Nutrients to Rank
Choose food groups
Serving size
Select data source
Checkbox | Number |
|
|
|
---|---|---|---|---|
+ | 1 |
0g
|
Standard Release
|
|
+ | 2 |
0g
|
Standard Release
|
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+ | 3 |
0g
|
Standard Release
|
|
+ | 4 |
0g
|
Standard Release
|
|
+ | 5 |
0g
|
Standard Release
|
|
+ | 6 |
0g
|
Standard Release
|
|
+ | 7 |
0g
|
Standard Release
|
|
+ | 8 |
Chicken, broiler, rotisserie, BBQ, skin
100 grams
|
0g
|
Standard Release
|
+ | 9 |
0g
|
Standard Release
|
|
+ | 10 |
Bockwurst, pork, veal, raw
100 grams
|
0g
|
Standard Release
|
+ | 11 |
0g
|
Standard Release
|
|
+ | 12 |
0g
|
Standard Release
|
|
+ | 13 |
0g
|
Standard Release
|
|
+ | 14 |
0g
|
Standard Release
|
|
+ | 15 |
0g
|
Standard Release
|
|
+ | 16 |
0g
|
Standard Release
|
|
+ | 17 |
0g
|
Standard Release
|
|
+ | 18 |
0g
|
Standard Release
|
|
+ | 19 |
Ham, smoked, extra lean, low sodium
100 grams
|
0g
|
Standard Release
|
+ | 20 |
0g
|
Standard Release
|
|
+ | 21 |
0g
|
Standard Release
|
|
+ | 22 |
0g
|
Standard Release
|
|
+ | 23 |
0.1g
|
Standard Release
|
|
+ | 24 |
0.1g
|
Standard Release
|
|
+ | 25 |
0.1g
|
Standard Release
|
|
+ | 26 |
0.1g
|
Standard Release
|
|
+ | 27 |
0.1g
|
Standard Release
|
|
+ | 28 |
0.1g
|
Standard Release
|
|
+ | 29 |
0.1g
|
Standard Release
|
|
+ | 30 |
Turkey, dark meat, meat and skin, raw
100 grams
|
0.1g
|
Standard Release
|
+ | 31 |
0.1g
|
Standard Release
|
|
+ | 32 |
0.1g
|
Standard Release
|
|
+ | 33 |
0.1g
|
Standard Release
|
|
+ | 34 |
0.1g
|
Standard Release
|
|
+ | 35 |
Turkey, whole, meat and skin, raw
100 grams
|
0.1g
|
Standard Release
|
+ | 36 |
Turkey, whole, meat only, raw
100 grams
|
0.1g
|
Standard Release
|
+ | 37 |
0.1g
|
Standard Release
|
|
+ | 38 |
0.1g
|
Standard Release
|
|
+ | 39 |
0.1g
|
Standard Release
|
|
+ | 40 |
0.1g
|
Standard Release
|
|
+ | 41 |
0.1g
|
Standard Release
|
|
+ | 42 |
0.1g
|
Standard Release
|
|
+ | 43 |
0.1g
|
Standard Release
|
|
+ | 44 |
0.1g
|
Standard Release
|
|
+ | 45 |
Turkey, whole, light meat, raw
100 grams
|
0.1g
|
Standard Release
|
+ | 46 |
Turkey, whole, wing, meat only, raw
100 grams
|
0.1g
|
Standard Release
|
+ | 47 |
0.1g
|
Standard Release
|
|
+ | 48 |
0.7g
|
Standard Release
|
|
+ | 49 |
0.8g
|
Standard Release
|
|
+ | 50 |
0.8g
|
Standard Release
|
|
+ | 51 |
Oscar Mayer, Wieners (beef franks)
100 grams
|
1.2g
|
Standard Release
|
+ | 52 |
Meatballs, frozen, Italian style
100 grams
|
2.3g
|
Standard Release
|
+ | 53 |
5.5g
|
Standard Release
|
|
+ | 54 |
5.5g
|
Standard Release
|
|
+ | 55 |
Chicken patty, frozen, uncooked
100 grams
|
6.5g
|
Standard Release
|
+ | 56 |
Chicken patty, frozen, cooked
100 grams
|
10.4g
|
Standard Release
|
+ | 57 |
13.3g
|
Standard Release
|