Nutrients to Rank
Choose food groups
Serving size
Select data source
Checkbox | Number |
|
|
|
---|---|---|---|---|
1 |
5.9mcg
(5% DV)
|
Standard Release (Common)
|
||
2 |
5.6mcg
(5% DV)
|
Standard Release (Common)
|
||
3 |
3.9mcg
(3% DV)
|
Standard Release (Common)
|
||
4 |
2.4mcg
(2% DV)
|
Standard Release (Common)
|
||
5 |
2.1mcg
(2% DV)
|
Standard Release (Common)
|
||
6 |
1.6mcg
(1% DV)
|
Standard Release (Common)
|
||
7 |
1.5mcg
(1% DV)
|
Standard Release (Common)
|
||
8 |
1.3mcg
(1% DV)
|
Standard Release (Common)
|
||
9 |
0.9mcg
(1% DV)
|
Standard Release (Common)
|
||
10 |
0.8mcg
(1% DV)
|
Standard Release (Common)
|
||
11 |
0.4mcg
(0% DV)
|
Standard Release (Common)
|
||
12 |
0.4mcg
(0% DV)
|
Standard Release (Common)
|
||
13 |
0.4mcg
(0% DV)
|
Standard Release (Common)
|
||
14 |
0.3mcg
(0% DV)
|
Standard Release (Common)
|
||
15 |
0.3mcg
(0% DV)
|
Standard Release (Common)
|
||
16 |
0.3mcg
(0% DV)
|
Standard Release (Common)
|
||
17 |
0.3mcg
(0% DV)
|
Standard Release (Common)
|
||
18 |
0.3mcg
(0% DV)
|
Standard Release (Common)
|
||
19 |
0.3mcg
(0% DV)
|
Standard Release (Common)
|
||
20 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
21 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
22 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
23 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
24 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
25 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
26 |
0.2mcg
(0% DV)
|
Standard Release (Common)
|
||
27 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
28 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
29 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
30 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
31 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
32 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
33 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
34 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
35 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
36 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
37 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
38 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
39 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
40 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
41 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
42 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
43 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
44 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
45 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
46 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
47 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
48 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
49 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
50 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
51 |
0.1mcg
(0% DV)
|
Standard Release (Common)
|
||
52 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
53 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
54 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
55 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
56 |
Kippered Herring
(Fish, herring, Atlantic, kippered)
1 fillet, small (2-3/8 inch x 1-3/8 inch x 1/4 inch)
|
0mcg
(0% DV)
|
Standard Release (Common)
|
|
57 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
58 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
59 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
60 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
61 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
62 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
63 |
0mcg
(0% DV)
|
Standard Release (Common)
|
||
64 |
0mcg
(0% DV)
|
Standard Release (Common)
|