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      Raw Farmed Atlantic Salmon
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      Raw Farmed Atlantic Salmon

      Fish, salmon, Atlantic, farmed, raw
      Serving Size:
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      Nutrition Facts
      Serving Size
      200 calorie serving (96g)
      Calories200
      % Daily Value *
      Total Fat 12.9g17%
      Saturated Fat 2.9g15%
      Trans Fat --g
      Cholesterol 52.9mg18%
      Sodium 56.7mg2%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 19.6g39%
      Vitamin C 3.8mg4%
      Vitamin D 10.6mcg53%
      Iron 0.33mg2%
      Calcium 8.7mg1%
      Potassium 349mg7%
      Phosphorus 230.8mg18%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 200 10% DV
      • Protein 20g 39% DV
      • Carbs 0g 0% DV
      • Fat 13g 17% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Raw Farmed Atlantic Salmon coming from 40% protein, 0% carbs, 60% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Raw Farmed Atlantic Salmon. This food consists of 65.72% water, 20.68% protein, 0% carbs, 13.59% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight96g
      Calories 200 10%
      Fat 12.9g 17%
      Protein 19.6g 39%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 52.9mg 18%
      Saturated Fats 2.9g 15%
      Net-Carbs 0g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight96g
      Calcium 8.7mg 1%
      Iron, Fe 0.33mg 2%
      Potassium, K 349mg 7%
      Magnesium 26mg 6%
      Phosphorus, P 230.8mg 18%
      Sodium 56.7mg 2%
      Zinc, Zn 0.35mg 3%
      Copper, Cu 0.04mg 5%
      Manganese 0.01mg 0%
      Selenium, Se 23.1mcg 42%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight96g
      Vitamin A, RAE 55.8mcg 6%
      Vitamin C 3.8mg 4%
      Thiamin (B1) 0.2mg 17%
      Riboflavin (B2) 0.15mg 11%
      Niacin (B3) 8.3mg 52%
      Vitamin B5 (PA) 1.5mg 30%
      Vitamin B6 0.61mg 36%
      Biotin --mcg
      Folate (B9) 25mcg 6%
      Folic acid 0mcg 0%
      Food Folate 25mcg 6%
      Folate DFE 25mcg 6%
      Choline 75.5mg 14%
      Vitamin B12 3.1mcg 129%
      Retinol 55.8mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 185.6IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 3.4mg 23%
      Vitamin D 10.6mcg 53%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 424IU 53%
      Vitamin K 0.48mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 0mcg
      Other
      -- = missing data
      Weight96g
      Water 62.4g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 10
      Carbs & Sugars
      -- = missing data %DV
      Weight96g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight96g
      Total Monounsaturated 3.625g
      Total Polyunsaturated 3.737g
      Omega 3s 2.411g 151%
      Omega 6s 0.865g 5%
      Omega 3 to Omega 6 Ratio 2.79
      Omega 6 to Omega 3 Ratio 0.36
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.142g 9%
      Eicosapentaenoic Acid (EPA) 0.829g
      Docosapentaenoic Acid (DPA) 0.378g
      Docosahexaenoic Acid (DHA) 1.062g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0.019g
      cis-cis-n6-Eicosadienoic Acid 0.06g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.535g
      Pentadecanoic Acid (15:0) 0.044g
      Palmitic Acid (16:0) 1.805g
      Margaric Acid (17:0) 0.041g
      Stearic Acid (18:0) 0.476g
      Arachidic Acid (20:0) 0.021g
      Behenic Acid (22:0) 0.011g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.761g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 2.611g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.255g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.865g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.161g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.116g
      Eicosatrienoic Acid (20:3) 0.017g
      Eicosatetraenoic Acid 20:4 0.088g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight96g
      Essential Amino Acids
      Histidine 528mg 75%
      Isoleucine 931mg 66%
      Leucine 1553mg 57%
      Lysine 1798mg 86%
      Methionine 602mg 83%
      Phenylalanine 813mg 93%
      Threonine 827mg 79%
      Tryptophan 201mg 72%
      Valine 1064mg 58%
      Conditionally Essential Amino Acids
      Arginine 1174mg
      Cystine 211mg 73%
      Glycine 923mg
      Proline 693mg
      Tyrosine 730mg 83%
      Non-Essential Amino Acids
      Alanine 1222mg
      Aspartic acid 1947mg
      Betaine 3mg
      Glutamic acid 2721mg
      Hydroxyproline 40mg
      Serine 862mg
      Data Source
      Raw Farmed Atlantic Salmon
      USDA Food Data Central Standard Release (Common)