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Kielbasa, fully cooked, grilled
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Kielbasa, fully cooked, grilled

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Nutrition Facts
Serving Size
3 oz (85g)
Calories286
% Daily Value *
Total Fat 25.2g32%
Saturated Fat 8.4g42%
Trans Fat 0.23g
Cholesterol 62.1mg21%
Sodium 902.7mg38%
Total Carbohydrate 4.3g2%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 10.6g21%
Vitamin C 12.5mg14%
Vitamin D 0.77mcg4%
Iron 0.84mg5%
Calcium 35.7mg3%
Potassium 260.1mg6%
Phosphorus 173.4mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 5.29
  • Inflammation Score 60
  • Amino Acid Score 16%
  • Potassium/Sodium 0.29
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 286 calories in Kielbasa, fully cooked, grilled coming from 15% protein, 6% carbs, 79% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Kielbasa, fully cooked, grilled. This food consists of 51.1% water, 12.9% protein, 5.2% carbs, 30.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 286 14%
Fat 25.2g 32%
Protein 10.6g 21%
Carbohydrate 4.3g 2%
Sugars 2g 4%
Fiber 0g 0%
Cholesterol 62.1mg 21%
Saturated Fats 8.4g 42%
Net-Carbs 4.3g
Trans Fatty Acids 0.23g
Minerals
-- = missing data %DV
Weight85g
Calcium 35.7mg 3%
Iron, Fe 0.84mg 5%
Potassium, K 260.1mg 6%
Magnesium 13.6mg 3%
Phosphorus, P 173.4mg 14%
Sodium 902.7mg 38%
Zinc, Zn 1.3mg 12%
Copper, Cu 0.05mg 5%
Manganese 0.05mg 2%
Selenium, Se 16.8mcg 31%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 7.7mcg 1%
Vitamin C 12.5mg 14%
Thiamin (B1) 0.13mg 11%
Riboflavin (B2) 0.18mg 14%
Niacin (B3) 3.2mg 20%
Vitamin B5 (PA) 0.55mg 11%
Vitamin B6 0.08mg 5%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 35.5mg 6%
Vitamin B12 0.61mcg 26%
Retinol 7.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 27.2IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.32mg 2%
Vitamin D 0.77mcg 4%
Vitamin D2 --mcg
Vitamin D3 0.77mcg
Vitamin D (IU) 29.8IU 4%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 17.1mcg
Other
-- = missing data
Weight85g
Water 42g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 5.29
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 1.5g
Fructose 0g
Lactose 0g
Maltose 0.57g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 10.679g
Total Polyunsaturated 4.576g
Omega 3s 0.256g 16%
Omega 6s 4.106g 24%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.05
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.209g 13%
Eicosapentaenoic Acid (EPA) 0.003g
Docosapentaenoic Acid (DPA) 0.016g
Docosahexaenoic Acid (DHA) 0.006g
n-3-Eicosatrienoic Acid (20:3) 0.021g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 3.931g
gamma-Linolenic Acid (GLA) 0.006g
cis-cis-n6-Eicosadienoic Acid 0.14g
Dihomo-gamma-linolenic acid (DGLA) 0.028g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.003g
Capric Acid (10:0) 0.026g
Lauric Acid (12:0) 0.022g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.334g
Pentadecanoic Acid (15:0) 0.026g
Palmitic Acid (16:0) 5.301g
Margaric Acid (17:0) 0.096g
Stearic Acid (18:0) 2.547g
Arachidic Acid (20:0) 0.044g
Behenic Acid (22:0) 0.01g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.031g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.604g
cis-Palmitoleic Acid (16:1 cis) 0.591g
Heptadecenoic Acid (17:1) 0.077g
Oleic Acid (18:1) 9.681g
cis-Oleic Acid (18:1 cis) 9.5g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.211g
Docosenoic Acid (22:1) 0.068g
cis-Docosenoic Acid (22:1 cis) 0.068g
cis-Tetracosenoic Acid (24:1 cis) 0.005g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 4.019g
Conjugated Linoleic Acid (CLAs) 0.048g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.215g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.049g
Eicosatetraenoic Acid 20:4 0.093g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.031g
Trans Fats
Trans-Polyenoic Fats 0.04g
Trans-Monoenoic Fats 0.194g
trans-Palmitoleic Acid (16:1 trans) 0.014g
trans-Oleic Acid (18:1 trans) 0.18g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.039g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 306mg 44%
Isoleucine 422mg 30%
Leucine 777mg 28%
Lysine 707mg 34%
Methionine 243mg 33%
Phenylalanine 378mg 43%
Threonine 351mg 33%
Tryptophan 105mg 38%
Valine 500mg 27%
Conditionally Essential Amino Acids
Arginine 657mg
Cystine 135mg 47%
Glycine 722mg
Proline 711mg
Tyrosine 298mg 34%
Non-Essential Amino Acids
Alanine 655mg
Aspartic acid 899mg
Betaine 3mg
Glutamic acid 1611mg
Hydroxyproline 99mg
Serine 437mg
Data Source
Kielbasa, fully cooked, grilled
USDA Food Data Central Standard Release