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Beans Pink Mature Seeds Cooked Boiled Without Salt
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Beans Pink Mature Seeds Cooked Boiled Without Salt

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Nutrition Facts
Serving Size
1 cup (169g)
Calories252
% Daily Value *
Total Fat 0.8g1%
Saturated Fat 0.2g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 3.4mg0%
Total Carbohydrate 47.2g17%
Dietary Fiber 9g32%
Total Sugars 0.6g1%
Includes --g Added Sugars--%
Protein 15.3g31%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 3.9mg22%
Calcium 87.9mg7%
Potassium 858.5mg18%
Phosphorus 278.8mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 252 13% DV
  • Protein 15g 31% DV
  • Carbs 47g 17% DV
  • Fat 0.8g 1% DV
  • Fiber 9g 32% DV
  • Sugar 0.6g 1% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 252 calories in Beans Pink Mature Seeds Cooked Boiled Without Salt coming from 24% protein, 74% carbs, 3% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Beans Pink Mature Seeds Cooked Boiled Without Salt. This food consists of 62.03% water, 9.18% protein, 28.29% carbs, 0.5% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight169g
Calories 252 13%
Fat 0.8g 1%
Protein 15.3g 31%
Carbohydrate 47.2g 17%
Sugars 0.6g 1%
Fiber 9g 32%
Cholesterol 0mg 0%
Saturated Fats 0.2g 1%
Net-Carbs 38.2g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight169g
Calcium 87.9mg 7%
Iron, Fe 3.9mg 22%
Potassium, K 858.5mg 18%
Magnesium 109.9mg 26%
Phosphorus, P 278.8mg 22%
Sodium 3.4mg 0%
Zinc, Zn 1.6mg 15%
Copper, Cu 0.5mg 51%
Manganese 0.9mg 40%
Selenium, Se 2.4mcg 4%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight169g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.4mg 36%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 1mg 6%
Vitamin B5 (PA) 0.5mg 10%
Vitamin B6 0.3mg 17%
Biotin --mcg
Folate (B9) 283.9mcg 71%
Folic acid 0mcg 0%
Food Folate 283.9mcg 71%
Folate DFE 283.9mcg 71%
Choline 62.4mg 11%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 1.7mg 11%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 6.3mcg 5%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight169g
Water 103.4g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -4.33
Carbs & Sugars
-- = missing data %DV
Weight169g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight169g
Monounsaturated Fats 71mg
Polyunsaturated Fats 355mg
Omega 3s 162mg 10%
Omega 6s 193mg 1%
Omega 3 to Omega 6 Ratio 0.84
Omega 6 to Omega 3 Ratio 1.19
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols --mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 --mg
14:0 0mg
15:0 --mg
16:0 199mg
17:0 --mg
18:0 14mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 0mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 71mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c --mg
24:1 c --mg
18:2 undiff 193mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 162mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 0mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 0mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight169g
Essential Amino Acids
Histidine 426mg 61%
Isoleucine 676mg 48%
Leucine 1222mg 45%
Lysine 1051mg 50%
Methionine 230mg 32%
Phenylalanine 828mg 95%
Threonine 644mg 61%
Tryptophan 181mg 65%
Valine 801mg 44%
Conditionally Essential Amino Acids
Arginine 948mg
Cystine 167mg 58%
Glycine 598mg
Proline 649mg
Tyrosine 431mg 49%
Non-Essential Amino Acids
Alanine 642mg
Aspartic acid 1851mg
Betaine --mg
Glutamic acid 2334mg
Hydroxyproline --mg
Serine 833mg
Data Source
Beans Pink Mature Seeds Cooked Boiled Without Salt
USDA Food Data Central Standard Release
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