Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup (169g) | |||
Calories | 252 | ||
% Daily Value * | |||
Total Fat 0.8g | 1% | ||
Saturated Fat 0.2g | 1% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 3.4mg | 0% | ||
Total Carbohydrate 47.2g | 17% | ||
Dietary Fiber 9g | 32% | ||
Total Sugars 0.6g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 15.3g | 31% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 3.9mg | 22% | ||
Calcium 87.9mg | 7% | ||
Potassium 858.5mg | 18% | ||
Phosphorus 278.8mg | 22% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 252 calories in Beans Pink Mature Seeds Cooked Boiled Without Salt coming from 24% protein, 74% carbs, 3% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Beans Pink Mature Seeds Cooked Boiled Without Salt. This food consists of 62.03% water, 9.18% protein, 28.29% carbs, 0.5% fat, and 0% alcohol.
-- = missing data | %DV | |
Weight | 169g | |
Calories | 252 | 13% |
Fat | 0.8g | 1% |
Protein | 15.3g | 31% |
Carbohydrate | 47.2g | 17% |
Sugars | 0.6g | 1% |
Fiber | 9g | 32% |
Cholesterol | 0mg | 0% |
Saturated Fats | 0.2g | 1% |
Net-Carbs | 38.2g | |
Trans Fatty Acids | 0g |
-- = missing data | %DV | |
Weight | 169g | |
Calcium | 87.9mg | 7% |
Iron, Fe | 3.9mg | 22% |
Potassium, K | 858.5mg | 18% |
Magnesium | 109.9mg | 26% |
Phosphorus, P | 278.8mg | 22% |
Sodium | 3.4mg | 0% |
Zinc, Zn | 1.6mg | 15% |
Copper, Cu | 0.5mg | 51% |
Manganese | 0.9mg | 40% |
Selenium, Se | 2.4mcg | 4% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg |
-- = missing data | %DV | |
Weight | 169g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.4mg | 36% |
Riboflavin (B2) | 0.1mg | 8% |
Niacin (B3) | 1mg | 6% |
Vitamin B5 (PA) | 0.5mg | 10% |
Vitamin B6 | 0.3mg | 17% |
Biotin | --mcg | |
Folate (B9) | 283.9mcg | 71% |
Folic acid | 0mcg | 0% |
Food Folate | 283.9mcg | 71% |
Folate DFE | 283.9mcg | 71% |
Choline | 62.4mg | 11% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 0IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 1.7mg | 11% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 6.3mcg | 5% |
Vitamin K1 | --mcg | |
Menaquinone-4 | --mcg |
-- = missing data | ||
Weight | 169g | |
Water | 103.4g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | -4.33 |
-- = missing data | %DV | |
Weight | 169g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g |
-- = missing data | %AI | |
Weight | 169g | |
Monounsaturated Fats | 71mg | |
Polyunsaturated Fats | 355mg | |
Omega 3s | 162mg | 10% |
Omega 6s | 193mg | 1% |
Omega 3 to Omega 6 Ratio | 0.84 | |
Omega 6 to Omega 3 Ratio | 1.19 | |
18:3 n-3 c,c,c (ALA) | --mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 0mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | --mg | |
Stigmasterol | --mg | |
Campesterol | --mg | |
Beta-sitosterol | --mg | |
Phytosterols | --mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 0mg | |
13:0 | --mg | |
14:0 | 0mg | |
15:0 | --mg | |
16:0 | 199mg | |
17:0 | --mg | |
18:0 | 14mg | |
20:0 | --mg | |
22:0 | --mg | |
24:0 | --mg | |
14:1 | --mg | |
15:1 | --mg | |
16:1 undifferentiated | 0mg | |
16:1 c | --mg | |
17:1 | --mg | |
18:1 undifferentiated | 71mg | |
18:1 c | --mg | |
18:1-11 t (18:1t n-7) | --mg | |
20:1 | 0mg | |
22:1 undifferentiated | 0mg | |
22:1 c | --mg | |
24:1 c | --mg | |
18:2 undiff | 193mg | |
18:2 n-6 c,c | --mg | |
18:2 CLAs | --mg | |
18:2 i | --mg | |
18:3 undiff | 162mg | |
18:3 n-6 c,c,c | --mg | |
18:3i | --mg | |
18:4 | 0mg | |
20:2 n-6 c,c | --mg | |
20:3 undifferentiated | --mg | |
20:3 n-3 | --mg | |
20:3 n-6 | --mg | |
20:4 undifferentiated | 0mg | |
20:4 n-6 | --mg | |
21:5 | --mg | |
22:4 | --mg | |
Trans-Monoenoic Fats | --mg | |
16:1 t | --mg | |
18:1 t | --mg | |
22:1 t | --mg | |
18:2 t not further defined | --mg | |
18:2 t,t | --mg |
-- = missing data | %RDI | |
Weight | 169g | |
Essential Amino Acids | ||
Histidine | 426mg | 61% |
Isoleucine | 676mg | 48% |
Leucine | 1222mg | 45% |
Lysine | 1051mg | 50% |
Methionine | 230mg | 32% |
Phenylalanine | 828mg | 95% |
Threonine | 644mg | 61% |
Tryptophan | 181mg | 65% |
Valine | 801mg | 44% |
Conditionally Essential Amino Acids | ||
Arginine | 948mg | |
Cystine | 167mg | 58% |
Glycine | 598mg | |
Proline | 649mg | |
Tyrosine | 431mg | 49% |
Non-Essential Amino Acids | ||
Alanine | 642mg | |
Aspartic acid | 1851mg | |
Betaine | --mg | |
Glutamic acid | 2334mg | |
Hydroxyproline | --mg | |
Serine | 833mg |