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Sharp Cheddar Cheese
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Sharp Cheddar Cheese

Cheese, cheddar, sharp, sliced
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Nutrition Facts
Serving Size
100 grams (100g)
Calories410
% Daily Value *
Total Fat 33.8g43%
Saturated Fat 19.4g97%
Trans Fat 1.2g
Cholesterol 99mg33%
Sodium 644mg27%
Total Carbohydrate 2.1g1%
Dietary Fiber 0g0%
Total Sugars 0.27g1%
Includes --g Added Sugars--%
Protein 24.3g49%
Vitamin C 0mg0%
Vitamin D 1mcg5%
Iron 0.16mg1%
Calcium 711mg55%
Potassium 76mg2%
Phosphorus 460mg37%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 17.35
  • Inflammation Score -54
  • Amino Acid Score 67%
  • Potassium/Sodium 0.12
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 410 calories in Sharp Cheddar Cheese coming from 24% protein, 2% carbs, 74% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Sharp Cheddar Cheese. This food consists of 37.5% water, 25.2% protein, 2.2% carbs, 35.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 410 21%
Fat 33.8g 43%
Protein 24.3g 49%
Carbohydrate 2.1g 1%
Sugars 0.27g 1%
Fiber 0g 0%
Cholesterol 99mg 33%
Saturated Fats 19.4g 97%
Net-Carbs 2.1g
Trans Fatty Acids 1.2g
Minerals
-- = missing data %DV
Weight100g
Calcium 711mg 55%
Iron, Fe 0.16mg 1%
Potassium, K 76mg 2%
Magnesium 27mg 6%
Phosphorus, P 460mg 37%
Sodium 644mg 27%
Zinc, Zn 3.7mg 34%
Copper, Cu 0.04mg 4%
Manganese 0.02mg 1%
Selenium, Se 28.3mcg 51%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 263mcg 29%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 2%
Riboflavin (B2) 0.43mg 33%
Niacin (B3) 0.04mg 0%
Vitamin B5 (PA) 0.48mg 10%
Vitamin B6 0.08mg 4%
Biotin --mcg
Folate (B9) 27mcg 7%
Folic acid 0mcg 0%
Food Folate 27mcg 7%
Folate DFE 27mcg 7%
Choline 16.5mg 3%
Vitamin B12 0.88mcg 37%
Retinol 256mcg
Carotene, beta 85mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 994IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.78mg 5%
Vitamin D 1mcg 5%
Vitamin D2 --mcg
Vitamin D3 1mcg
Vitamin D (IU) 41IU 5%
Vitamin K 2.4mcg 2%
Vitamin K1 0mcg
Menaquinone-4 (K2) 8.6mcg
Other
-- = missing data
Weight100g
Water 36.2g
Ash 4g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 17.35
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0.18g
Maltose 0g
Galactose 0.08g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 8.428g
Total Polyunsaturated 1.433g
Omega 3s 0.122g 8%
Omega 6s 0.819g 5%
Omega 3 to Omega 6 Ratio 0.15
Omega 6 to Omega 3 Ratio 6.71
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.117g 7%
Eicosapentaenoic Acid (EPA) 0.01g
Docosapentaenoic Acid (DPA) 0.017g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) 0.002g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.775g
gamma-Linolenic Acid (GLA) 0.001g
cis-cis-n6-Eicosadienoic Acid 0.007g
Dihomo-gamma-linolenic acid (DGLA) 0.036g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.675g
Caproic (6:0) 0.565g
Caprylic Acid (8:0) 0.361g
Capric Acid (10:0) 0.857g
Lauric Acid (12:0) 0.967g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 3.103g
Pentadecanoic Acid (15:0) 0.322g
Palmitic Acid (16:0) 8.705g
Margaric Acid (17:0) 0.195g
Stearic Acid (18:0) 3.547g
Arachidic Acid (20:0) 0.049g
Behenic Acid (22:0) 0.014g
Lignoceric Acid (24:0) 0.009g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.305g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.492g
cis-Palmitoleic Acid (16:1 cis) 0.388g
Heptadecenoic Acid (17:1) 0.059g
Oleic Acid (18:1) 7.509g
cis-Oleic Acid (18:1 cis) 6.667g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.061g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.179g
Conjugated Linoleic Acid (CLAs) 0.174g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.122g
Octadecatrienoic Acid (mixed isomers) 0.003g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.037g
Eicosatetraenoic Acid 20:4 0.05g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.008g
Trans Fats
Trans-Polyenoic Fats 0.233g
Trans-Monoenoic Fats 0.946g
trans-Palmitoleic Acid (16:1 trans) 0.104g
trans-Oleic Acid (18:1 trans) 0.842g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.23g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 710mg 101%
Isoleucine 1289mg 92%
Leucine 2434mg 89%
Lysine 2037mg 97%
Methionine 587mg 81%
Phenylalanine 1259mg 144%
Threonine 1091mg 104%
Tryptophan 321mg 115%
Valine 1631mg 90%
Conditionally Essential Amino Acids
Arginine 1084mg
Cystine 144mg 50%
Glycine 484mg
Proline 2680mg
Tyrosine 1317mg 151%
Non-Essential Amino Acids
Alanine 838mg
Aspartic acid 1973mg
Betaine --mg
Glutamic acid 5675mg
Hydroxyproline --mg
Serine 1394mg
Data Source
Sharp Cheddar Cheese
USDA Food Data Central Standard Release (Common)