Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 oz (28g) | |||
Calories | 163 | ||
% Daily Value * | |||
Total Fat 13.2g | 17% | ||
Saturated Fat 2.6g | 13% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 181.8mg | 8% | ||
Total Carbohydrate 9.3g | 3% | ||
Dietary Fiber 0.85g | 3% | ||
Total Sugars 1.4g | 3% | ||
Includes --g Added Sugars | --% | ||
Protein 4.3g | 9% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.7mg | 9% | ||
Calcium 12.8mg | 1% | ||
Potassium 160.5mg | 3% | ||
Phosphorus 139.2mg | 11% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 163 calories in Nuts, cashew nuts, dry roasted, with salt added coming from 10% protein, 22% carbs, 68% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Nuts, cashew nuts, dry roasted, with salt added. This food consists of 1.8% water, 15.9% protein, 34% carbs, 48.3% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 28g | |
Calories (kcal) | 163 | 8% |
Fat | 13.2g | 17% |
Protein | 4.3g | 9% |
Carbohydrate | 9.3g | 3% |
Sugars | 1.4g | 3% |
Fiber | 0.85g | 3% |
Cholesterol | 0mg | 0% |
Saturated Fats | 2.6g | 13% |
Net-Carbs | 8.4g | |
Trans Fatty Acids | --g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 28g | |
Calcium | 12.8mg | 1% |
Iron, Fe | 1.7mg | 9% |
Potassium, K | 160.5mg | 3% |
Magnesium | 73.8mg | 18% |
Phosphorus, P | 139.2mg | 11% |
Sodium | 181.8mg | 8% |
Zinc, Zn | 1.6mg | 14% |
Copper, Cu | 0.63mg | 70% |
Manganese | 0.23mg | 10% |
Selenium, Se | 3.3mcg | 6% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 28g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.06mg | 5% |
Riboflavin (B2) | 0.06mg | 4% |
Niacin (B3) | 0.4mg | 2% |
Vitamin B5 (PA) | 0.35mg | 7% |
Vitamin B6 | 0.07mg | 4% |
Biotin | --mcg | |
Folate (B9) | 19.6mcg | 5% |
Folic acid | 0mcg | 0% |
Food Folate | 19.6mcg | 5% |
Folate DFE | 19.6mcg | 5% |
Choline | 17.3mg | 3% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 0IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 6.5mcg | |
Vitamin E | 0.26mg | 2% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 9.9mcg | 8% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 28g | |
Water | 0.48g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 1.79 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 28g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 28g | |
Total Monounsaturated | 7.758g | |
Total Polyunsaturated | 2.225g | |
Omega 3s | 0.046g | 3% |
Omega 6s | 2.175g | 13% |
Omega 3 to Omega 6 Ratio | 0.02 | |
Omega 6 to Omega 3 Ratio | 47.58 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | --g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0.037g | |
Capric Acid (10:0) | 0.037g | |
Lauric Acid (12:0) | 0.223g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.099g | |
Pentadecanoic Acid (15:0) | --g | |
Palmitic Acid (16:0) | 1.236g | |
Margaric Acid (17:0) | --g | |
Stearic Acid (18:0) | 0.844g | |
Arachidic Acid (20:0) | --g | |
Behenic Acid (22:0) | --g | |
Lignoceric Acid (24:0) | --g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | --g | |
Pentadecenoic Acid (15:1) | --g | |
Palmitoleic Acid (16:1) | 0.09g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | --g | |
Oleic Acid (18:1) | 7.613g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.039g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 2.175g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.046g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | --g | |
Eicosatetraenoic Acid 20:4 | 0g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | 0.045g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 28g | |
Essential Amino Acids | ||
Histidine | 113mg | 16% |
Isoleucine | 208mg | 15% |
Leucine | 365mg | 13% |
Lysine | 232mg | 11% |
Methionine | 78mg | 11% |
Phenylalanine | 225mg | 26% |
Threonine | 168mg | 16% |
Tryptophan | 67mg | 24% |
Valine | 295mg | 16% |
Conditionally Essential Amino Acids | ||
Arginine | 494mg | |
Cystine | 80mg | 28% |
Glycine | 228mg | |
Proline | 196mg | |
Tyrosine | 139mg | 16% |
Non-Essential Amino Acids | ||
Alanine | 199mg | |
Aspartic acid | 427mg | |
Betaine | --mg | |
Glutamic acid | 1029mg | |
Hydroxyproline | --mg | |
Serine | 241mg |