Soup Beef Noodle Canned Prepared With Equal Volume Water
Database: Standard Release
Serving Size:
×
Nutrition Facts
Serving Size
1 cup (8 fl oz) (244g)
Calories
83
% Daily Value *
Total Fat 3g
5%
Saturated Fat 1.1g
6%
Trans Fat ~g
Cholesterol 4.9mg
2%
Sodium 793mg
33%
Total Carbohydrate 8.7g
3%
Dietary Fiber 0.7g
3%
Total Sugars 2.5g
5%
~ No added sugar data collected
~
Protein 4.7g
9%
Vitamin C 0.5mg
1%
Vitamin D 0mcg
0%
Iron 1.1mg
6%
Calcium 19.5mg
2%
Potassium 97.6mg
2%
Phosphorus 46.4mg
4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data does not equal 0. It only means the data has not been collected and is unknown.
What is this food made of?
93%Water
1%Fat
4%Carbs
2%Protein
Macronutrients by %DV
These are the total macronutrients by the percent daily value. The %DV is the percent daily value you should aim to eat each day.
Bar length represents the %DV. (~ = missing data)
Calories4% DV83 calories
Fat5% DV3g
Saturated Fats6% DV1.1g
Cholesterol2% DV4.9mg
Carbohydrates3% DV8.7g
Fiber3% DV0.7g
Sugar5% DV2.5g
Protein9% DV4.7g
Common Minerals by %DV
This is a bar chart of minerals by the percent daily value. The %DV is the percent daily value you should aim to eat each day.
Bar length represents the %DV. (~ = missing data)
Calcium2% DV19.5mg
Iron6% DV1.1mg
Potassium2% DV97.6mg
Sodium33% DV793mg
Magnesium2% DV7.3mg
Zinc14% DV1.5mg
Common Vitamins by %DV
This is a bar chart of vitamins by the percent daily value. The %DV is the percent daily value you should aim to eat each day.