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Raw Farmed Atlantic Salmon
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Raw Farmed Atlantic Salmon

Fish, salmon, Atlantic, farmed, raw
Serving Size:
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Nutrition Facts
Serving Size
200 calorie serving (96g)
Calories200
% Daily Value *
Total Fat 12.9g32%
Saturated Fat 2.9g15%
Trans Fat --g
Cholesterol 52.9mg18%
Sodium 56.7mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 19.6g22%
Vitamin C 3.8mg5%
Vitamin D 10.6mcg71%
Iron 0.33mg2%
Calcium 8.7mg1%
Potassium 349mg13%
Phosphorus 230.8mg33%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10
  • Inflammation Index -2.6
  • Amino Acid Score 50%
  • Potassium/Sodium 6.16
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Raw Farmed Atlantic Salmon coming from 40% protein, 0% carbs, 60% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Raw Farmed Atlantic Salmon. This food consists of 65.7% water, 20.7% protein, 0% carbs, 13.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight96g
Calories (kcal) 200 17%
Fat 12.9g 32%
Protein 19.6g 22%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 52.9mg 18%
Saturated Fats 2.9g 15%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight96g
Calcium 8.7mg 1%
Iron, Fe 0.33mg 2%
Potassium, K 349mg 13%
Magnesium 26mg 8%
Phosphorus, P 230.8mg 33%
Sodium 56.7mg 4%
Zinc, Zn 0.35mg 4%
Copper, Cu 0.04mg 5%
Manganese 0.01mg 1%
Selenium, Se 23.1mcg 42%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight96g
Vitamin A, RAE 55.8mcg 8%
Vitamin C 3.8mg 5%
Thiamin (B1) 0.2mg 18%
Riboflavin (B2) 0.15mg 14%
Niacin (B3) 8.3mg 60%
Vitamin B5 (PA) 1.5mg 30%
Vitamin B6 0.61mg 47%
Biotin --mcg
Folate (B9) 25mcg 6%
Folic acid 0mcg 0%
Food Folate 25mcg 6%
Folate DFE 25mcg 6%
Choline 75.5mg 18%
Vitamin B12 3.1mcg 129%
Retinol 55.8mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 185.6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 3.4mg 23%
Vitamin D 10.6mcg 71%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 424IU 53%
Vitamin K 0.48mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight96g
Water 62.4g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10
Carbs & Sugars
-- = missing data %DV
Weight96g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight96g
Total Monounsaturated 3.625g
Total Polyunsaturated 3.737g
Omega 3s 2.411g 219%
Omega 6s 0.865g 7%
Omega 3 to Omega 6 Ratio 2.79
Omega 6 to Omega 3 Ratio 0.36
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.142g 9%
Eicosapentaenoic Acid (EPA) 0.829g
Docosapentaenoic Acid (DPA) 0.378g
Docosahexaenoic Acid (DHA) 1.062g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0.019g
cis-cis-n6-Eicosadienoic Acid 0.06g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.535g
Pentadecanoic Acid (15:0) 0.044g
Palmitic Acid (16:0) 1.805g
Margaric Acid (17:0) 0.041g
Stearic Acid (18:0) 0.476g
Arachidic Acid (20:0) 0.021g
Behenic Acid (22:0) 0.011g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.761g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 2.611g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.255g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.865g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.161g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.116g
Eicosatrienoic Acid (20:3) 0.017g
Eicosatetraenoic Acid 20:4 0.088g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight96g
Essential Amino Acids
Histidine 528mg 54%
Isoleucine 931mg 70%
Leucine 1553mg 53%
Lysine 1798mg 67%
Methionine 602mg 45%
Phenylalanine 813mg 35%
Threonine 827mg 59%
Tryptophan 201mg 57%
Valine 1064mg 63%
Conditionally Essential Amino Acids
Arginine 1174mg
Cystine 211mg 16%
Glycine 923mg
Proline 693mg
Tyrosine 730mg 31%
Non-Essential Amino Acids
Alanine 1222mg
Aspartic acid 1947mg
Betaine 3mg
Glutamic acid 2721mg
Hydroxyproline 40mg
Serine 862mg
Data Source
Raw Farmed Atlantic Salmon
USDA Food Data Central Standard Release (Common)