Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Almonds
×

Almonds

Nuts, almonds
Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
45 x 1 almond (54g)
Calories313
% Daily Value *
Total Fat 27g35%
Saturated Fat 2.1g10%
Trans Fat 0.01g
Cholesterol 0mg0%
Sodium 0.54mg0%
Total Carbohydrate 11.6g4%
Dietary Fiber 6.8g24%
Total Sugars 2.3g5%
Includes --g Added Sugars--%
Protein 11.4g23%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 145.3mg11%
Potassium 395.8mg8%
Phosphorus 259.7mg21%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.13
  • Inflammation Score -26
  • Amino Acid Score 33%
  • Potassium/Sodium 732.96
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 313 calories in Almonds coming from 14% protein, 14% carbs, 72% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Almonds. This food consists of 4.5% water, 21.8% protein, 22.2% carbs, 51.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight54g
Calories (kcal) 313 16%
Fat 27g 35%
Protein 11.4g 23%
Carbohydrate 11.6g 4%
Sugars 2.3g 5%
Fiber 6.8g 24%
Cholesterol 0mg 0%
Saturated Fats 2.1g 10%
Net-Carbs 4.9g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight54g
Calcium 145.3mg 11%
Iron, Fe 2mg 11%
Potassium, K 395.8mg 8%
Magnesium 145.8mg 35%
Phosphorus, P 259.7mg 21%
Sodium 0.54mg 0%
Zinc, Zn 1.7mg 15%
Copper, Cu 0.56mg 62%
Manganese 1.2mg 51%
Selenium, Se 2.2mcg 4%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 0mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight54g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.11mg 9%
Riboflavin (B2) 0.61mg 47%
Niacin (B3) 2mg 12%
Vitamin B5 (PA) 0.25mg 5%
Vitamin B6 0.07mg 4%
Biotin --mcg
Folate (B9) 23.8mcg 6%
Folic acid 0mcg 0%
Food Folate 23.8mcg 6%
Folate DFE 23.8mcg 6%
Choline 28.1mg 5%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 0.54mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0.54mcg
Vitamin E 13.8mg 92%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight54g
Water 2.4g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.13
Carbs & Sugars
-- = missing data %DV
Weight54g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 2.1g
Glucose (Dextrose) 0.09g
Fructose 0.06g
Lactose 0g
Maltose 0.02g
Galactose 0.04g
Starch 0.39g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight54g
Total Monounsaturated 17.038g
Total Polyunsaturated 6.658g
Omega 3s 0.002g 0%
Omega 6s 6.654g 39%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio 4107.33
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.002g 0%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 6.653g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.002g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 1.665g
Margaric Acid (17:0) 0.002g
Stearic Acid (18:0) 0.38g
Arachidic Acid (20:0) 0.004g
Behenic Acid (22:0) 0.001g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.129g
cis-Palmitoleic Acid (16:1 cis) 0.123g
Heptadecenoic Acid (17:1) 0.007g
Oleic Acid (18:1) 16.899g
cis-Oleic Acid (18:1 cis) 16.899g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 6.655g
Conjugated Linoleic Acid (CLAs) 0.001g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.002g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.002g
Trans-Monoenoic Fats 0.006g
trans-Palmitoleic Acid (16:1 trans) 0.006g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.002g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0.002g
Campesterol 0.003g
Beta-sitosterol 0.07g
Amino Acids
-- = missing data %RDI
Weight54g
Essential Amino Acids
Histidine 291mg 42%
Isoleucine 406mg 29%
Leucine 795mg 29%
Lysine 307mg 15%
Methionine 85mg 12%
Phenylalanine 611mg 70%
Threonine 325mg 31%
Tryptophan 114mg 41%
Valine 462mg 25%
Conditionally Essential Amino Acids
Arginine 1331mg
Cystine 116mg 40%
Glycine 772mg
Proline 523mg
Tyrosine 243mg 28%
Non-Essential Amino Acids
Alanine 539mg
Aspartic acid 1425mg
Betaine 0.27mg
Glutamic acid 3351mg
Hydroxyproline --mg
Serine 492mg
Data Source
Almonds
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.