Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
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Select data source

Meats Highest in Vitamin A (RAE)

119 results
Name
Vitamin A (RAE)
Data source
1
6614.7mcg (735% DV)
Standard Release (Common)
2
6272.6mcg (697% DV)
Standard Release (Common)
3
1198.5mcg (133% DV)
Standard Release (Common)
4
51.6mcg (6% DV)
Standard Release (Common)
5
44.4mcg (5% DV)
Standard Release (Common)
6
37mcg (4% DV)
Standard Release (Common)
7
32.2mcg (4% DV)
Standard Release (Common)
8
Boneless Skinless Chicken Leg (Raw) (Chicken, broilers or fryers, leg, meat only, raw) 1 leg, bone and skin removed (sum of drumstick+thigh+back meat only)
26.5mcg (3% DV)
Standard Release (Common)
9
26.4mcg (3% DV)
Standard Release (Common)
10
25mcg (3% DV)
Standard Release (Common)
11
24.7mcg (3% DV)
Standard Release (Common)
12
21.9mcg (2% DV)
Standard Release (Common)
13
Roast Goose (Goose, domesticated, meat only, cooked, roasted) 1 unit (yield from 1 lb ready-to-cook goose)
17.2mcg (2% DV)
Standard Release (Common)
14
17mcg (2% DV)
Standard Release (Common)
15
15.3mcg (2% DV)
Standard Release (Common)
16
13.9mcg (2% DV)
Standard Release (Common)
17
12.6mcg (1% DV)
Standard Release (Common)
18
11.2mcg (1% DV)
Standard Release (Common)
19
10.4mcg (1% DV)
Standard Release (Common)
20
10.2mcg (1% DV)
Standard Release (Common)
21
10.2mcg (1% DV)
Standard Release (Common)
22
9.6mcg (1% DV)
Standard Release (Common)
23
9.3mcg (1% DV)
Standard Release (Common)
24
9.1mcg (1% DV)
Standard Release (Common)
25
8.4mcg (1% DV)
Standard Release (Common)
26
8.2mcg (1% DV)
Standard Release (Common)
27
7.7mcg (1% DV)
Standard Release (Common)
28
6.8mcg (1% DV)
Standard Release (Common)
29
6mcg (1% DV)
Standard Release (Common)
30
6mcg (1% DV)
Standard Release (Common)
31
5.8mcg (1% DV)
Standard Release (Common)
32
5.7mcg (1% DV)
Standard Release (Common)
33
5.1mcg (1% DV)
Standard Release (Common)
34
5.1mcg (1% DV)
Standard Release (Common)
35
5.1mcg (1% DV)
Standard Release (Common)
36
5.1mcg (1% DV)
Standard Release (Common)
37
4.3mcg (0% DV)
Standard Release (Common)
38
4.3mcg (0% DV)
Standard Release (Common)
39
4.1mcg (0% DV)
Standard Release (Common)
40
4.1mcg (0% DV)
Standard Release (Common)
41
4mcg (0% DV)
Standard Release (Common)
42
3.4mcg (0% DV)
Standard Release (Common)
43
3.4mcg (0% DV)
Standard Release (Common)
44
3.4mcg (0% DV)
Standard Release (Common)
45
3.4mcg (0% DV)
Standard Release (Common)
46
3.4mcg (0% DV)
Standard Release (Common)
47
3.1mcg (0% DV)
Standard Release (Common)
48
3.1mcg (0% DV)
Standard Release (Common)
49
2.8mcg (0% DV)
Standard Release (Common)
50
2.8mcg (0% DV)
Standard Release (Common)
51
2.6mcg (0% DV)
Standard Release (Common)
52
2.6mcg (0% DV)
Standard Release (Common)
53
2.6mcg (0% DV)
Standard Release (Common)
54
2.6mcg (0% DV)
Standard Release (Common)
55
2.6mcg (0% DV)
Standard Release (Common)
56
2.6mcg (0% DV)
Standard Release (Common)
57
2.6mcg (0% DV)
Standard Release (Common)
58
2.6mcg (0% DV)
Standard Release (Common)
59
2.6mcg (0% DV)
Standard Release (Common)
60
2.5mcg (0% DV)
Standard Release (Common)
61
1.7mcg (0% DV)
Standard Release (Common)
62
1.7mcg (0% DV)
Standard Release (Common)
63
1.7mcg (0% DV)
Standard Release (Common)
64
1.7mcg (0% DV)
Standard Release (Common)
65
1.7mcg (0% DV)
Standard Release (Common)
66
1.7mcg (0% DV)
Standard Release (Common)
67
1.7mcg (0% DV)
Standard Release (Common)
68
1.7mcg (0% DV)
Standard Release (Common)
69
1.4mcg (0% DV)
Standard Release (Common)
70
1.1mcg (0% DV)
Standard Release (Common)
71
0.9mcg (0% DV)
Standard Release (Common)
72
0.9mcg (0% DV)
Standard Release (Common)
73
0.6mcg (0% DV)
Standard Release (Common)
74
0mcg (0% DV)
Standard Release (Common)
75
0mcg (0% DV)
Standard Release (Common)
76
0mcg (0% DV)
Standard Release (Common)
77
0mcg (0% DV)
Standard Release (Common)
78
0mcg (0% DV)
Standard Release (Common)
79
Pork Baloney (Bologna) (Bologna, pork) 1 slice, medium (4-1/2 inch dia x 1/8 inch thick) (1 oz)
0mcg (0% DV)
Standard Release (Common)
80
0mcg (0% DV)
Standard Release (Common)
81
0mcg (0% DV)
Standard Release (Common)
82
0mcg (0% DV)
Standard Release (Common)
83
0mcg (0% DV)
Standard Release (Common)
84
0mcg (0% DV)
Standard Release (Common)
85
0mcg (0% DV)
Standard Release (Common)
86
0mcg (0% DV)
Standard Release (Common)
87
0mcg (0% DV)
Standard Release (Common)
88
0mcg (0% DV)
Standard Release (Common)
89
Pork Beerwurst (Beerwurst, beer salami, pork) 1 slice (4 inch dia x 1/8 inch thick)
0mcg (0% DV)
Standard Release (Common)
90
0mcg (0% DV)
Standard Release (Common)
91
0mcg (0% DV)
Standard Release (Common)
92
0mcg (0% DV)
Standard Release (Common)
93
0mcg (0% DV)
Standard Release (Common)
94
0mcg (0% DV)
Standard Release (Common)
95
0mcg (0% DV)
Standard Release (Common)
96
0mcg (0% DV)
Standard Release (Common)
97
0mcg (0% DV)
Standard Release (Common)
98
0mcg (0% DV)
Standard Release (Common)
99
0mcg (0% DV)
Standard Release (Common)
100
0mcg (0% DV)
Standard Release (Common)
101
0mcg (0% DV)
Standard Release (Common)
102
0mcg (0% DV)
Standard Release (Common)
103
0mcg (0% DV)
Standard Release (Common)
104
0mcg (0% DV)
Standard Release (Common)
105
0mcg (0% DV)
Standard Release (Common)
106
0mcg (0% DV)
Standard Release (Common)
107
0mcg (0% DV)
Standard Release (Common)
108
0mcg (0% DV)
Standard Release (Common)
109
0mcg (0% DV)
Standard Release (Common)
110
0mcg (0% DV)
Standard Release (Common)
111
0mcg (0% DV)
Standard Release (Common)
112
0mcg (0% DV)
Standard Release (Common)
113
0mcg (0% DV)
Standard Release (Common)
114
0mcg (0% DV)
Standard Release (Common)
115
0mcg (0% DV)
Standard Release (Common)
116
0mcg (0% DV)
Standard Release (Common)
117
0mcg (0% DV)
Standard Release (Common)
118
0mcg (0% DV)
Standard Release (Common)
119
0mcg (0% DV)
Standard Release (Common)