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Cooked Lupin Beans (Boiled) (Mature Seeds)
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Cooked Lupin Beans (Boiled) (Mature Seeds)

Lupins, mature seeds, cooked, boiled, without salt
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Nutrition Facts
Serving Size
1 cup (166g)
Calories198
% Daily Value *
Total Fat 4.8g6%
Saturated Fat 0.57g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 6.6mg0%
Total Carbohydrate 16.4g6%
Dietary Fiber 4.6g17%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 25.8g52%
Vitamin C 1.8mg2%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 84.7mg7%
Potassium 406.7mg9%
Phosphorus 212.5mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.49
  • Inflammation Index -30
  • Amino Acid Score 79%
  • Potassium/Sodium 61.62
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 198 calories in Cooked Lupin Beans (Boiled) (Mature Seeds) coming from 49% protein, 31% carbs, 20% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Cooked Lupin Beans (Boiled) (Mature Seeds). This food consists of 71.5% water, 15.7% protein, 9.9% carbs, 2.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight166g
Calories (kcal) 198 10%
Fat 4.8g 6%
Protein 25.8g 52%
Carbohydrate 16.4g 6%
Sugars --g --%
Fiber 4.6g 17%
Cholesterol 0mg 0%
Saturated Fats 0.57g 3%
Net-Carbs 11.8g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight166g
Calcium 84.7mg 7%
Iron, Fe 2mg 11%
Potassium, K 406.7mg 9%
Magnesium 89.6mg 21%
Phosphorus, P 212.5mg 17%
Sodium 6.6mg 0%
Zinc, Zn 2.3mg 21%
Copper, Cu 0.38mg 43%
Manganese 1.1mg 49%
Selenium, Se 4.3mcg 8%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight166g
Vitamin A, RAE 0mcg 0%
Vitamin C 1.8mg 2%
Thiamin (B1) 0.22mg 19%
Riboflavin (B2) 0.09mg 7%
Niacin (B3) 0.82mg 5%
Vitamin B5 (PA) 0.31mg 6%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 97.9mcg 24%
Folic acid 0mcg 0%
Food Folate 97.9mcg 24%
Folate DFE 97.9mcg 24%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 11.6IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight166g
Water 118g
Ash 0.91g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 8.49
Carbs & Sugars
-- = missing data %DV
Weight166g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight166g
Total Monounsaturated 1.959g
Total Polyunsaturated 1.212g
Omega 3s 0.222g 14%
Omega 6s 0.991g 6%
Omega 3 to Omega 6 Ratio 0.22
Omega 6 to Omega 3 Ratio 4.46
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.007g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.369g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.158g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.017g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.768g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.126g
Docosenoic Acid (22:1) 0.046g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.991g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.222g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight166g
Essential Amino Acids
Histidine 735mg 105%
Isoleucine 1154mg 82%
Leucine 1960mg 72%
Lysine 1381mg 66%
Methionine 183mg 25%
Phenylalanine 1026mg 117%
Threonine 951mg 91%
Tryptophan 208mg 74%
Valine 1079mg 59%
Conditionally Essential Amino Acids
Arginine 2771mg
Cystine 319mg 111%
Glycine 1101mg
Proline 1054mg
Tyrosine 971mg 111%
Non-Essential Amino Acids
Alanine 926mg
Aspartic acid 2771mg
Betaine --mg
Glutamic acid 6207mg
Hydroxyproline --mg
Serine 1336mg
Data Source
Cooked Lupin Beans (Boiled) (Mature Seeds)
USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.