganese 0.03mg 1%
Selenium, Se 10.4mcg 19%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight18g
Vitamin A, RAE 1495.4mcg 166%
Vitamin C 0mg 0%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.19mg 14%
Niacin (B3) 0.77mg 5%
Vitamin B5 (PA) 0.53mg 11%
Vitamin B6 0.03mg 2%
Biotin --mcg
Folate (B9) 5.4mcg 1%
Folic acid 0mcg 0%
Food Folate 5.4mcg 1%
Folate DFE 5.4mcg 1%
Choline --mg --%
Vitamin B12 2.4mcg 101%
Retinol 1495.4mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 4980.1IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight18g
Water 9.4g
Ash 0.56g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 2.01
Carbs & Sugars
-- = missing data %DV
Weight18g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight18g
Total Monounsaturated 2.401g
Total Polyunsaturated 0.468g
Omega 3s 0.025g 2%
Omega 6s 0.441g 3%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 17.5
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.077g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.233g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.596g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.191g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.169g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.441g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.025g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight18g
Essential Amino Acids
Histidine 81mg 12%
Isoleucine 118mg 8%
Leucine 205mg 8%
Lysine 208mg 10%
Methionine 51mg 7%
Phenylalanine 111mg 13%
Threonine 121mg 12%
Tryptophan 27mg 10%
Valine 154mg 8%
Conditionally Essential Amino Acids
Arginine 146mg
Cystine 27mg 9%
Glycine 197mg
Proline 153mg
Tyrosine 65mg 7%
Non-Essential Amino Acids
Alanine 149mg
Aspartic acid 210mg
Betaine --mg
Glutamic acid 395mg
Hydroxyproline --mg
Serine 125mg
Data Source
Liver sausage, liverwurst, pork
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.