Nutrients to Rank
Choose food groups
Serving size
Select data source
| Checkbox | Number |
|
|
|
|---|---|---|---|---|
| + | 1 |
0mg
|
Standard Release (Common)
|
|
| + | 2 |
0mg
|
Standard Release (Common)
|
|
| + | 3 |
0mg
|
Standard Release (Common)
|
|
| + | 4 |
0mg
|
Standard Release (Common)
|
|
| + | 5 |
0mg
|
Standard Release (Common)
|
|
| + | 6 |
0mg
|
Standard Release (Common)
|
|
| + | 7 |
Apples
(Apples, raw, with skin (Includes foods for USDA's Food Distribution Program))
1 cup, quartered or chopped
|
0mg
|
Standard Release (Common)
|
| + | 8 |
0mg
|
Standard Release (Common)
|
|
| + | 9 |
0mg
|
Standard Release (Common)
|
|
| + | 10 |
0mg
|
Standard Release (Common)
|
|
| + | 11 |
0mg
|
Standard Release (Common)
|
|
| + | 12 |
Navel Oranges
(Oranges, raw, navels (Includes foods for USDA's Food Distribution Program))
1 cup sections, without membranes
|
0mg
|
Standard Release (Common)
|
| + | 13 |
0mg
|
Standard Release (Common)
|
|
| + | 14 |
0mg
|
Standard Release (Common)
|
|
| + | 15 |
0mg
|
Standard Release (Common)
|
|
| + | 16 |
0mg
|
Standard Release (Common)
|
|
| + | 17 |
0mg
|
Standard Release (Common)
|
|
| + | 18 |
0mg
|
Standard Release (Common)
|
|
| + | 19 |
0mg
|
Standard Release (Common)
|
|
| + | 20 |
0mg
|
Standard Release (Common)
|
|
| + | 21 |
0mg
|
Standard Release (Common)
|
|
| + | 22 |
0mg
|
Standard Release (Common)
|
|
| + | 23 |
0mg
|
Standard Release (Common)
|
|
| + | 24 |
0mg
|
Standard Release (Common)
|
|
| + | 25 |
0mg
|
Standard Release (Common)
|
|
| + | 26 |
0mg
|
Standard Release (Common)
|
|
| + | 27 |
0mg
|
Standard Release (Common)
|
|
| + | 28 |
0mg
|
Standard Release (Common)
|
|
| + | 29 |
0mg
|
Standard Release (Common)
|
|
| + | 30 |
1mg
|
Standard Release (Common)
|
|
| + | 31 |
1mg
|
Standard Release (Common)
|
|
| + | 32 |
1mg
|
Standard Release (Common)
|
|
| + | 33 |
1mg
|
Standard Release (Common)
|
|
| + | 34 |
1mg
|
Standard Release (Common)
|
|
| + | 35 |
2mg
|
Standard Release (Common)
|