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Tofu Prepared With Calcium
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Tofu Prepared With Calcium

Tofu, raw, regular, prepared with calcium sulfate
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Nutrition Facts
Serving Size
100 grams (100g)
Calories76
% Daily Value *
Total Fat 4.8g6%
Saturated Fat 0.69g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 7mg0%
Total Carbohydrate 1.9g1%
Dietary Fiber 0.3g1%
Total Sugars 0.62g1%
Includes --g Added Sugars--%
Protein 8.1g16%
Vitamin C 0.1mg0%
Vitamin D 0mcg0%
Iron 5.4mg30%
Calcium 350mg27%
Potassium 121mg3%
Phosphorus 97mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.34
  • Inflammation Score -5.37
  • Amino Acid Score 30%
  • Potassium/Sodium 17.29
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 76 calories in Tofu Prepared With Calcium coming from 39% protein, 9% carbs, 52% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Tofu Prepared With Calcium. This food consists of 85.2% water, 8.1% protein, 1.9% carbs, 4.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 76 4%
Fat 4.8g 6%
Protein 8.1g 16%
Carbohydrate 1.9g 1%
Sugars 0.62g 1%
Fiber 0.3g 1%
Cholesterol 0mg 0%
Saturated Fats 0.69g 3%
Net-Carbs 1.6g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 350mg 27%
Iron, Fe 5.4mg 30%
Potassium, K 121mg 3%
Magnesium 30mg 7%
Phosphorus, P 97mg 8%
Sodium 7mg 0%
Zinc, Zn 0.8mg 7%
Copper, Cu 0.19mg 21%
Manganese 0.61mg 26%
Selenium, Se 8.9mcg 16%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE --mcg --%
Vitamin C 0.1mg 0%
Thiamin (B1) 0.08mg 7%
Riboflavin (B2) 0.05mg 4%
Niacin (B3) 0.2mg 1%
Vitamin B5 (PA) 0.07mg 1%
Vitamin B6 0.05mg 3%
Biotin --mcg
Folate (B9) 15mcg 4%
Folic acid 0mcg 0%
Food Folate 15mcg 4%
Folate DFE 15mcg 4%
Choline 28.8mg 5%
Vitamin B12 0mcg 0%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 85IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E 0.01mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 2.4mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 84.6g
Ash 0.72g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.34
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 1.056g
Total Polyunsaturated 2.699g
Omega 3s 0.319g 20%
Omega 6s 2.38g 14%
Omega 3 to Omega 6 Ratio 0.13
Omega 6 to Omega 3 Ratio 7.46
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.013g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.507g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.171g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.013g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.043g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.38g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.319g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 221mg 32%
Isoleucine 435mg 31%
Leucine 713mg 26%
Lysine 452mg 22%
Methionine 108mg 15%
Phenylalanine 428mg 49%
Threonine 402mg 38%
Tryptophan 120mg 43%
Valine 446mg 25%
Conditionally Essential Amino Acids
Arginine 701mg
Cystine 29mg 10%
Glycine 375mg
Proline 555mg
Tyrosine 359mg 41%
Non-Essential Amino Acids
Alanine 396mg
Aspartic acid 1043mg
Betaine --mg
Glutamic acid 1684mg
Hydroxyproline --mg
Serine 519mg
Data Source
Tofu Prepared With Calcium
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.