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      Veggie (Soy) Burgers
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      Veggie (Soy) Burgers

      Veggie burgers or soyburgers, unprepared
      Serving Size:
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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories177
      % Daily Value *
      Total Fat 6.3g8%
      Saturated Fat 1.4g7%
      Trans Fat --g
      Cholesterol 5mg2%
      Sodium 569mg24%
      Total Carbohydrate 14.3g5%
      Dietary Fiber 4.9g18%
      Total Sugars 1.1g2%
      Includes --g Added Sugars--%
      Protein 15.7g31%
      Vitamin C 4.5mg5%
      Vitamin D 0mcg0%
      Iron 2.4mg13%
      Calcium 136mg10%
      Potassium 333mg7%
      Phosphorus 206mg16%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 177 9% DV
      • Protein 16g 31% DV
      • Carbs 14g 5% DV
      • Fat 6.3g 8% DV
      • Fiber 4.9g 18% DV
      • Sugar 1.1g 2% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 177 calories in Veggie (Soy) Burgers coming from 36% protein, 32% carbs, 32% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Veggie (Soy) Burgers. This food consists of 62.79% water, 16.11% protein, 14.64% carbs, 6.46% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 177 9%
      Fat 6.3g 8%
      Protein 15.7g 31%
      Carbohydrate 14.3g 5%
      Sugars 1.1g 2%
      Fiber 4.9g 18%
      Cholesterol 5mg 2%
      Saturated Fats 1.4g 7%
      Net-Carbs 9.4g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 136mg 10%
      Iron, Fe 2.4mg 13%
      Potassium, K 333mg 7%
      Magnesium 56mg 13%
      Phosphorus, P 206mg 16%
      Sodium 569mg 24%
      Zinc, Zn 1.3mg 11%
      Copper, Cu 0.2mg 22%
      Manganese 0.95mg 41%
      Selenium, Se 22.6mcg 41%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 1mcg 0%
      Vitamin C 4.5mg 5%
      Thiamin (B1) 2.7mg 221%
      Riboflavin (B2) 0.24mg 19%
      Niacin (B3) 3.8mg 23%
      Vitamin B5 (PA) 0.29mg 6%
      Vitamin B6 0.3mg 18%
      Biotin --mcg
      Folate (B9) 124mcg 31%
      Folic acid 0mcg 0%
      Food Folate 124mcg 31%
      Folate DFE 124mcg 31%
      Choline 19.4mg 4%
      Vitamin B12 2mcg 84%
      Retinol 0mcg
      Carotene, beta 10mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 16IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.23mg 2%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 4.2mcg 4%
      Vitamin K1 0.9mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 61.2g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 5.05
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.62g
      Glucose (Dextrose) 0.26g
      Fructose 0.13g
      Lactose 0.06g
      Maltose 0g
      Galactose 0g
      Starch 5.8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 1.778g
      Total Polyunsaturated 2.023g
      Omega 3s 0g 0%
      Omega 6s 1.94g 11%
      Omega 3 to Omega 6 Ratio 0
      Omega 6 to Omega 3 Ratio --
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.081g 5%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.099g
      Capric Acid (10:0) 0.081g
      Lauric Acid (12:0) 0.032g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.112g
      Pentadecanoic Acid (15:0) 0.011g
      Palmitic Acid (16:0) 0.805g
      Margaric Acid (17:0) 0.008g
      Stearic Acid (18:0) 0.267g
      Arachidic Acid (20:0) 0.018g
      Behenic Acid (22:0) 0.007g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.008g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.023g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.002g
      Oleic Acid (18:1) 1.72g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.023g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.94g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.001g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 465mg 66%
      Isoleucine 780mg 56%
      Leucine 1399mg 51%
      Lysine 1004mg 48%
      Methionine 291mg 40%
      Phenylalanine 885mg 101%
      Threonine 605mg 58%
      Tryptophan 162mg 58%
      Valine 890mg 49%
      Conditionally Essential Amino Acids
      Arginine 1045mg
      Cystine 260mg 91%
      Glycine 660mg
      Proline 1299mg
      Tyrosine 652mg 75%
      Non-Essential Amino Acids
      Alanine 726mg
      Aspartic acid 1553mg
      Betaine 6mg
      Glutamic acid 4086mg
      Hydroxyproline --mg
      Serine 967mg
      Data Source
      Veggie (Soy) Burgers
      USDA Food Data Central Standard Release (Common)