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General Mills Cheerios
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General Mills Cheerios

Cereals ready-to-eat, GENERAL MILLS, CHEERIOS
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Nutrition Facts
Serving Size
100 grams (100g)
Calories372
% Daily Value *
Total Fat 6.6g8%
Saturated Fat 1.6g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 497mg21%
Total Carbohydrate 73.2g27%
Dietary Fiber 10.1g36%
Total Sugars 4.5g9%
Includes --g Added Sugars--%
Protein 12.4g25%
Vitamin C 21.4mg24%
Vitamin D 3.6mcg18%
Iron 28.9mg161%
Calcium 357mg27%
Potassium 633mg13%
Phosphorus 357mg29%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -1.71
  • Inflammation Score -566
  • Amino Acid Score --%
  • Potassium/Sodium 1.27
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 372 calories in General Mills Cheerios coming from 12% protein, 73% carbs, 15% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for General Mills Cheerios. This food consists of 3.9% water, 12.9% protein, 76.3% carbs, 6.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 372 19%
Fat 6.6g 8%
Protein 12.4g 25%
Carbohydrate 73.2g 27%
Sugars 4.5g 9%
Fiber 10.1g 36%
Cholesterol 0mg 0%
Saturated Fats 1.6g 8%
Net-Carbs 63.1g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 357mg 27%
Iron, Fe 28.9mg 161%
Potassium, K 633mg 13%
Magnesium 114mg 27%
Phosphorus, P 357mg 29%
Sodium 497mg 21%
Zinc, Zn 13.4mg 122%
Copper, Cu 0.39mg 43%
Manganese 3.6mg 155%
Selenium, Se 24.9mcg 45%
Fluoride, F 0mcg 0%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 990mcg 110%
Vitamin C 21.4mg 24%
Thiamin (B1) 1.3mg 108%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 17.9mg 112%
Vitamin B5 (PA) --mg --%
Vitamin B6 1.8mg 105%
Biotin --mcg
Folate (B9) 714mcg 179%
Folic acid 692mcg 173%
Food Folate 22mcg 6%
Folate DFE 1198mcg 300%
Choline 26.2mg 5%
Vitamin B12 6.8mcg 282%
Retinol 990mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 3299IU
Lycopene 0mcg
Lut + Zeaxanthin 159mcg
Vitamin E 0.41mg 3%
Vitamin D 3.6mcg 18%
Vitamin D2 --mcg
Vitamin D3 3.6mcg
Vitamin D (IU) 143IU 18%
Vitamin K 2mcg 2%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 3.8g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.71
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 2.3g
Total Polyunsaturated 2.4g
Omega 3s 0.068g 4%
Omega 6s 2.19g 13%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 32.21
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.027g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.014g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.27g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.117g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.012g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.278g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.045g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.19g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.068g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
General Mills Cheerios
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.