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Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw
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Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw

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Nutrition Facts
Serving Size
4 oz (114g)
Calories140
% Daily Value *
Total Fat 3.5g5%
Saturated Fat 0.91g5%
Trans Fat 0.01g
Cholesterol 63.8mg21%
Sodium 99.2mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 27.1g54%
Vitamin C 0mg0%
Vitamin D 0.68mcg3%
Iron 0.55mg3%
Calcium 6.8mg1%
Potassium 440mg9%
Phosphorus 251.9mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.44
  • Inflammation Index 14
  • Amino Acid Score 95%
  • Potassium/Sodium 4.44
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 140 calories in Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw coming from 77% protein, 0% carbs, 23% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw. This food consists of 72.9% water, 23.9% protein, 0% carbs, 3.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight114g
Calories (kcal) 140 7%
Fat 3.5g 5%
Protein 27.1g 54%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 63.8mg 21%
Saturated Fats 0.91g 5%
Net-Carbs 0g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight114g
Calcium 6.8mg 1%
Iron, Fe 0.55mg 3%
Potassium, K 440mg 9%
Magnesium 29.6mg 7%
Phosphorus, P 251.9mg 20%
Sodium 99.2mg 4%
Zinc, Zn 1.6mg 15%
Copper, Cu 0.05mg 6%
Manganese 0mg 0%
Selenium, Se 53.5mcg 97%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight114g
Vitamin A, RAE 1.1mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.79mg 66%
Riboflavin (B2) 0.23mg 18%
Niacin (B3) 9.4mg 58%
Vitamin B5 (PA) 0.8mg 16%
Vitamin B6 0.41mg 24%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 71.9mg 13%
Vitamin B12 0.47mcg 19%
Retinol 1.1mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 4.6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.21mg 1%
Vitamin D 0.68mcg 3%
Vitamin D2 --mcg
Vitamin D3 0.68mcg
Vitamin D (IU) 26.2IU 3%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight114g
Water 82.5g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.44
Carbs & Sugars
-- = missing data %DV
Weight114g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight114g
Total Monounsaturated 1.092g
Total Polyunsaturated 0.327g
Omega 3s 0.008g 0%
Omega 6s 0.263g 2%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 33
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.008g 0%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.002g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0.001g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.26g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.009g
Dihomo-gamma-linolenic acid (DGLA) 0.006g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.006g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.034g
Pentadecanoic Acid (15:0) 0.001g
Palmitic Acid (16:0) 0.57g
Margaric Acid (17:0) 0.006g
Stearic Acid (18:0) 0.286g
Arachidic Acid (20:0) 0.005g
Behenic Acid (22:0) 0.002g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.071g
cis-Palmitoleic Acid (16:1 cis) 0.071g
Heptadecenoic Acid (17:1) 0.003g
Oleic Acid (18:1) 0.999g
cis-Oleic Acid (18:1 cis) 0.991g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.017g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.263g
Conjugated Linoleic Acid (CLAs) 0.001g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.008g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.007g
Eicosatetraenoic Acid 20:4 0.032g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.006g
Trans Fats
Trans-Polyenoic Fats 0.001g
Trans-Monoenoic Fats 0.008g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.008g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.001g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight114g
Essential Amino Acids
Histidine 1101mg 157%
Isoleucine 1283mg 92%
Leucine 2229mg 82%
Lysine 2408mg 115%
Methionine 742mg 102%
Phenylalanine 1125mg 129%
Threonine 1190mg 113%
Tryptophan 323mg 115%
Valine 1369mg 75%
Conditionally Essential Amino Acids
Arginine 1744mg
Cystine 306mg 106%
Glycine 1223mg
Proline 1094mg
Tyrosine 1073mg 123%
Non-Essential Amino Acids
Alanine 1550mg
Aspartic acid 2533mg
Betaine 4mg
Glutamic acid 4136mg
Hydroxyproline --mg
Serine 1131mg
Data Source
Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw
USDA Food Data Central Standard Release