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Ground (Minced) Turkey 93% Lean 7% Fat Raw
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Ground (Minced) Turkey 93% Lean 7% Fat Raw

Turkey, ground, 93% lean, 7% fat, raw
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Nutrition Facts
Serving Size
100 grams (100g)
Calories150
% Daily Value *
Total Fat 8.3g11%
Saturated Fat 2.2g11%
Trans Fat 0.11g
Cholesterol 74mg25%
Sodium 69mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 18.7g37%
Vitamin C 0mg0%
Vitamin D 0.4mcg2%
Iron 1.2mg7%
Calcium 21mg2%
Potassium 213mg5%
Phosphorus 193mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 11
  • Inflammation Score 25
  • Amino Acid Score 30%
  • Potassium/Sodium 3.09
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 150 calories in Ground (Minced) Turkey 93% Lean 7% Fat Raw coming from 50% protein, 0% carbs, 50% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ground (Minced) Turkey 93% Lean 7% Fat Raw. This food consists of 72.8% water, 18.8% protein, 0% carbs, 8.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 150 8%
Fat 8.3g 11%
Protein 18.7g 37%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 74mg 25%
Saturated Fats 2.2g 11%
Net-Carbs 0g
Trans Fatty Acids 0.11g
Minerals
-- = missing data %DV
Weight100g
Calcium 21mg 2%
Iron, Fe 1.2mg 7%
Potassium, K 213mg 5%
Magnesium 21mg 5%
Phosphorus, P 193mg 15%
Sodium 69mg 3%
Zinc, Zn 2.5mg 23%
Copper, Cu 0.11mg 12%
Manganese 0.01mg 0%
Selenium, Se 19mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 22mcg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.19mg 14%
Niacin (B3) 5.4mg 34%
Vitamin B5 (PA) 1mg 20%
Vitamin B6 0.35mg 21%
Biotin --mcg
Folate (B9) 7mcg 2%
Folic acid 0mcg 0%
Food Folate 7mcg 2%
Folate DFE 7mcg 2%
Choline 53mg 10%
Vitamin B12 1.2mcg 50%
Retinol 22mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 73IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.11mg 1%
Vitamin D 0.4mcg 2%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 14IU 2%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 72.6g
Ash 0.92g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 2.843g
Total Polyunsaturated 2.537g
Omega 3s 0.127g 8%
Omega 6s 2.216g 13%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 17.45
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.121g 8%
Eicosapentaenoic Acid (EPA) 0.005g
Docosapentaenoic Acid (DPA) 0.01g
Docosahexaenoic Acid (DHA) 0.008g
n-3-Eicosatrienoic Acid (20:3) 0.002g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 2.185g
gamma-Linolenic Acid (GLA) 0.006g
cis-cis-n6-Eicosadienoic Acid 0.015g
Dihomo-gamma-linolenic acid (DGLA) 0.01g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.003g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.002g
Capric Acid (10:0) 0.004g
Lauric Acid (12:0) 0.01g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.068g
Pentadecanoic Acid (15:0) 0.01g
Palmitic Acid (16:0) 1.477g
Margaric Acid (17:0) 0.02g
Stearic Acid (18:0) 0.566g
Arachidic Acid (20:0) 0.007g
Behenic Acid (22:0) 0.002g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.012g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.271g
cis-Palmitoleic Acid (16:1 cis) 0.265g
Heptadecenoic Acid (17:1) 0.014g
Oleic Acid (18:1) 2.508g
cis-Oleic Acid (18:1 cis) 2.435g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.029g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0.006g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.231g
Conjugated Linoleic Acid (CLAs) 0.013g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.127g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.011g
Eicosatetraenoic Acid 20:4 0.108g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.02g
Trans Fats
Trans-Polyenoic Fats 0.032g
Trans-Monoenoic Fats 0.079g
trans-Palmitoleic Acid (16:1 trans) 0.006g
trans-Oleic Acid (18:1 trans) 0.074g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.032g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 554mg 79%
Isoleucine 838mg 60%
Leucine 1545mg 57%
Lysine 1675mg 80%
Methionine 551mg 76%
Phenylalanine 729mg 83%
Threonine 859mg 82%
Tryptophan 213mg 76%
Valine 868mg 48%
Conditionally Essential Amino Acids
Arginine 1359mg
Cystine 198mg 69%
Glycine 1024mg
Proline 828mg
Tyrosine 663mg 76%
Non-Essential Amino Acids
Alanine 1166mg
Aspartic acid 1808mg
Betaine 7mg
Glutamic acid 2997mg
Hydroxyproline 200mg
Serine 795mg
Data Source
Ground (Minced) Turkey 93% Lean 7% Fat Raw
USDA Food Data Central Standard Release