Nutrients to Rank
Choose food groups
Serving size
Select data source
Checkbox | Number |
|
|
|
---|---|---|---|---|
+ | 1 |
770mg
(183% DV)
|
Standard Release
|
|
+ | 2 |
460mg
(110% DV)
|
Branded Food
|
|
+ | 3 |
240mg
(57% DV)
|
Branded Food
|
|
+ | 4 |
200mg
(48% DV)
|
Branded Food
|
|
+ | 5 |
196mg
(47% DV)
|
Standard Release
|
|
+ | 6 |
Tomato powder
100 grams
|
178mg
(42% DV)
|
Standard Release
|
+ | 7 |
162.6mg
(39% DV)
|
Standard Release
|
|
+ | 8 |
156.6mg
(37% DV)
|
Standard Release
|
|
+ | 9 |
156.6mg
(37% DV)
|
Standard Release (Common)
|
|
+ | 10 |
Chard, swiss, cooked, boiled, drained, with salt
1 cup, chopped
|
150.5mg
(36% DV)
|
Standard Release
|
+ | 11 |
150.5mg
(36% DV)
|
Standard Release (Common)
|
|
+ | 12 |
148mg
(35% DV)
|
Standard Release
|
|
+ | 13 |
140mg
(33% DV)
|
Branded Food
|
|
+ | 14 |
140mg
(33% DV)
|
Branded Food
|
|
+ | 15 |
Dock, raw
1 cup, chopped
|
137mg
(33% DV)
|
Standard Release
|
+ | 16 |
131mg
(31% DV)
|
Standard Release
|
|
+ | 17 |
131mg
(31% DV)
|
Standard Release
|
|
+ | 18 |
125.8mg
(30% DV)
|
Standard Release
|
|
+ | 19 |
125.8mg
(30% DV)
|
Standard Release (Common)
|
|
+ | 20 |
117mg
(28% DV)
|
Standard Release
|
|
+ | 21 |
111mg
(26% DV)
|
Standard Release
|
|
+ | 22 |
111mg
(26% DV)
|
Standard Release
|
|
+ | 23 |
108mg
(26% DV)
|
Standard Release
|
|
+ | 24 |
105mg
(25% DV)
|
Standard Release
|
|
+ | 25 |
104.7mg
(25% DV)
|
Standard Release
|
|
+ | 26 |
104.6mg
(25% DV)
|
Branded Food
|
|
+ | 27 |
Potato flour
1 cup
|
104mg
(25% DV)
|
Standard Release
|
+ | 28 |
101.8mg
(24% DV)
|
Standard Release
|
|
+ | 29 |
101.8mg
(24% DV)
|
Standard Release (Common)
|
|
+ | 30 |
100.8mg
(24% DV)
|
Standard Release
|
|
+ | 31 |
100.8mg
(24% DV)
|
Standard Release
|
|
+ | 32 |
100mg
(24% DV)
|
Branded Food
|
|
+ | 33 |
99.8mg
(24% DV)
|
Branded Food
|
|
+ | 34 |
Kellogg Company Us - Morningstar Farms Meal Solutions Hickory BBQ Riblet 10oz
1 riblet with sauce
Brand:
Kellogg Company Us
|
99.4mg
(24% DV)
|
Branded Food
|
+ | 35 |
Cooked Beet Greens (Boiled, Drained)
(Beet greens, cooked, boiled, drained, without salt)
1 cup (1 inch pieces)
|
97.9mg
(23% DV)
|
Standard Release (Common)
|
+ | 36 |
Beet greens, cooked, boiled, drained, with salt
1 cup (1 inch pieces)
|
97.9mg
(23% DV)
|
Standard Release
|
+ | 37 |
96mg
(23% DV)
|
Standard Release
|
|
+ | 38 |
96mg
(23% DV)
|
Standard Release (Common)
|
|
+ | 39 |
91.8mg
(22% DV)
|
Branded Food
|
|
+ | 40 |
90.5mg
(22% DV)
|
Standard Release
|
|
+ | 41 |
89.3mg
(21% DV)
|
Branded Food
|
|
+ | 42 |
89.1mg
(21% DV)
|
Standard Release
|
|
+ | 43 |
Dock, cooked, boiled, drained, with salt
100 grams
|
89mg
(21% DV)
|
Standard Release
|
+ | 44 |
89mg
(21% DV)
|
Standard Release
|
|
+ | 45 |
88.2mg
(21% DV)
|
Standard Release (Common)
|
|
+ | 46 |
Squash, winter, acorn, cooked, baked, with salt
1 cup, cubes
|
88.2mg
(21% DV)
|
Standard Release
|
+ | 47 |
88mg
(21% DV)
|
Standard Release
|
|
+ | 48 |
Carrot, dehydrated
1 cup
|
87.3mg
(21% DV)
|
Standard Release
|
+ | 49 |
85.8mg
(20% DV)
|
Standard Release
|
|
+ | 50 |
85mg
(20% DV)
|
Standard Release
|
|
+ | 51 |
85mg
(20% DV)
|
Standard Release
|
|
+ | 52 |
84.3mg
(20% DV)
|
Standard Release (Common)
|
|
+ | 53 |
82mg
(20% DV)
|
Standard Release
|
|
+ | 54 |
80.2mg
(19% DV)
|
Branded Food
|
|
+ | 55 |
80.1mg
(19% DV)
|
Branded Food
|
|
+ | 56 |
80.1mg
(19% DV)
|
Branded Food
|
|
+ | 57 |
79.1mg
(19% DV)
|
Branded Food
|
|
+ | 58 |
77.9mg
(19% DV)
|
Standard Release
|
|
+ | 59 |
77.9mg
(19% DV)
|
Standard Release
|
|
+ | 60 |
77.1mg
(18% DV)
|
Standard Release (Common)
|
|
+ | 61 |
77.1mg
(18% DV)
|
Standard Release
|
|
+ | 62 |
76.8mg
(18% DV)
|
Standard Release (Common)
|
|
+ | 63 |
75.7mg
(18% DV)
|
Branded Food
|
|
+ | 64 |
Cardoon, raw
1 cup, shredded
|
74.8mg
(18% DV)
|
Standard Release
|
+ | 65 |
74mg
(18% DV)
|
Standard Release
|
|
+ | 66 |
73.6mg
(18% DV)
|
Branded Food
|
|
+ | 67 |
72.6mg
(17% DV)
|
Standard Release
|
|
+ | 68 |
72.6mg
(17% DV)
|
Standard Release
|
|
+ | 69 |
72mg
(17% DV)
|
Standard Release
|
|
+ | 70 |
71.4mg
(17% DV)
|
Standard Release
|
|
+ | 71 |
71.4mg
(17% DV)
|
Standard Release
|
|
+ | 72 |
70mg
(17% DV)
|
Standard Release (Common)
|
|
+ | 73 |
Taro, tahitian, cooked, with salt
1 cup slices
|
69.9mg
(17% DV)
|
Standard Release
|
+ | 74 |
69.9mg
(17% DV)
|
Standard Release (Common)
|
|
+ | 75 |
67.2mg
(16% DV)
|
Standard Release (Common)
|
|
+ | 76 |
65mg
(15% DV)
|
Standard Release (Common)
|
|
+ | 77 |
63.7mg
(15% DV)
|
Standard Release (Common)
|
|
+ | 78 |
Squash, winter, acorn, cooked, boiled, mashed, with salt
1 cup, mashed
|
63.7mg
(15% DV)
|
Standard Release
|
+ | 79 |
62.4mg
(15% DV)
|
Standard Release (Common)
|
|
+ | 80 |
62.4mg
(15% DV)
|
Standard Release (Common)
|
|
+ | 81 |
61.2mg
(15% DV)
|
Standard Release
|
|
+ | 82 |
61.2mg
(15% DV)
|
Standard Release (Common)
|
|
+ | 83 |
61.2mg
(15% DV)
|
Standard Release
|
|
+ | 84 |
60.8mg
(14% DV)
|
Standard Release
|
|
+ | 85 |
60.1mg
(14% DV)
|
Branded Food
|
|
+ | 86 |
60.1mg
(14% DV)
|
Branded Food
|
|
+ | 87 |
60mg
(14% DV)
|
Branded Food
|
|
+ | 88 |
60mg
(14% DV)
|
Branded Food
|
|
+ | 89 |
59.9mg
(14% DV)
|
Branded Food
|
|
+ | 90 |
Squash, winter, butternut, cooked, baked, with salt
1 cup, cubes
|
59.5mg
(14% DV)
|
Standard Release
|
+ | 91 |
59.5mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 92 |
59mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 93 |
Sweet potato, cooked, boiled, without skin, with salt
1 cup, mashed
|
59mg
(14% DV)
|
Standard Release
|
+ | 94 |
58.8mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 95 |
57.8mg
(14% DV)
|
Branded Food
|
|
+ | 96 |
Poi
1 cup
|
57.6mg
(14% DV)
|
Standard Release
|
+ | 97 |
57.6mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 98 |
57.6mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 99 |
New zealand spinach, cooked, boiled, drained, with salt
1 cup, chopped
|
57.6mg
(14% DV)
|
Standard Release
|
+ | 100 |
57.5mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 101 |
57.5mg
(14% DV)
|
Standard Release
|
|
+ | 102 |
57mg
(14% DV)
|
Standard Release
|
|
+ | 103 |
57mg
(14% DV)
|
Standard Release (Common)
|
|
+ | 104 |
57mg
(14% DV)
|
Standard Release
|
|
+ | 105 |
57mg
(14% DV)
|
Branded Food
|
|
+ | 106 |
56.8mg
(14% DV)
|
Standard Release
|
|
+ | 107 |
Beans, pinto, immature seeds, frozen, unprepared
1/ 3 package (10 oz)
|
56.4mg
(13% DV)
|
Standard Release
|
+ | 108 |
56.4mg
(13% DV)
|
Standard Release
|
|
+ | 109 |
56.4mg
(13% DV)
|
Standard Release (Common)
|
|
+ | 110 |
56.4mg
(13% DV)
|
Standard Release (Common)
|
|
+ | 111 |
56.4mg
(13% DV)
|
Standard Release
|
|
+ | 112 |
Sweet potato, canned, vacuum pack
1 cup, mashed
|
56.1mg
(13% DV)
|
Standard Release
|
+ | 113 |
55.5mg
(13% DV)
|
Standard Release (Common)
|
|
+ | 114 |
Potatoes, microwaved, cooked in skin, flesh and skin, without salt
1 potato (2-3/4 inch dia by 4-3/4 inch long)
|
54.5mg
(13% DV)
|
Standard Release
|
+ | 115 |
Potatoes, microwaved, cooked, in skin, flesh and skin, with salt
1 potato (2-1/3 inch x 4-3/4 inch)
|
54.5mg
(13% DV)
|
Standard Release
|
+ | 116 |
54.5mg
(13% DV)
|
Standard Release
|
|
+ | 117 |
54.5mg
(13% DV)
|
Standard Release
|
|
+ | 118 |
54.5mg
(13% DV)
|
Standard Release
|
|
+ | 119 |
53.9mg
(13% DV)
|
Standard Release
|
|
+ | 120 |
53.9mg
(13% DV)
|
Standard Release (Common)
|
|
+ | 121 |
53.8mg
(13% DV)
|
Branded Food
|
|
+ | 122 |
53.7mg
(13% DV)
|
Standard Release (Common)
|
|
+ | 123 |
53.6mg
(13% DV)
|
Branded Food
|
|
+ | 124 |
53mg
(13% DV)
|
Standard Release
|
|
+ | 125 |
Corn, sweet, yellow, frozen, kernels on cob, unprepared
1 cup kernels
|
52.8mg
(13% DV)
|
Standard Release
|
+ | 126 |
Corn, sweet, white, frozen, kernels on cob, unprepared
1 cup kernels
|
52.8mg
(13% DV)
|
Standard Release
|
+ | 127 |
52.5mg
(13% DV)
|
Standard Release
|
|
+ | 128 |
52.1mg
(12% DV)
|
Standard Release (Common)
|
|
+ | 129 |
52.1mg
(12% DV)
|
Standard Release
|
|
+ | 130 |
Baked Russet Potatoes
(Potatoes, Russet, flesh and skin, baked)
1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
|
51.9mg
(12% DV)
|
Standard Release (Common)
|
+ | 131 |
51.8mg
(12% DV)
|
Standard Release
|
|
+ | 132 |
51.8mg
(12% DV)
|
Standard Release
|
|
+ | 133 |
51.5mg
(12% DV)
|
Standard Release
|
|
+ | 134 |
51mg
(12% DV)
|
Standard Release
|
|
+ | 135 |
51mg
(12% DV)
|
Standard Release
|
|
+ | 136 |
Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt
1/ 3 package (10 oz) yields
|
50.8mg
(12% DV)
|
Standard Release
|
+ | 137 |
Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt
1/ 3 package (10 oz) yields
|
50.8mg
(12% DV)
|
Standard Release
|
+ | 138 |
50.4mg
(12% DV)
|
Standard Release (Common)
|
|
+ | 139 |
Artichokes, (globe or french), cooked, boiled, drained, without salt
1 artichoke, medium
|
50.4mg
(12% DV)
|
Standard Release
|
+ | 140 |
Artichokes, (globe or french), cooked, boiled, drained, with salt
1 artichoke, medium
|
50.4mg
(12% DV)
|
Standard Release
|
+ | 141 |
Drumstick pods, cooked, boiled, drained, with salt
1 cup slices
|
49.6mg
(12% DV)
|
Standard Release
|
+ | 142 |
49.6mg
(12% DV)
|
Standard Release
|
|
+ | 143 |
49mg
(12% DV)
|
Standard Release
|
|
+ | 144 |
49mg
(12% DV)
|
Standard Release
|
|
+ | 145 |
48.8mg
(12% DV)
|
Standard Release
|
|
+ | 146 |
Burdock root, cooked, boiled, drained, with salt
1 cup (1 inch pieces)
|
48.8mg
(12% DV)
|
Standard Release
|
+ | 147 |
Cooked Burdock Root (Boiled, Drained)
(Burdock root, cooked, boiled, drained, without salt)
1 cup (1 inch pieces)
|
48.8mg
(12% DV)
|
Standard Release (Common)
|
+ | 148 |
48.5mg
(12% DV)
|
Standard Release
|
|
+ | 149 |
Baked Red Potatoes
(Potatoes, red, flesh and skin, baked)
1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
|
48.4mg
(12% DV)
|
Standard Release (Common)
|
+ | 150 |
48.4mg
(12% DV)
|
Standard Release (Common)
|
|
+ | 151 |
48.3mg
(12% DV)
|
Standard Release
|
|
+ | 152 |
48.3mg
(12% DV)
|
Standard Release
|
|
+ | 153 |
48.3mg
(12% DV)
|
Standard Release
|
|
+ | 154 |
48.3mg
(12% DV)
|
Standard Release
|
|
+ | 155 |
48.3mg
(11% DV)
|
Standard Release
|
|
+ | 156 |
Succotash, (corn and limas), raw
100 grams
|
48mg
(11% DV)
|
Standard Release
|
+ | 157 |
48mg
(11% DV)
|
Branded Food
|
|
+ | 158 |
47.9mg
(11% DV)
|
Standard Release
|
|
+ | 159 |
47.9mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 160 |
47.9mg
(11% DV)
|
Standard Release
|
|
+ | 161 |
47.9mg
(11% DV)
|
Standard Release
|
|
+ | 162 |
47.9mg
(11% DV)
|
Standard Release
|
|
+ | 163 |
47.6mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 164 |
Beets, harvard, canned, solids and liquids
1 cup slices
|
46.7mg
(11% DV)
|
Standard Release
|
+ | 165 |
Baked Potatoes with Skin (Peel)
(Potatoes, white, flesh and skin, baked)
1 potato medium (2-1/4 inch to 3-1/4 inch dia)
|
46.7mg
(11% DV)
|
Standard Release (Common)
|
+ | 166 |
46.6mg
(11% DV)
|
Standard Release
|
|
+ | 167 |
46.6mg
(11% DV)
|
Standard Release
|
|
+ | 168 |
46.6mg
(11% DV)
|
Standard Release
|
|
+ | 169 |
46.6mg
(11% DV)
|
Standard Release
|
|
+ | 170 |
46.4mg
(11% DV)
|
Standard Release
|
|
+ | 171 |
Borage, raw
1 cup (1 inch pieces)
|
46.3mg
(11% DV)
|
Standard Release
|
+ | 172 |
46.3mg
(11% DV)
|
Standard Release
|
|
+ | 173 |
46.2mg
(11% DV)
|
Standard Release
|
|
+ | 174 |
46.2mg
(11% DV)
|
Standard Release
|
|
+ | 175 |
45.6mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 176 |
Squash, winter, hubbard, baked, with salt
1 cup, cubes
|
45.1mg
(11% DV)
|
Standard Release
|
+ | 177 |
45.1mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 178 |
Drumstick pods, raw
1 cup slices
|
45mg
(11% DV)
|
Standard Release
|
+ | 179 |
Burdock root, raw
1 cup (1 inch pieces)
|
44.8mg
(11% DV)
|
Standard Release
|
+ | 180 |
44.8mg
(11% DV)
|
Standard Release
|
|
+ | 181 |
44.8mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 182 |
44.8mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 183 |
44.7mg
(11% DV)
|
Standard Release (Common)
|
|
+ | 184 |
Peas and carrots, frozen, cooked, boiled, drained, without salt
1 package (10 oz) yields
|
44.5mg
(11% DV)
|
Standard Release
|
+ | 185 |
44.3mg
(11% DV)
|
Standard Release
|
|
+ | 186 |
44mg
(10% DV)
|
Branded Food
|
|
+ | 187 |
Yardlong bean, cooked, boiled, drained, without salt
1 cup slices
|
43.7mg
(10% DV)
|
Standard Release
|
+ | 188 |
Yardlong bean, cooked, boiled, drained, with salt
1 cup slices
|
43.7mg
(10% DV)
|
Standard Release
|
+ | 189 |
43.5mg
(10% DV)
|
Standard Release
|
|
+ | 190 |
43.5mg
(10% DV)
|
Standard Release
|
|
+ | 191 |
43.5mg
(10% DV)
|
Standard Release
|
|
+ | 192 |
43.4mg
(10% DV)
|
Branded Food
|
|
+ | 193 |
43.3mg
(10% DV)
|
Standard Release (Common)
|
|
+ | 194 |
43.2mg
(10% DV)
|
Standard Release (Common)
|
|
+ | 195 |
43.2mg
(10% DV)
|
Standard Release
|
|
+ | 196 |
Pumpkin pie mix, canned
1 cup
|
43.2mg
(10% DV)
|
Standard Release
|
+ | 197 |
43mg
(10% DV)
|
Standard Release
|
|
+ | 198 |
43mg
(10% DV)
|
Standard Release
|
|
+ | 199 |
42.6mg
(10% DV)
|
Standard Release
|
|
+ | 200 |
42.2mg
(10% DV)
|
Standard Release
|