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Beef Variety Meats And By-Products Lungs Cooked Braised
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Beef Variety Meats And By-Products Lungs Cooked Braised

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Nutrition Facts
Serving Size
3 oz (85g)
Calories102
% Daily Value *
Total Fat 3.1g4%
Saturated Fat 1.1g5%
Trans Fat ~g
Cholesterol 235.5mg78%
Sodium 85.9mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars ~g~%
Includes ~g Added Sugars~%
Protein 17.3g35%
Vitamin C 27.8mg31%
Vitamin D ~mcg~%
Iron 4.6mg26%
Calcium 9.4mg1%
Potassium 147mg3%
Phosphorus 151.3mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 102 5% DV
  • Protein 17g 35% DV
  • Carbs 0g 0% DV
  • Fat 3.1g 4% DV
  • Fiber 0g 0% DV
  • Sugar ~g ~% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 102 calories in Beef Variety Meats And By-Products Lungs Cooked Braised coming from 71% protein, 0% carbs, 29% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Beef Variety Meats And By-Products Lungs Cooked Braised. This food consists of 76.02% water, 20.3% protein, 0% carbs, 3.68% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight85g
Calories 102 5%
Fat 3.1g 4%
Protein 17.3g 35%
Carbohydrate 0g 0%
Sugars ~g ~%
Fiber 0g 0%
Cholesterol 235.5mg 78%
Saturated Fats 1.1g 5%
Net-Carbs 0g
Trans Fatty Acids ~g
Minerals
~ = missing data %DV
Weight85g
Calcium 9.4mg 1%
Iron, Fe 4.6mg 26%
Potassium, K 147mg 3%
Magnesium 8.5mg 2%
Phosphorus, P 151.3mg 12%
Sodium 85.9mg 4%
Zinc, Zn 1.4mg 13%
Copper, Cu 0.2mg 21%
Manganese 0mg 1%
Selenium, Se 42.8mcg 78%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight85g
Vitamin A, RAE 10.2mcg 1%
Vitamin C 27.8mg 31%
Thiamin (B1) 0mg 2%
Riboflavin (B2) 0.1mg 9%
Niacin (B3) 2.1mg 13%
Vitamin B5 (PA) 0.5mg 11%
Vitamin B6 0mg 1%
Biotin ~mcg
Folate (B9) 6.8mcg 2%
Folic acid 0mcg 0%
Food Folate 6.8mcg 2%
Folate DFE 6.8mcg 2%
Choline ~mg ~%
Vitamin B12 2.2mcg 92%
Retinol 10.2mcg
Carotene, beta ~mcg ~%
Carotene, alpha ~mcg ~%
Cryptoxanthin, beta ~mcg ~%
Vitamin A, IU 33.2IU 1%
Lycopene ~mcg
Lut + Zeaxanthin ~mcg
Vitamin E ~mg ~%
Vitamin D ~mcg ~%
Vitamin D2 ~mcg
Vitamin D3 ~mcg
Vitamin D (IU) ~IU ~%
Vitamin K ~mcg ~%
Vitamin K1 ~mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight85g
Water 64.9g
Ash 1g
Alcohol ~g
Caffeine ~mg
Theobromine ~mg
PRAL score 10.65
Carbs & Sugars
~ = missing data %DV
Weight85g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight85g
Monounsaturated Fats 808mg
Polyunsaturated Fats 434mg
Omega 3s 26mg 2%
Omega 6s 213mg 1%
Omega 3 to Omega 6 Ratio 0.12
Omega 6 to Omega 3 Ratio 8.33
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols 0mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 ~mg
14:0 51mg
15:0 ~mg
16:0 570mg
17:0 ~mg
18:0 298mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 119mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 595mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 26mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 213mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 26mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 179mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight85g
Betaine ~mg
Tryptophan 158mg 56%
Threonine 647mg 62%
Isoleucine 827mg 59%
Leucine 1273mg 47%
Lysine 1229mg 59%
Methionine 347mg 48%
Cystine 266mg 93%
Phenylalanine 705mg 81%
Tyrosine 391mg 45%
Valine 854mg 47%
Arginine 1049mg
Histidine 527mg 75%
Alanine 1071mg
Aspartic acid 1046mg
Glutamic acid 1848mg
Glycine 785mg
Proline 1776mg
Serine 874mg
Hydroxyproline ~mg
Data Source
Beef Variety Meats And By-Products Lungs Cooked Braised
USDA Food Data Central Standard Release
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