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200 Meats Highest in Cholesterol

Ranked by a Common Serving Size
300mg Cholesterol = 100% DV
  1. Beef Variety Meats And By-Products Brain Cooked Simmered
    2635mg (878% DV) in 3 oz
    Database: Standard Release (Source)
  2. Veal Variety Meats And By-Products Brain Cooked Braised
    2635mg (878% DV) in 3 oz
    Database: Standard Release (Source)
  3. Lamb New Zealand Imported Brains Raw
    2373mg (791% DV) in 4 oz
    Database: Standard Release (Source)
  4. Lamb New Zealand Imported Brains Cooked Soaked And Fried
    2175.2mg (725% DV) in 3 oz
    Database: Standard Release (Source)
  5. Pork Fresh Variety Meats And By-Products Brain Cooked Braised
    2169.2mg (723% DV) in 3 oz
    Database: Standard Release (Source)
  6. Lamb Variety Meats And By-Products Brain Cooked Pan-Fried
    2128.4mg (709% DV) in 3 oz
    Database: Standard Release (Source)
  7. Breaded Brains Puerto Rican Style
    2028mg (676% DV) in 1 serving (2 fritters, 3-1/2" x 2-1/2" x 1/2")
    Database: FNDDS (Source)
  8. Veal Variety Meats And By-Products Brain Cooked Pan-Fried
    1802mg (601% DV) in 3 oz
    Database: Standard Release (Source)
  9. Lamb Variety Meats And By-Products Brain Cooked Braised
    1736.6mg (579% DV) in 3 oz
    Database: Standard Release (Source)
  10. Beef Variety Meats And By-Products Brain Cooked Pan-Fried
    1695.8mg (565% DV) in 3 oz
    Database: Standard Release (Source)
  11. Beef Variety Meats And By-Products Brain Raw
    842.8mg (281% DV) in 1 oz
    Database: Standard Release (Source)
  12. Liver Dumpling
    837.5mg (279% DV) in 1 cup
    Database: FNDDS (Source)
  13. Brains Cooked
    737.8mg (246% DV) in 1 oz, raw (yield after cooking)
    Database: FNDDS (Source)
  14. Veal Variety Meats And By-Products Kidneys Cooked Braised
    672.4mg (224% DV) in 3 oz
    Database: Standard Release (Source)
  15. Pork Fresh Variety Meats And By-Products Kidneys Cooked Braised
    672mg (224% DV) in 1 cup
    Database: Standard Release (Source)
  16. Livers Chicken Chopped With Eggs And Onion
    655.2mg (218% DV) in 1 cup
    Database: FNDDS (Source)
  17. Chicken Broilers Or Fryers Giblets Cooked Fried
    646.7mg (216% DV) in 1 cup, chopped or diced
    Database: Standard Release (Source)
  18. Chicken Capons Giblets Cooked Simmered
    629.3mg (210% DV) in 1 cup, chopped or diced
    Database: Standard Release (Source)
  19. Stewed Gizzards Puerto Rican Style
    616.2mg (205% DV) in 1 cup
    Database: FNDDS (Source)
  20. Pork Fresh Variety Meats And By-Products Brain Raw
    614.6mg (205% DV) in 1 oz
    Database: Standard Release (Source)
  21. Beef Variety Meats And By-Products Kidneys Cooked Simmered
    608.6mg (203% DV) in 3 oz
    Database: Standard Release (Source)
  22. Chicken Liver All Classes Cooked Pan-Fried
    564mg (188% DV) in 100 grams
    Database: Standard Release (Source)
  23. Turkey Liver All Classes Cooked Simmered
    550.8mg (184% DV) in 1 liver cooked
    Database: Standard Release (Source)
  24. Chicken Gizzard All Classes Cooked Simmered
    536.5mg (179% DV) in 1 cup chopped or dice
    Database: Standard Release (Source)
  25. Chicken Roasting Giblets Cooked Simmered
    517.7mg (173% DV) in 1 cup, chopped or diced
    Database: Standard Release (Source)
  26. Chicken Stewing Giblets Cooked Simmered
    514.8mg (172% DV) in 1 cup, chopped or diced
    Database: Standard Release (Source)
  27. Goose Liver Raw
    484.1mg (161% DV) in 1 liver
    Database: Standard Release (Source)
  28. Lamb New Zealand Imported Liver Cooked Soaked And Fried
    481.1mg (160% DV) in 3 oz
    Database: Standard Release (Source)
  29. Lamb Variety Meats And By-Products Kidneys Cooked Braised
    480.3mg (160% DV) in 3 oz
    Database: Standard Release (Source)
  30. Chicken Liver All Classes Cooked Simmered
    478.6mg (160% DV) in 1 liver
    Database: Standard Release (Source)
  31. Tyson Foods Inc. - Tyson All Natural Chicken Liver
    469.6mg (157% DV) in 3 pieces
    Brand: Tyson Foods Inc. Database: Branded Food (Source)
  32. Turkey Liver All Classes Raw
    469mg (156% DV) in 1 raw liver
    Database: Standard Release (Source)
  33. Eggplant And Meat Casserole
    466.7mg (156% DV) in 1 moussaka (8" square)
    Database: FNDDS (Source)
  34. Beef New Zealand Imported Variety Meats And By-Products Kidney Raw
    456.5mg (152% DV) in 4 oz
    Database: Standard Release (Source)
  35. Turkey Back
    451.5mg (151% DV) in 1 back (yield after cooking, bone removed)
    Database: FNDDS (Source)
  36. Veal Variety Meats And By-Products Brain Raw
    445.2mg (148% DV) in 1 oz
    Database: Standard Release (Source)
  37. Lamb New Zealand Imported Testes Cooked Soaked And Fried
    444.6mg (148% DV) in 3 oz
    Database: Standard Release (Source)
  38. Lamb New Zealand Imported Testes Raw
    444.1mg (148% DV) in 4 oz
    Database: Standard Release (Source)
  39. Turkey Whole Giblets Cooked Simmered
    442.9mg (148% DV) in 1 giblets
    Database: Standard Release (Source)
  40. Lamb New Zealand Imported Liver Raw
    436.2mg (145% DV) in 4 oz
    Database: Standard Release (Source)
  41. Veal Variety Meats And By-Products Liver Cooked Braised
    434.4mg (145% DV) in 1 slice
    Database: Standard Release (Source)
  42. Lamb New Zealand Imported Kidney Cooked Soaked And Fried
    431.8mg (144% DV) in 3 oz
    Database: Standard Release (Source)
  43. Pork Fresh Variety Meats And By-Products Spleen Cooked Braised
    428.4mg (143% DV) in 3 oz
    Database: Standard Release (Source)
  44. Lamb Variety Meats And By-Products Liver Cooked Braised
    425.9mg (142% DV) in 3 oz
    Database: Standard Release (Source)
  45. Lamb Liver (Cooked)
    419.1mg (140% DV) in 3 oz
    Database: Standard Release (Common) (Source)
  46. Lamb New Zealand Imported Kidney Raw
    417mg (139% DV) in 4 oz
    Database: Standard Release (Source)
  47. Stewed Chitterlings Puerto Rican Style
    412.8mg (138% DV) in 1 cup
    Database: FNDDS (Source)
  48. Veal Variety Meats And By-Products Liver Cooked Pan-Fried
    412.3mg (137% DV) in 1 slice
    Database: Standard Release (Source)
  49. Cornish Game Hen Cooked Skin Eaten
    396.5mg (132% DV) in 1 hen (1-1/4 lb, raw) (yield after cooking, bone removed)
    Database: FNDDS (Source)
  50. Cornish Game Hen Roasted Skin Eaten
    396.5mg (132% DV) in 1 hen (1-1/4 lb, raw) (yield after cooking, bone removed)
    Database: FNDDS (Source)
  51. Lamb New Zealand Imported Sweetbread Cooked Soaked And Simmered
    392.7mg (131% DV) in 3 oz
    Database: Standard Release (Source)
  52. Chicken Liver All Classes Raw
    389.9mg (130% DV) in 1 liver
    Database: Standard Release (Source)
  53. Sanderson Farms - Sanderson Farms Fresh Chicken Livers
    385.3mg (128% DV) in 4 oz
    Brand: Sanderson Farms Database: Branded Food (Source)
  54. The Kroger Co. - Chicken Livers
    385.3mg (128% DV) in 4 oz
    Brand: The Kroger Co. Database: Branded Food (Source)
  55. Turkey Gizzard All Classes Cooked Simmered
    384.2mg (128% DV) in 1 gizzard cooked
    Database: Standard Release (Source)
  56. Veal Variety Meats And By-Products Spleen Cooked Braised
    380mg (127% DV) in 3 oz
    Database: Standard Release (Source)
  57. Lamb Variety Meats And By-Products Brain Raw
    378.6mg (126% DV) in 1 oz
    Database: Standard Release (Source)
  58. Veal Variety Meats And By-Products Liver Raw
    377.4mg (126% DV) in 1 oz
    Database: Standard Release (Source)
  59. Turkey Whole Giblets Raw
    376.3mg (125% DV) in 3 oz
    Database: Standard Release (Source)
  60. Chicken Broilers Or Fryers Giblets Cooked Simmered
    375.7mg (125% DV) in 1 cup chopped or dice
    Database: Standard Release (Source)
  61. Pork Fresh Variety Meats And By-Products Kidneys Raw
    360.5mg (120% DV) in 1 oz
    Database: Standard Release (Source)
  62. Steak Tartare
    351.7mg (117% DV) in 1 cup
    Database: FNDDS (Source)
  63. Chicken Heart All Classes Cooked Simmered
    350.9mg (117% DV) in 1 cup, chopped or diced
    Database: Standard Release (Source)
  64. Stuffed Chicken Drumstick Or Breast Puerto Rican Style
    348.6mg (116% DV) in 1 breast (4" x 3" x 3/4")
    Database: FNDDS (Source)
  65. Lamb Variety Meats And By-Products Pancreas Cooked Braised
    340mg (113% DV) in 3 oz
    Database: Standard Release (Source)
  66. Beef Variety Meats And By-Products Liver Cooked Braised
    336.6mg (112% DV) in 1 slice
    Database: Standard Release (Source)
  67. Chicken Capons Giblets Raw
    335.8mg (112% DV) in 1 giblets
    Database: Standard Release (Source)
  68. Liver Beef Or Calves And Onions
    331.8mg (111% DV) in 1 slice with onions
    Database: FNDDS (Source)
  69. Stewed Variety Meats Mostly Liver Puerto Rican Style
    331.7mg (111% DV) in 1 cup
    Database: FNDDS (Source)
  70. Pork Fresh Variety Meats And By-Products Lungs Cooked Braised
    329mg (110% DV) in 3 oz
    Database: Standard Release (Source)
  71. Roasted Chicken Leg
    327.7mg (109% DV) in 1 leg, with skin (sum of drumstick+thigh+back)
    Database: Standard Release (Common) (Source)
  72. Lamb Variety Meats And By-Products Spleen Cooked Braised
    327.3mg (109% DV) in 3 oz
    Database: Standard Release (Source)
  73. Poultry Mechanically Deboned From Mature Hens Raw
    324.6mg (108% DV) in 1/2 lb
    Database: Standard Release (Source)
  74. Pan Fried Beef Liver
    323.9mg (108% DV) in 1 slice
    Database: Standard Release (Common) (Source)
  75. Pork Fresh Variety Meats And By-Products Heart Cooked Braised
    320.5mg (107% DV) in 1 cup
    Database: Standard Release (Source)
  76. Raw Chicken Leg
    319.9mg (107% DV) in 1 leg, with skin (sum of drumstick+thigh+back)
    Database: Standard Release (Source)
  77. Duck Cooked Skin Eaten
    319.2mg (106% DV) in 1/2 duck (yield after cooking, bone removed)
    Database: FNDDS (Source)
  78. Duck Roasted Skin Eaten
    319.2mg (106% DV) in 1/2 duck (yield after cooking, bone removed)
    Database: FNDDS (Source)
  79. Beef Variety Meats And By-Products Liver Raw
    310.8mg (104% DV) in 3 oz
    Database: Standard Release (Source)
  80. Skylark - Calf Liver
    309.6mg (103% DV) in 1 piece
    Brand: Skylark Database: Branded Food (Source)
  81. Skylark - Beef Liver
    309.6mg (103% DV) in 1 piece
    Brand: Skylark Database: Branded Food (Source)
  82. Turkey Gizzard All Classes Raw
    306.2mg (102% DV) in 1 raw gizzard
    Database: Standard Release (Source)
  83. Turkey Heart All Classes Cooked Simmered
    305.2mg (102% DV) in 1 heart
    Database: Standard Release (Source)
  84. Pork Fresh Variety Meats And By-Products Liver Cooked Braised
    301.8mg (101% DV) in 3 oz
    Database: Standard Release (Source)
  85. Goat Head Cooked
    297.9mg (99% DV) in 1 oz, boneless, cooked
    Database: FNDDS (Source)
  86. Veal Variety Meats And By-Products Thymus Cooked Braised
    297.5mg (99% DV) in 3 oz
    Database: Standard Release (Source)
  87. Poultry Mechanically Deboned From Backs And Necks With Skin Raw
    295.1mg (98% DV) in 1/2 lb
    Database: Standard Release (Source)
  88. Beef Variety Meats And By-Products Spleen Cooked Braised
    295mg (98% DV) in 3 oz
    Database: Standard Release (Source)
  89. Beef New Zealand Imported Variety Meats And By-Products Liver Raw
    287mg (96% DV) in 4 oz
    Database: Standard Release (Source)
  90. Chicken Kiev
    273.5mg (91% DV) in 1 serving (1 whole breast)
    Database: FNDDS (Source)
  91. Chicken Gizzard All Classes Raw
    271.2mg (90% DV) in 1 oz
    Database: Standard Release (Source)
  92. Kielbasa Sausage (Cooked)
    270.1mg (90% DV) in 1 link
    Database: Standard Release (Common) (Source)
  93. Pork Fresh Variety Meats And By-Products Stomach Cooked Simmered
    268.6mg (90% DV) in 3 oz
    Database: Standard Release (Source)
  94. Pork Fresh Variety Meats And By-Products Pancreas Cooked Braised
    267.8mg (89% DV) in 3 oz
    Database: Standard Release (Source)
  95. Cornish Game Hen Cooked Skin Not Eaten
    262.5mg (88% DV) in 1 hen (1-1/4 lb, raw) (yield after cooking, bone and skin removed)
    Database: FNDDS (Source)
  96. Cornish Game Hen Roasted Skin Not Eaten
    262.5mg (88% DV) in 1 hen (1-1/4 lb, raw) (yield after cooking, bone and skin removed)
    Database: FNDDS (Source)
  97. Plated. - Meal Kit
    262mg (87% DV) in 0.5 container
    Brand: Plated. Database: Branded Food (Source)
  98. Roasted Boneless Skinless Chicken Leg
    254.7mg (85% DV) in 1 leg (sum of drumstick+thigh+back meat only)
    Database: Standard Release (Common) (Source)
  99. Turkey Heart All Classes Raw
    254.3mg (85% DV) in 1 piece
    Database: Standard Release (Source)
  100. Turkey Thigh Cooked Skin Eaten
    252mg (84% DV) in 1 small thigh (from hen, approx 11 to 13 lb bird) (yield after cooking, bone removed)
    Database: FNDDS (Source)
  101. Beef Variety Meats And By-Products Thymus Cooked Braised
    249.9mg (83% DV) in 3 oz
    Database: Standard Release (Source)
  102. Gizzard Cooked
    245.9mg (82% DV) in 1 gizzard, turkey, cooked
    Database: FNDDS (Source)
  103. Beef New Zealand Imported Sweetbread Raw
    245.2mg (82% DV) in 4 oz
    Database: Standard Release (Source)
  104. Turkey Thigh Cooked Skin Not Eaten
    244mg (81% DV) in 1 small thigh (from hen, approx 11 to 13 lb bird) (yield after cooking, bone and skin removed)
    Database: FNDDS (Source)
  105. Lamb Variety Meats And By-Products Lungs Cooked Braised
    241.4mg (80% DV) in 3 oz
    Database: Standard Release (Source)
  106. Boneless Skinless Chicken Leg (Raw)
    241.2mg (80% DV) in 1 leg, bone and skin removed (sum of drumstick+thigh+back meat only)
    Database: Standard Release (Common) (Source)
  107. Poultry Mechanically Deboned From Backs And Necks Without Skin Raw
    236.1mg (79% DV) in 1/2 lb
    Database: Standard Release (Source)
  108. Sara Lee Foods - Jimmy Dean Breakfast Bowl Chorizo
    235.6mg (79% DV) in 1 bowl
    Brand: Sara Lee Foods Database: Branded Food (Source)
  109. Pork Fresh Variety Meats And By-Products Chitterlings Cooked Simmered
    235.5mg (78% DV) in 3 oz
    Database: Standard Release (Source)
  110. Beef Variety Meats And By-Products Lungs Cooked Braised
    235.5mg (78% DV) in 3 oz
    Database: Standard Release (Source)
  111. Veal With Cream Sauce
    233.7mg (78% DV) in 1 cup
    Database: FNDDS (Source)
  112. Veal With Gravy
    231.8mg (77% DV) in 1 cup
    Database: FNDDS (Source)
  113. Duck Domesticated Liver Raw
    226.6mg (76% DV) in 1 liver
    Database: Standard Release (Source)
  114. Sausage And French Toast Frozen Meal
    226.3mg (75% DV) in 1 meal (6.5 oz)
    Database: FNDDS (Source)
  115. Squab (Pigeon) Meat Only Raw
    225.9mg (75% DV) in 1 unit (yield from 1 lb ready-to-cook squab)
    Database: Standard Release (Source)
  116. Veal Variety Meats And By-Products Lungs Cooked Braised
    223.6mg (75% DV) in 3 oz
    Database: Standard Release (Source)
  117. Beef Variety Meats And By-Products Pancreas Cooked Braised
    222.7mg (74% DV) in 3 oz
    Database: Standard Release (Source)
  118. Ripe Plantain Meat Pie Puerto Rican Style
    222.3mg (74% DV) in 1 piece (4" x 2" x 2")
    Database: FNDDS (Source)
  119. Meatballs Ns As To Type Of Meat With Sauce
    218.6mg (73% DV) in 1 cup
    Database: FNDDS (Source)
  120. Veal Cordon Bleu
    217.6mg (73% DV) in 1 roll (with ham and sauce)
    Database: FNDDS (Source)
  121. Chicken Or Turkey With Cheese Sauce
    216.9mg (72% DV) in 1 cup
    Database: FNDDS (Source)
  122. Turkey Mechanically Deboned From Turkey Frames Raw
    215.7mg (72% DV) in 1/2 lb
    Database: Standard Release (Source)
  123. Lamb Variety Meats And By-Products Heart Cooked Braised
    211.7mg (71% DV) in 3 oz
    Database: Standard Release (Source)
  124. Beef New Zealand Imported Sweetbread Cooked Boiled
    211.7mg (71% DV) in 3 oz
    Database: Standard Release (Source)
  125. Arizona Fresh - Fresh Sicilian Sausage
    209.8mg (70% DV) in 1 cooked link
    Brand: Arizona Fresh Database: Branded Food (Source)
  126. Chicken Or Turkey Salad With Egg
    207.9mg (69% DV) in 1 cup
    Database: FNDDS (Source)
  127. Lamb Shoulder Roast (Cooked)
    205.7mg (69% DV) in 6oz
    Database: Standard Release (Common) (Source)
  128. Veal Variety Meats And By-Products Tongue Cooked Braised
    202.3mg (67% DV) in 3 oz
    Database: Standard Release (Source)
  129. Chicken Or Turkey With Mushroom Sauce
    202.2mg (67% DV) in 1 cup
    Database: FNDDS (Source)
  130. Beef Ground With Egg And Onion
    197.6mg (66% DV) in 1 cup
    Database: FNDDS (Source)
  131. Lean Chicken Breast (Cooked)
    197.2mg (66% DV) in 6oz chicken breast
    Database: Standard Release (Common) (Source)
  132. Venison Or Deer With Tomato-Based Sauce
    196.7mg (66% DV) in 1 cup
    Database: FNDDS (Source)
  133. Chicken Fried With Potatoes Vegetable Dessert Frozen Meal Large Meat Portion
    196.6mg (66% DV) in 1 banquet meal (16.5 oz)
    Database: FNDDS (Source)
  134. Duck Cooked Skin Not Eaten
    195.8mg (65% DV) in 1/2 duck (yield after cooking, bone and skin removed)
    Database: FNDDS (Source)
  135. Duck Roasted Skin Not Eaten
    195.8mg (65% DV) in 1/2 duck (yield after cooking, bone and skin removed)
    Database: FNDDS (Source)
  136. Venison Or Deer With Gravy
    195.2mg (65% DV) in 1 cup
    Database: FNDDS (Source)
  137. Chicken With Gravy
    195.2mg (65% DV) in 1 cup
    Database: FNDDS (Source)
  138. Chicken Or Turkey With Cream Sauce
    192.8mg (64% DV) in 1 cup
    Database: FNDDS (Source)
  139. Chicken With Mole Sauce
    192.8mg (64% DV) in 1 cup
    Database: FNDDS (Source)
  140. Chicken Or Turkey Cordon Bleu
    192.4mg (64% DV) in 1 roll (1/2 breast with ham and sauce)
    Database: FNDDS (Source)
  141. Chicken Thigh Stewed Skin Not Eaten
    189mg (63% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  142. Chicken Leg Drumstick And Thigh Ns As To Cooking Method Skin Not Eaten
    187.7mg (63% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  143. Chicken Leg Drumstick And Thigh Rotisserie Skin Not Eaten
    187.7mg (63% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  144. Concord Farms - 100% Grass Fed Flat Iron Steak
    186.8mg (62% DV) in 10 oz
    Brand: Concord Farms Database: Branded Food (Source)
  145. Chicken Thigh Stewed Skin Eaten
    186.3mg (62% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  146. Chicken Leg Drumstick And Thigh Ns As To Cooking Method Skin Eaten
    183.6mg (61% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  147. Chicken Leg Drumstick And Thigh Rotisserie Skin Eaten
    183.6mg (61% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  148. Chicken Leg Drumstick And Thigh Stewed Skin Not Eaten
    183.6mg (61% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  149. Chicken Leg Drumstick And Thigh Stewed Skin Eaten
    182.3mg (61% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  150. Wakefern Food Corporation - Shoprite Kitchen Grilled Chicken Breast Cutlet
    181.1mg (60% DV) in 9 oz
    Brand: Wakefern Food Corporation Database: Branded Food (Source)
  151. Lamb New Zealand Imported Sweetbread Raw
    180.8mg (60% DV) in 4 oz
    Database: Standard Release (Source)
  152. Beef Variety Meats And By-Products Heart Cooked Simmered
    180.2mg (60% DV) in 3 oz
    Database: Standard Release (Source)
  153. Verde - 100% Grass-Fed Organic Beef Strip Steak Beef Strip
    179.2mg (60% DV) in 1 steak
    Brand: Verde Database: Branded Food (Source)
  154. Chicken Thigh Baked Broiled Or Roasted Skin Eaten From Raw
    178.2mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  155. Chicken Thigh Baked Broiled Or Roasted Skin Not Eaten From Raw
    178.2mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  156. Pork Chops (With Fat)
    177.2mg (59% DV) in 1 chop
    Database: Standard Release (Common) (Source)
  157. Chicken Leg Drumstick And Thigh Baked Or Broiled Skin Eaten
    176.9mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  158. Chicken Leg Drumstick And Thigh Baked Or Broiled Skin Not Eaten
    176.9mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  159. Chicken Drumstick Stewed Skin Eaten
    176.9mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  160. Chicken Drumstick Stewed Skin Not Eaten
    176.9mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  161. Ready To Cook - Orange Chipotle Chicken Breast
    176.1mg (59% DV) in 0.5 pack
    Brand: Ready To Cook Database: Branded Food (Source)
  162. Turkey With Gravy
    175.7mg (59% DV) in 1 cup
    Database: FNDDS (Source)
  163. Chicken Thigh Fried Coated Skin / Coating Not Eaten From Raw
    175.5mg (59% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  164. Reynaldo's Mexican Food Manufacturer Inc. - Reynoldo's Pork Chorizo
    175mg (58% DV) in 2.5 oz
    Brand: Reynaldo's Mexican Food Manufacturer Inc. Database: Branded Food (Source)
  165. Reynaldo's - Pork Chorizo
    175mg (58% DV) in 2.5 onz
    Brand: Reynaldo's Database: Branded Food (Source)
  166. Chicken Thigh Grilled With Sauce Skin Eaten
    174.9mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  167. Chicken Thigh Grilled With Sauce Skin Not Eaten
    174.9mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  168. Topco Associates Inc. - Angus Beef Top Sirloin Steak
    174.7mg (58% DV) in 8 onz
    Brand: Topco Associates Inc. Database: Branded Food (Source)
  169. Chicken Drumstick Baked Broiled Or Roasted Skin Eaten From Raw
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  170. Chicken Drumstick Baked Broiled Or Roasted Skin Not Eaten From Raw
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  171. Chicken Thigh Baked Or Broiled Skin Eaten From Fast Food / Restaurant
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  172. Chicken Thigh Baked Or Broiled Skin Not Eaten From Fast Food / Restaurant
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  173. Chicken Thigh Grilled Without Sauce Skin Eaten
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  174. Chicken Thigh Grilled Without Sauce Skin Not Eaten
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  175. Chicken Thigh Sauteed Skin Eaten
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  176. Chicken Thigh Sauteed Skin Not Eaten
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  177. Chicken Thigh Fried Coated Skin / Coating Not Eaten From Pre-Cooked
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  178. Chicken Thigh Baked Coated Skin / Coating Not Eaten
    174.2mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  179. Pork Fresh Variety Meats And By-Products Chitterlings Raw
    174mg (58% DV) in 1 oz
    Database: Standard Release (Source)
  180. Chicken Leg Drumstick And Thigh Grilled With Sauce Skin Eaten
    173.3mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  181. Chicken Leg Drumstick And Thigh Grilled With Sauce Skin Not Eaten
    173.3mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  182. Chicken Leg Drumstick And Thigh Grilled Without Sauce Skin Eaten
    172.8mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  183. Chicken Leg Drumstick And Thigh Grilled Without Sauce Skin Not Eaten
    172.8mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  184. Chicken Leg Drumstick And Thigh Sauteed Skin Eaten
    172.8mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  185. Chicken Leg Drumstick And Thigh Sauteed Skin Not Eaten
    172.8mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  186. Chicken Leg Drumstick And Thigh Fried Coated Skin / Coating Not Eaten
    172.8mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  187. Chicken Leg Drumstick And Thigh Baked Coated Skin / Coating Not Eaten
    172.8mg (58% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  188. Chicken Drumstick Fried Coated Skin / Coating Not Eaten From Raw
    171.5mg (57% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  189. Target Stores - Prime Rib Steak Beef Patties
    170.3mg (57% DV) in 1 patty
    Brand: Target Stores Database: Branded Food (Source)
  190. D'artagnan Inc. - Duck Foie Gras Mousse
    170.2mg (57% DV) in 2 onz
    Brand: D'artagnan Inc. Database: Branded Food (Source)
  191. Chicken Drumstick Baked Or Broiled Skin Eaten From Fast Food / Restaurant
    170.1mg (57% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  192. Chicken Drumstick Baked Or Broiled Skin Not Eaten From Fast Food / Restaurant
    170.1mg (57% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  193. Chicken Drumstick Grilled Without Sauce Skin Eaten
    170.1mg (57% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
  194. Chicken Drumstick Grilled Without Sauce Skin Not Eaten
    170.1mg (57% DV) in 1 cup, cooked, diced
    Database: FNDDS (Source)
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