Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
3 oz (85g) | |||
Calories | 194 | ||
% Daily Value * | |||
Total Fat 10.7g | 14% | ||
Saturated Fat 3.7g | 18% | ||
Trans Fat ~g | |||
Cholesterol 80.8mg | 27% | ||
Sodium 68mg | 3% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars ~g | ~% | ||
Includes ~g Added Sugars | ~% | ||
Protein 22.7g | 45% | ||
Vitamin C 0.3mg | 0% | ||
Vitamin D 0.8mcg | 4% | ||
Iron 1.2mg | 7% | ||
Calcium 7.7mg | 1% | ||
Potassium 298.3mg | 6% | ||
Phosphorus 210mg | 17% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 194 calories in Pork Fresh Shoulder Arm Picnic Separable Lean Only Cooked Roasted coming from 48% protein, 0% carbs, 52% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Pork Fresh Shoulder Arm Picnic Separable Lean Only Cooked Roasted. This food consists of 60.53% water, 26.8% protein, 0% carbs, 12.67% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 85g | |
Calories | 194 | 10% |
Fat | 10.7g | 14% |
Protein | 22.7g | 45% |
Carbohydrate | 0g | 0% |
Sugars | ~g | ~% |
Fiber | 0g | 0% |
Cholesterol | 80.8mg | 27% |
Saturated Fats | 3.7g | 18% |
Net-Carbs | 0g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 85g | |
Calcium | 7.7mg | 1% |
Iron, Fe | 1.2mg | 7% |
Potassium, K | 298.3mg | 6% |
Magnesium | 17mg | 4% |
Phosphorus, P | 210mg | 17% |
Sodium | 68mg | 3% |
Zinc, Zn | 3.5mg | 31% |
Copper, Cu | 0.1mg | 12% |
Manganese | 0mg | 2% |
Selenium, Se | 32.7mcg | 60% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 85g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | 0.3mg | 0% |
Thiamin (B1) | 0.5mg | 41% |
Riboflavin (B2) | 0.3mg | 23% |
Niacin (B3) | 3.7mg | 23% |
Vitamin B5 (PA) | 0.5mg | 10% |
Vitamin B6 | 0.3mg | 21% |
Biotin | ~mcg | |
Folate (B9) | 4.3mcg | 1% |
Folic acid | 0mcg | 0% |
Food Folate | 4.3mcg | 1% |
Folate DFE | 4.3mcg | 1% |
Choline | ~mg | ~% |
Vitamin B12 | 0.7mcg | 28% |
Retinol | 0mcg | |
Carotene, beta | ~mcg | ~% |
Carotene, alpha | ~mcg | ~% |
Cryptoxanthin, beta | ~mcg | ~% |
Vitamin A, IU | 6IU | 0% |
Lycopene | ~mcg | |
Lut + Zeaxanthin | ~mcg | |
Vitamin E | ~mg | ~% |
Vitamin D | 0.8mcg | 4% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 0.8mcg | |
Vitamin D (IU) | 30.6IU | 4% |
Vitamin K | ~mcg | ~% |
Vitamin K1 | ~mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 85g | |
Water | 51.2g | |
Ash | 1g | |
Alcohol | ~g | |
Caffeine | ~mg | |
Theobromine | ~mg | |
PRAL score | 12.04 |
~ = missing data | %DV | |
Weight | 85g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 85g | |
Monounsaturated Fats | 5083mg | |
Polyunsaturated Fats | 1020mg | |
Omega 3s | 26mg | 2% |
Omega 6s | 884mg | 5% |
Omega 3 to Omega 6 Ratio | 0.03 | |
Omega 6 to Omega 3 Ratio | 34.67 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | ~mg | |
22:5 n-3 (DPA) | ~mg | |
22:6 n-3 (DHA) | ~mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | ~mg | |
6:0 | ~mg | |
8:0 | ~mg | |
10:0 | 0mg | |
12:0 | 0mg | |
13:0 | ~mg | |
14:0 | 119mg | |
15:0 | ~mg | |
16:0 | 2295mg | |
17:0 | ~mg | |
18:0 | 1156mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 298mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 4624mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 111mg | |
22:1 undifferentiated | ~mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 884mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 26mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | ~mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 68mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 85g | |
Betaine | ~mg | |
Tryptophan | 288mg | 103% |
Threonine | 1035mg | 99% |
Isoleucine | 1062mg | 76% |
Leucine | 1820mg | 67% |
Lysine | 2039mg | 97% |
Methionine | 600mg | 82% |
Cystine | 289mg | 101% |
Phenylalanine | 905mg | 103% |
Tyrosine | 791mg | 90% |
Valine | 1230mg | 68% |
Arginine | 1410mg | |
Histidine | 906mg | 129% |
Alanine | 1321mg | |
Aspartic acid | 2104mg | |
Glutamic acid | 3550mg | |
Glycine | 1077mg | |
Proline | 911mg | |
Serine | 937mg | |
Hydroxyproline | ~mg |