Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 sandwich (220g) | |||
Calories | 572 | ||
% Daily Value * | |||
Total Fat 27.4g | 20% | ||
Saturated Fat 4.3g | 21% | ||
Trans Fat 0.18g | |||
Cholesterol 68.2mg | 23% | ||
Sodium 1324.4mg | 58% | ||
Total Carbohydrate 58.7g | 14% | ||
Dietary Fiber 2g | 8% | ||
Total Sugars 7.8g | 16% | ||
Includes --g Added Sugars | --% | ||
Protein 22.6g | 7% | ||
Vitamin C 0.44mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 3.3mg | 7% | ||
Calcium 81.4mg | 3% | ||
Potassium 453.2mg | 20% | ||
Phosphorus 255.2mg | 6% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 572 calories in Burger King, Premium Fish Sandwich coming from 16% protein, 41% carbs, 43% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Burger King, Premium Fish Sandwich. This food consists of 49.5% water, 10.5% protein, 27.3% carbs, 12.7% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 220g | |
Calories (kcal) | 572 | 14% |
Fat | 27.4g | 20% |
Protein | 22.6g | 7% |
Carbohydrate | 58.7g | 14% |
Sugars | 7.8g | 16% |
Fiber | 2g | 8% |
Cholesterol | 68.2mg | 23% |
Saturated Fats | 4.3g | 21% |
Net-Carbs | 56.7g | |
Trans Fatty Acids | 0.18g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 220g | |
Calcium | 81.4mg | 3% |
Iron, Fe | 3.3mg | 7% |
Potassium, K | 453.2mg | 20% |
Magnesium | 55mg | 15% |
Phosphorus, P | 255.2mg | 6% |
Sodium | 1324.4mg | 58% |
Zinc, Zn | 1.1mg | 3% |
Copper, Cu | 0.17mg | 2% |
Manganese | 0.58mg | 36% |
Selenium, Se | 53.5mcg | 13% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 220g | |
Vitamin A, RAE | --mcg | --% |
Vitamin C | 0.44mg | 0% |
Thiamin (B1) | 0.43mg | 43% |
Riboflavin (B2) | 0.4mg | 40% |
Niacin (B3) | 4.6mg | 15% |
Vitamin B5 (PA) | 0.37mg | 7% |
Vitamin B6 | 0.08mg | 0% |
Biotin | --mcg | |
Folate (B9) | --mcg | --% |
Folic acid | --mcg | --% |
Food Folate | --mcg | --% |
Folate DFE | --mcg | --% |
Choline | --mg | --% |
Vitamin B12 | --mcg | --% |
Retinol | --mcg | |
Carotene, beta | --mcg | --% |
Carotene, alpha | --mcg | --% |
Cryptoxanthin, beta | --mcg | --% |
Vitamin A, IU | --IU | |
Lycopene | --mcg | |
Lut + Zeaxanthin | --mcg | |
Vitamin E | --mg | --% |
Vitamin D | --mcg | --% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | --IU | --% |
Vitamin K | 49.5mcg | 66% |
Vitamin K1 | 20mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 220g | |
Water | 106.6g | |
Ash | 5g | |
Alcohol | --g | |
Caffeine | --mg | |
Theobromine | --mg | |
PRAL score | 8.47 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 220g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 2.6g | |
Fructose | 3.2g | |
Lactose | 0g | |
Maltose | 1.9g | |
Galactose | 0g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 220g | |
Total Monounsaturated | 5.709g | |
Total Polyunsaturated | 13.765g | |
Omega 3s | 1.289g | 117% |
Omega 6s | 12.3g | 112% |
Omega 3 to Omega 6 Ratio | 0.1 | |
Omega 6 to Omega 3 Ratio | 9.54 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 1.076g | 67% |
Eicosapentaenoic Acid (EPA) | 0.064g | |
Docosapentaenoic Acid (DPA) | 0.007g | |
Docosahexaenoic Acid (DHA) | 0.141g | |
n-3-Eicosatrienoic Acid (20:3) | 0.002g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 12.234g | |
gamma-Linolenic Acid (GLA) | 0.051g | |
cis-cis-n6-Eicosadienoic Acid | 0.011g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.004g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0.002g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0.004g | |
Capric Acid (10:0) | 0.009g | |
Lauric Acid (12:0) | 0.002g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.048g | |
Pentadecanoic Acid (15:0) | 0.007g | |
Palmitic Acid (16:0) | 3.157g | |
Margaric Acid (17:0) | 0.026g | |
Stearic Acid (18:0) | 0.856g | |
Arachidic Acid (20:0) | 0.081g | |
Behenic Acid (22:0) | 0.064g | |
Lignoceric Acid (24:0) | 0.033g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.062g | |
cis-Palmitoleic Acid (16:1 cis) | 0.062g | |
Heptadecenoic Acid (17:1) | 0.013g | |
Oleic Acid (18:1) | 5.496g | |
cis-Oleic Acid (18:1 cis) | 5.436g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.121g | |
Docosenoic Acid (22:1) | 0.009g | |
cis-Docosenoic Acid (22:1 cis) | 0.009g | |
cis-Tetracosenoic Acid (24:1 cis) | 0.007g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 12.379g | |
Conjugated Linoleic Acid (CLAs) | 0.029g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 1.126g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0.004g | |
Eicosatrienoic Acid (20:3) | 0.007g | |
Eicosatetraenoic Acid 20:4 | 0.018g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.009g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.117g | |
Trans-Monoenoic Fats | 0.062g | |
trans-Palmitoleic Acid (16:1 trans) | 0g | |
trans-Oleic Acid (18:1 trans) | 0.059g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.117g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 220g | |
Essential Amino Acids | ||
Histidine | 469mg | 95% |
Isoleucine | 849mg | 126% |
Leucine | 1767mg | 119% |
Lysine | 1454mg | 108% |
Methionine | 515mg | 77% |
Phenylalanine | 1052mg | 90% |
Threonine | 783mg | 111% |
Tryptophan | 178mg | 101% |
Valine | 1008mg | 119% |
Conditionally Essential Amino Acids | ||
Arginine | 1074mg | |
Cystine | 337mg | 50% |
Glycine | 895mg | |
Proline | 1566mg | |
Tyrosine | 739mg | 63% |
Non-Essential Amino Acids | ||
Alanine | 827mg | |
Aspartic acid | 1566mg | |
Betaine | --mg | |
Glutamic acid | 5436mg | |
Hydroxyproline | 0mg | |
Serine | 1074mg |