Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup (244g) | |||
Calories | 122 | ||
% Daily Value * | |||
Total Fat 4.8g | 6% | ||
Saturated Fat 3.1g | 15% | ||
Trans Fat 0.2g | |||
Cholesterol 19.5mg | 7% | ||
Sodium 114.7mg | 5% | ||
Total Carbohydrate 11.7g | 4% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 12.3g | 25% | ||
Includes ~g Added Sugars | ~% | ||
Protein 8.1g | 16% | ||
Vitamin C 0.5mg | 1% | ||
Vitamin D 2.9mcg | 15% | ||
Iron 0mg | 0% | ||
Calcium 292.8mg | 23% | ||
Potassium 341.6mg | 7% | ||
Phosphorus 224.5mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 122 calories in Low-Fat Milk 2% coming from 26% protein, 38% carbs, 36% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Low-Fat Milk 2%. This food consists of 89.85% water, 3.32% protein, 4.83% carbs, 1.99% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 244g | |
Calories | 122 | 6% |
Fat | 4.8g | 6% |
Protein | 8.1g | 16% |
Carbohydrate | 11.7g | 4% |
Sugars | 12.3g | 25% |
Fiber | 0g | 0% |
Cholesterol | 19.5mg | 7% |
Saturated Fats | 3.1g | 15% |
Net-Carbs | 11.7g | |
Trans Fatty Acids | 0.2g |
~ = missing data | %DV | |
Weight | 244g | |
Calcium | 292.8mg | 23% |
Iron, Fe | 0mg | 0% |
Potassium, K | 341.6mg | 7% |
Magnesium | 26.8mg | 6% |
Phosphorus, P | 224.5mg | 18% |
Sodium | 114.7mg | 5% |
Zinc, Zn | 1.2mg | 11% |
Copper, Cu | 0mg | 2% |
Manganese | 0mg | 1% |
Selenium, Se | 6.1mcg | 11% |
Fluoride, F | 8.3mcg | 0% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 244g | |
Vitamin A, RAE | 134.2mcg | 15% |
Vitamin C | 0.5mg | 1% |
Thiamin (B1) | 0.1mg | 8% |
Riboflavin (B2) | 0.5mg | 35% |
Niacin (B3) | 0.2mg | 1% |
Vitamin B5 (PA) | 0.9mg | 17% |
Vitamin B6 | 0.1mg | 5% |
Biotin | ~mcg | |
Folate (B9) | 12.2mcg | 3% |
Folic acid | 0mcg | 0% |
Food Folate | 12.2mcg | 3% |
Folate DFE | 12.2mcg | 3% |
Choline | 40mg | 7% |
Vitamin B12 | 1.3mcg | 54% |
Retinol | 134.2mcg | |
Carotene, beta | 9.8mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 463.6IU | 15% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.1mg | 0% |
Vitamin D | 2.9mcg | 15% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 2.9mcg | |
Vitamin D (IU) | 119.6IU | 15% |
Vitamin K | 0.5mcg | 0% |
Vitamin K1 | 0mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 244g | |
Water | 217.7g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 0.53 |
~ = missing data | %DV | |
Weight | 244g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | 0g | |
Glucose (Dextrose) | 0g | |
Fructose | 0g | |
Lactose | 12.2g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 244g | |
Monounsaturated Fats | 1366mg | |
Polyunsaturated Fats | 178mg | |
Omega 3s | 20mg | 1% |
Omega 6s | 151mg | 1% |
Omega 3 to Omega 6 Ratio | 0.13 | |
Omega 6 to Omega 3 Ratio | 7.75 | |
18:3 n-3 c,c,c (ALA) | 20mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 0mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | 17mg | |
Stigmasterol | 0mg | |
Campesterol | 0mg | |
Beta-sitosterol | 0mg | |
Phytosterols | ~mg | |
4:0 | 188mg | |
6:0 | 98mg | |
8:0 | 49mg | |
10:0 | 120mg | |
12:0 | 134mg | |
13:0 | 5mg | |
14:0 | 427mg | |
15:0 | 49mg | |
16:0 | 1362mg | |
17:0 | 27mg | |
18:0 | 593mg | |
20:0 | 10mg | |
22:0 | 5mg | |
24:0 | ~mg | |
14:1 | 37mg | |
15:1 | 10mg | |
16:1 undifferentiated | 66mg | |
16:1 c | 66mg | |
17:1 | 12mg | |
18:1 undifferentiated | 1240mg | |
18:1 c | 1049mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 5mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 151mg | |
18:2 n-6 c,c | 134mg | |
18:2 CLAs | ~mg | |
18:2 i | 17mg | |
18:3 undiff | 20mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | 7mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 0mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | 190mg | |
16:1 t | ~mg | |
18:1 t | 190mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 244g | |
Betaine | 2mg | |
Tryptophan | 102mg | 37% |
Threonine | 344mg | 33% |
Isoleucine | 417mg | 30% |
Leucine | 764mg | 28% |
Lysine | 673mg | 32% |
Methionine | 212mg | 29% |
Cystine | 49mg | 17% |
Phenylalanine | 417mg | 48% |
Tyrosine | 407mg | 47% |
Valine | 527mg | 29% |
Arginine | 229mg | |
Histidine | 244mg | 35% |
Alanine | 273mg | |
Aspartic acid | 691mg | |
Glutamic acid | 1810mg | |
Glycine | 159mg | |
Proline | 795mg | |
Serine | 486mg | |
Hydroxyproline | 0mg |