Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

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Serving size

Select data source

Beans and Lentils Highest in Arachidic Acid (20:0)

37 results
Name
Arachidic Acid (20:0)
Data source
+ 1
0.962g
Standard Release
+ 2
0.962g
Standard Release
+ 3
0.23g
Standard Release (Common)
+ 4
0.23g
Standard Release
+ 5
0.205g
Standard Release
+ 6
0.205g
Standard Release (Common)
+ 7
0.196g
Standard Release (Common)
+ 8
0.163g
Standard Release
+ 9
0.1g
Standard Release
+ 10
0.093g
Standard Release
+ 11
0.027g
Standard Release
+ 12
0.028g
Standard Release
+ 13
0.026g
Standard Release
+ 14
Soy flour, low-fat 1 cup, stirred
0.022g
Standard Release
+ 15
0.017g
Standard Release (Common)
+ 16
0.012g
Standard Release
+ 17
0.013g
Standard Release (Common)
+ 18
0.013g
Standard Release (Common)
+ 19
0.01g
Standard Release
+ 20
0.01g
Standard Release
+ 21
0.011g
Standard Release (Common)
+ 22
0.007g
Standard Release
+ 23
0.007g
Standard Release (Common)
+ 24
Miso 1 tbsp
0g
Standard Release
+ 25
0g
Standard Release
+ 26
0g
Standard Release (Common)
+ 27
0g
Standard Release (Common)
+ 28
0g
Standard Release
+ 29
0g
Standard Release (Common)
+ 30
0g
Standard Release (Common)
+ 31
Tempeh 1 cup
0g
Standard Release
+ 32
0g
Standard Release (Common)
+ 33
0.003g
Standard Release (Common)
+ 34
0.005g
Standard Release
+ 35
0g
Standard Release
+ 36
0g
Standard Release (Common)
+ 37
0g
Standard Release