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      Roasted Chicken Thigh
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      Roasted Chicken Thigh

      Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted
      Serving Size:
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      Nutrition Facts
      Serving Size
      1.4 x 100 grams (140g)
      Calories325
      % Daily Value *
      Total Fat 20.6g26%
      Saturated Fat 5.8g29%
      Trans Fat 0.11g
      Cholesterol 186.2mg62%
      Sodium 142.8mg6%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 32.6g65%
      Vitamin C 0mg0%
      Vitamin D 0.28mcg1%
      Iron 1.5mg8%
      Calcium 12.6mg1%
      Potassium 354.2mg8%
      Phosphorus 302.4mg24%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 325 16% DV
      • Protein 33g 65% DV
      • Carbs 0g 0% DV
      • Fat 21g 26% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 325 calories in Roasted Chicken Thigh coming from 41% protein, 0% carbs, 59% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Roasted Chicken Thigh. This food consists of 62% water, 23.28% protein, 0% carbs, 14.72% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight140g
      Calories 325 16%
      Fat 20.6g 26%
      Protein 32.6g 65%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 186.2mg 62%
      Saturated Fats 5.8g 29%
      Net-Carbs 0g
      Trans Fatty Acids 0.11g
      Minerals
      -- = missing data %DV
      Weight140g
      Calcium 12.6mg 1%
      Iron, Fe 1.5mg 8%
      Potassium, K 354.2mg 8%
      Magnesium 30.8mg 7%
      Phosphorus, P 302.4mg 24%
      Sodium 142.8mg 6%
      Zinc, Zn 2.4mg 22%
      Copper, Cu 0.09mg 10%
      Manganese 0.02mg 1%
      Selenium, Se 35.4mcg 64%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight140g
      Vitamin A, RAE 22.4mcg 2%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.12mg 10%
      Riboflavin (B2) 0.27mg 20%
      Niacin (B3) 8.1mg 51%
      Vitamin B5 (PA) 1.7mg 34%
      Vitamin B6 0.58mg 34%
      Biotin --mcg
      Folate (B9) 5.6mcg 1%
      Folic acid 0mcg 0%
      Food Folate 5.6mcg 1%
      Folate DFE 5.6mcg 1%
      Choline 94.6mg 17%
      Vitamin B12 0.62mcg 26%
      Retinol 22.4mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 77IU
      Lycopene 0mcg
      Lut + Zeaxanthin 23.8mcg
      Vitamin E 0.27mg 2%
      Vitamin D 0.28mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.28mcg
      Vitamin D (IU) 9.8IU 1%
      Vitamin K 4.6mcg 4%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight140g
      Water 86.7g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 18.7
      Carbs & Sugars
      -- = missing data %DV
      Weight140g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight140g
      Total Monounsaturated 8.76g
      Total Polyunsaturated 4.19g
      Omega 3s 0.182g 11%
      Omega 6s 3.759g 22%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 20.65
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.168g 10%
      Eicosapentaenoic Acid (EPA) 0.008g
      Docosapentaenoic Acid (DPA) 0.014g
      Docosahexaenoic Acid (DHA) 0.007g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 3.676g
      gamma-Linolenic Acid (GLA) 0.014g
      cis-cis-n6-Eicosadienoic Acid 0.025g
      Dihomo-gamma-linolenic acid (DGLA) 0.043g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.001g
      Caproic (6:0) 0.001g
      Caprylic Acid (8:0) 0.003g
      Capric Acid (10:0) 0.003g
      Lauric Acid (12:0) 0.011g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.116g
      Pentadecanoic Acid (15:0) 0.015g
      Palmitic Acid (16:0) 4.453g
      Margaric Acid (17:0) 0.024g
      Stearic Acid (18:0) 1.098g
      Arachidic Acid (20:0) 0.014g
      Behenic Acid (22:0) 0.015g
      Lignoceric Acid (24:0) 0.001g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.042g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 1.277g
      cis-Palmitoleic Acid (16:1 cis) 1.267g
      Heptadecenoic Acid (17:1) 0.018g
      Oleic Acid (18:1) 7.312g
      cis-Oleic Acid (18:1 cis) 7.245g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.104g
      Docosenoic Acid (22:1) 0.003g
      cis-Docosenoic Acid (22:1 cis) 0.003g
      cis-Tetracosenoic Acid (24:1 cis) 0.003g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.737g
      Conjugated Linoleic Acid (CLAs) 0.024g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.182g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.004g
      Eicosatrienoic Acid (20:3) 0.045g
      Eicosatetraenoic Acid 20:4 0.136g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.032g
      Trans Fats
      Trans-Polyenoic Fats 0.036g
      Trans-Monoenoic Fats 0.077g
      trans-Palmitoleic Acid (16:1 trans) 0.01g
      trans-Oleic Acid (18:1 trans) 0.067g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.036g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight140g
      Essential Amino Acids
      Histidine 932mg 133%
      Isoleucine 1473mg 105%
      Leucine 2647mg 97%
      Lysine 2915mg 139%
      Methionine 882mg 121%
      Phenylalanine 1260mg 144%
      Threonine 1474mg 140%
      Tryptophan 340mg 121%
      Valine 1527mg 84%
      Conditionally Essential Amino Acids
      Arginine 2279mg
      Cystine 365mg 127%
      Glycine 1845mg
      Proline 1466mg
      Tyrosine 1165mg 133%
      Non-Essential Amino Acids
      Alanine 1988mg
      Aspartic acid 3101mg
      Betaine 10mg
      Glutamic acid 5142mg
      Hydroxyproline --mg
      Serine 1340mg
      Data Source
      Roasted Chicken Thigh
      USDA Food Data Central Standard Release (Common)