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Chicken, dark meat, thigh, meat only, cooked, braised
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Chicken, dark meat, thigh, meat only, cooked, braised

Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised
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Nutrition Facts
Serving Size
1 thigh without skin (111g)
Calories195
% Daily Value *
Total Fat 9.6g12%
Saturated Fat 2.6g13%
Trans Fat 0.05g
Cholesterol 156.5mg52%
Sodium 85.5mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 27.3g55%
Vitamin C 0mg0%
Vitamin D 0.33mcg2%
Iron 1.4mg8%
Calcium 13.3mg1%
Potassium 295.3mg6%
Phosphorus 223.1mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 14.47
  • Inflammation Index 62
  • Amino Acid Score 91%
  • Potassium/Sodium 3.45
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in Chicken, dark meat, thigh, meat only, cooked, braised coming from 56% protein, 0% carbs, 44% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chicken, dark meat, thigh, meat only, cooked, braised. This food consists of 66.8% water, 24.5% protein, 0% carbs, 8.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight111g
Calories (kcal) 195 10%
Fat 9.6g 12%
Protein 27.3g 55%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 156.5mg 52%
Saturated Fats 2.6g 13%
Net-Carbs 0g
Trans Fatty Acids 0.05g
Minerals
-- = missing data %DV
Weight111g
Calcium 13.3mg 1%
Iron, Fe 1.4mg 8%
Potassium, K 295.3mg 6%
Magnesium 27.8mg 7%
Phosphorus, P 223.1mg 18%
Sodium 85.5mg 4%
Zinc, Zn 2.1mg 19%
Copper, Cu 0.05mg 6%
Manganese 0.02mg 1%
Selenium, Se 32.4mcg 59%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight111g
Vitamin A, RAE 8.9mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 8%
Riboflavin (B2) 0.2mg 16%
Niacin (B3) 6.4mg 40%
Vitamin B5 (PA) 1.3mg 27%
Vitamin B6 0.48mg 28%
Biotin --mcg
Folate (B9) 5.6mcg 1%
Folic acid 0mcg 0%
Food Folate 5.6mcg 1%
Folate DFE 5.6mcg 1%
Choline 75.8mg 14%
Vitamin B12 0.47mcg 19%
Retinol 8.9mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 30IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.19mg 1%
Vitamin D 0.33mcg 2%
Vitamin D2 --mcg
Vitamin D3 0.33mcg
Vitamin D (IU) 14.4IU 2%
Vitamin K 0.33mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight111g
Water 74.2g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 14.47
Carbs & Sugars
-- = missing data %DV
Weight111g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight111g
Total Monounsaturated 3.828g
Total Polyunsaturated 1.727g
Omega 3s 0.071g 4%
Omega 6s 1.511g 9%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.27
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.057g 4%
Eicosapentaenoic Acid (EPA) 0.01g
Docosapentaenoic Acid (DPA) 0.008g
Docosahexaenoic Acid (DHA) 0.004g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.464g
gamma-Linolenic Acid (GLA) 0.013g
cis-cis-n6-Eicosadienoic Acid 0.011g
Dihomo-gamma-linolenic acid (DGLA) 0.022g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.001g
Caproic (6:0) 0.002g
Caprylic Acid (8:0) 0.002g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.004g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.05g
Pentadecanoic Acid (15:0) 0.007g
Palmitic Acid (16:0) 1.977g
Margaric Acid (17:0) 0.01g
Stearic Acid (18:0) 0.536g
Arachidic Acid (20:0) 0.004g
Behenic Acid (22:0) 0.009g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.018g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.562g
cis-Palmitoleic Acid (16:1 cis) 0.557g
Heptadecenoic Acid (17:1) 0.008g
Oleic Acid (18:1) 3.196g
cis-Oleic Acid (18:1 cis) 3.164g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.036g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0.009g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.489g
Conjugated Linoleic Acid (CLAs) 0.009g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.071g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.022g
Eicosatetraenoic Acid 20:4 0.089g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.021g
Trans Fats
Trans-Polyenoic Fats 0.014g
Trans-Monoenoic Fats 0.036g
trans-Palmitoleic Acid (16:1 trans) 0.004g
trans-Oleic Acid (18:1 trans) 0.032g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.014g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight111g
Essential Amino Acids
Histidine 728mg 104%
Isoleucine 1124mg 80%
Leucine 2048mg 75%
Lysine 2233mg 106%
Methionine 673mg 92%
Phenylalanine 1002mg 115%
Threonine 1148mg 109%
Tryptophan 250mg 89%
Valine 1207mg 66%
Conditionally Essential Amino Acids
Arginine 1915mg
Cystine 287mg 100%
Glycine 2001mg
Proline 1424mg
Tyrosine 898mg 103%
Non-Essential Amino Acids
Alanine 1712mg
Aspartic acid 2464mg
Betaine 15mg
Glutamic acid 4053mg
Hydroxyproline --mg
Serine 1091mg
Data Source
Chicken, dark meat, thigh, meat only, cooked, braised
USDA Food Data Central Standard Release