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Game meat, elk, round, separable lean only, cooked, broiled
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Game meat, elk, round, separable lean only, cooked, broiled

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Nutrition Facts
Serving Size
1 serving ( 3 oz ) (85g)
Calories133
% Daily Value *
Total Fat 2.2g3%
Saturated Fat 0.88g4%
Trans Fat --g
Cholesterol 66.3mg22%
Sodium 43.4mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 26.3g53%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 3.5mg19%
Calcium 4.3mg0%
Potassium 333.2mg7%
Phosphorus 226.1mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 13.54
  • Inflammation Index 26
  • Amino Acid Score 89%
  • Potassium/Sodium 7.68
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 133 calories in Game meat, elk, round, separable lean only, cooked, broiled coming from 84% protein, 0% carbs, 16% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Game meat, elk, round, separable lean only, cooked, broiled. This food consists of 66.1% water, 31.2% protein, 0% carbs, 2.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 133 7%
Fat 2.2g 3%
Protein 26.3g 53%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 66.3mg 22%
Saturated Fats 0.88g 4%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 4.3mg 0%
Iron, Fe 3.5mg 19%
Potassium, K 333.2mg 7%
Magnesium 23.8mg 6%
Phosphorus, P 226.1mg 18%
Sodium 43.4mg 2%
Zinc, Zn 4.8mg 44%
Copper, Cu 0.19mg 21%
Manganese 0.01mg 1%
Selenium, Se 9mcg 16%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.15mg 13%
Riboflavin (B2) 0.39mg 30%
Niacin (B3) 6.1mg 38%
Vitamin B5 (PA) 1mg 21%
Vitamin B6 0.4mg 23%
Biotin --mcg
Folate (B9) 7.7mcg 2%
Folic acid 0mcg 0%
Food Folate 7.7mcg 2%
Folate DFE 7.7mcg 2%
Choline --mg --%
Vitamin B12 1.3mcg 53%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.46mg 3%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 55.6g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 13.54
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 0.638g
Total Polyunsaturated 0.105g
Omega 3s 0.019g 1%
Omega 6s 0.064g 0%
Omega 3 to Omega 6 Ratio 0.29
Omega 6 to Omega 3 Ratio 3.41
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0.001g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.001g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.086g
Pentadecanoic Acid (15:0) 0.011g
Palmitic Acid (16:0) 0.516g
Margaric Acid (17:0) 0.014g
Stearic Acid (18:0) 0.249g
Arachidic Acid (20:0) 0.001g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.028g
Pentadecenoic Acid (15:1) 0.003g
Palmitoleic Acid (16:1) 0.173g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.008g
Oleic Acid (18:1) 0.421g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.006g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.064g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.019g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.02g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 810mg 116%
Isoleucine 1103mg 79%
Leucine 1961mg 72%
Lysine 2148mg 102%
Methionine 646mg 89%
Phenylalanine 963mg 110%
Threonine 1057mg 101%
Tryptophan 235mg 84%
Valine 1221mg 67%
Conditionally Essential Amino Acids
Arginine 1573mg
Cystine 258mg 90%
Glycine 1338mg
Proline 1115mg
Tyrosine 822mg 94%
Non-Essential Amino Acids
Alanine 1467mg
Aspartic acid 2207mg
Betaine --mg
Glutamic acid 3733mg
Hydroxyproline 247mg
Serine 939mg
Data Source
Game meat, elk, round, separable lean only, cooked, broiled
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.