Nutrient Ranking Tool
Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
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Beans and Lentils Highest in Carbohydrate

77 results
Name
Carbohydrate
Data source
+ 1
Cooked Adzuki Beans (Beans, adzuki, mature seeds, cooked, boiled, without salt) 1 cup
57g (21% DV)
Standard Release (Common)
+ 2
Baked Beans (Beans, baked, home prepared) 1 cup
54.7g (20% DV)
Standard Release (Common)
+ 3
Canned Baked Beans (Beans, baked, canned, plain or vegetarian) 1 cup
53.7g (20% DV)
Standard Release (Common)
+ 4
Canned Navy Beans (Beans, navy, mature seeds, canned) 1 cup
53.6g (19% DV)
Standard Release (Common)
+ 5
Cooked Navy Beans (Beans, navy, mature seeds, cooked, boiled, without salt) 1 cup
47.4g (17% DV)
Standard Release (Common)
+ 6
Cooked Small White Beans (Beans, small white, mature seeds, cooked, boiled, without salt) 1 cup
46.2g (17% DV)
Standard Release (Common)
+ 7
Cooked Black Turtle Beans (Beans, black turtle, mature seeds, cooked, boiled, without salt) 1 cup
45g (16% DV)
Standard Release (Common)
+ 8
Canned Baked Beans With Beef (Beans, baked, canned, with beef) 1 cup
45g (16% DV)
Standard Release (Common)
+ 9
Cooked Chickpeas (Garbanzo Beans) (Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt) 1 cup
45g (16% DV)
Standard Release (Common)
+ 10
Cooked Large White Beans (Beans, white, mature seeds, cooked, boiled, without salt) 1 cup
44.9g (16% DV)
Standard Release (Common)
+ 11
Cooked Pinto Beans (Beans, pinto, mature seeds, cooked, boiled, without salt) 1 cup
44.8g (16% DV)
Standard Release (Common)
+ 12
Cooked Cranberry Beans (Roman Beans) (Beans, cranberry (roman), mature seeds, cooked, boiled, without salt) 1 cup
43.3g (16% DV)
Standard Release (Common)
+ 13
Cooked Split Peas (Boiled) (Mature Seeds) (Peas, split, mature seeds, cooked, boiled, without salt) 1 cup
41.4g (15% DV)
Standard Release (Common)
+ 14
Cooked Black Beans (Beans, black, mature seeds, cooked, boiled, without salt) 1 cup
40.8g (15% DV)
Standard Release (Common)
+ 15
Cooked Red Kidney Beans (Beans, kidney, red, mature seeds, cooked, boiled, without salt) 1 cup
40.4g (15% DV)
Standard Release (Common)
+ 16
Cooked Kidney Beans (Beans, kidney, all types, mature seeds, cooked, boiled, without salt) 1 cup
40.4g (15% DV)
Standard Release (Common)
+ 17
Cooked Lentils (Boiled) (Mature Seeds) (Lentils, mature seeds, cooked, boiled, without salt) 1 cup
39.9g (14% DV)
Standard Release (Common)
+ 18
Cooked California Red Kidney Beans (Beans, kidney, california red, mature seeds, cooked, boiled, without salt) 1 cup
39.7g (14% DV)
Standard Release (Common)
+ 19
Canned Cranberry (Roman) Beans (Beans, cranberry (roman), mature seeds, canned) 1 cup
39.3g (14% DV)
Standard Release (Common)
+ 20
Lima Beans (Lima beans, large, mature seeds, cooked, boiled, without salt) 1 cup
39.3g (14% DV)
Standard Release (Common)
+ 21
Cooked Mung Beans (Mung beans, mature seeds, cooked, boiled, without salt) 1 cup
38.7g (14% DV)
Standard Release (Common)
+ 22
Boiled Red Kidney Beans (Beans, kidney, royal red, mature seeds, cooked, boiled, without salt) 1 cup
38.7g (14% DV)
Standard Release (Common)
+ 23
Canned Red Kidney Beans (Beans, kidney, red, mature seeds, canned, solids and liquids) 1 cup
38g (14% DV)
Standard Release (Common)
+ 24
Great Northern Beans (Beans, great northern, mature seeds, cooked, boiled, without salt) 1 cup
37.3g (14% DV)
Standard Release (Common)
+ 25
Canned Kidney Beans (Beans, kidney, all types, mature seeds, canned) 1 cup
37.1g (13% DV)
Standard Release (Common)
+ 26
Canned Mature (White) Lima Beans (Lima beans, large, mature seeds, canned) 1 cup
35.9g (13% DV)
Standard Release (Common)
+ 27
Cooked Blackeyed Peas (Mature Seeds) (Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt) 1 cup
35.5g (13% DV)
Standard Release (Common)
+ 28
Cooked Catjang Beans (Cowpeas, catjang, mature seeds, cooked, boiled, without salt) 1 cup
34.7g (13% DV)
Standard Release (Common)
+ 29
Canned Chili With Beans (Chili with beans, canned) 1 cup
33.9g (12% DV)
Standard Release (Common)
+ 30
Cooked Blackeyed Peas (Immature Seeds) (Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt) 1 cup
33.5g (12% DV)
Standard Release (Common)
+ 31
Cooked Broad Beans (Fava) (Broadbeans (fava beans), mature seeds, cooked, boiled, without salt) 1 cup
33.4g (12% DV)
Standard Release (Common)
+ 32
Cooked Mungo Beans (Boiled) (Mature Seeds) (Mungo beans, mature seeds, cooked, boiled, without salt) 1 cup
33g (12% DV)
Standard Release (Common)
+ 33
Canned Refried Beans (Refried beans, canned, vegetarian) 1 cup
32.7g (12% DV)
Standard Release (Common)
+ 34
SILK Coffee, soymilk 1 cup
25g (9% DV)
Standard Release (Common)
+ 35
Fortified Chocolate Soy Milk (Soymilk, chocolate, with added calcium, vitamins A and D) 1 cup
24.2g (9% DV)
Standard Release (Common)
+ 36
SILK Chocolate, soymilk 1 cup
23g (8% DV)
Standard Release (Common)
+ 37
Raw Fava Beans (Beans, fava, in pod, raw) 1 cup
22.2g (8% DV)
Standard Release (Common)
+ 38
SILK Light Chocolate, soymilk 1 cup
22g (8% DV)
Standard Release (Common)
+ 39
SILK Mocha, soymilk 1 cup
22g (8% DV)
Standard Release (Common)
+ 40
Cooked Green Soybeans (Boiled, Drained) (Soybeans, green, cooked, boiled, drained, without salt) 1 cup
19.9g (7% DV)
Standard Release (Common)
+ 41
SILK Very Vanilla, soymilk 1 cup
19g (7% DV)
Standard Release (Common)
+ 42
SILK Chai, soymilk 1 cup
19g (7% DV)
Standard Release (Common)
+ 43
Cooked Lupin Beans (Boiled) (Mature Seeds) (Lupins, mature seeds, cooked, boiled, without salt) 1 cup
16.4g (6% DV)
Standard Release (Common)
+ 44
Cooked Lupin Beans (Lupins, mature seeds, cooked, boiled, with salt) 1 cup
15.4g (6% DV)
Standard Release (Common)
+ 45
Vanilla Soy Milk (Soymilk, original and vanilla, unfortified) 1 cup
15.3g (6% DV)
Standard Release (Common)
+ 46
SILK Nog, soymilk 1/2 cup
15g (5% DV)
Standard Release (Common)
+ 47
Boiled Soybeans (Edamame) (Soybeans, mature cooked, boiled, without salt) 1 cup
14.4g (5% DV)
Standard Release (Common)
+ 48
SILK Plus Fiber, soymilk 1 cup
14g (5% DV)
Standard Release (Common)
+ 49
Edamame (Frozen, Prepared) (Edamame, frozen, prepared) 1 cup
13.8g (5% DV)
Standard Release (Common)
+ 50
SILK Plus for Bone Health, soymilk 1 cup
11g (4% DV)
Standard Release (Common)
+ 51
Cooked Broadbeans (Boiled, Drained) (Broadbeans, immature seeds, cooked, boiled, drained, without salt) 100 grams
10.1g (4% DV)
Standard Release (Common)
+ 52
SILK Vanilla, soymilk 1 cup
10g (4% DV)
Standard Release (Common)
+ 53
SILK Light Vanilla, soymilk 1 cup
10g (4% DV)
Standard Release (Common)
+ 54
Veggie (Soy) Burgers (Veggie burgers or soyburgers, unprepared) 1 pattie
10g (4% DV)
Standard Release (Common)
+ 55
Soy Milk (Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D) 16oz glass
8.5g (3% DV)
Standard Release (Common)
+ 56
Dry Roasted Soybeans (Mature Seeds) (Soybeans, mature seeds, dry roasted) 1oz
8.1g (3% DV)
Standard Release (Common)
+ 57
Unsweetened Soy Milk (SILK Unsweetened, soymilk) 16oz glass
8g (3% DV)
Standard Release (Common)
+ 58
SILK Light Plain, soymilk 1 cup
8g (3% DV)
Standard Release (Common)
+ 59
SILK Plus Omega-3 DHA, soymilk 1 cup
8g (3% DV)
Standard Release (Common)
+ 60
Silk (Soy Milk) (SILK Plain, soymilk) 1 cup
8g (3% DV)
Standard Release (Common)
+ 61
Peanut Butter (Smooth) (Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)) 2 tbsp
7.7g (3% DV)
Standard Release (Common)
+ 62
Unsalted Peanut Butter (Smooth) (Peanut butter, smooth style, without salt) 2 tbsp
7.1g (3% DV)
Standard Release (Common)
+ 63
Firm Tofu (Tofu, raw, firm, prepared with calcium sulfate) 1 cup
7g (3% DV)
Standard Release (Common)
+ 64
Peanut Butter (Chunk Style) (Peanut butter, chunk style, without salt) 2 tbsp
6.9g (3% DV)
Standard Release (Common)
+ 65
Falafel (Falafel, home-prepared) 1 patty (approx 2-1/4 inch dia)
5.4g (2% DV)
Standard Release (Common)
+ 66
Tofu Prepared With Calcium (Tofu, raw, regular, prepared with calcium sulfate) 1 cup
4.6g (2% DV)
Standard Release (Common)
+ 67
Raw Peanuts (Peanuts, all types, raw) 1 oz
4.6g (2% DV)
Standard Release (Common)
+ 68
Extra Firm Fortified Tofu (Vitasoy USA Organic Nasoya, Tofu Plus Extra Firm) 1 cup
4.1g (1% DV)
Standard Release (Common)
+ 69
Firm Tofu (With Calcium And Magnesium) (Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)) 1/2 cup
3.6g (1% DV)
Standard Release (Common)
+ 70
Hummus (Homemade) (Hummus, home prepared) 1 tablespoon
3g (1% DV)
Standard Release (Common)
+ 71
Hummus (Commercial) (Hummus, commercial) 1 tbsp
2.3g (1% DV)
Standard Release (Common)
+ 72
Soft Tofu (Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)) 1 piece (2-1/2 inch x 2-3/4 inch x 1 inch)
1.4g (1% DV)
Standard Release (Common)
+ 73
Tamari (Soy sauce made from soy (tamari)) 1 tbsp
1g (0% DV)
Standard Release (Common)
+ 74
Soy Sauce (Shoyu) (Soy sauce made from soy and wheat (shoyu)) 1 tbsp
0.8g (0% DV)
Standard Release (Common)
+ 75
Fermented Tofu (Fuyu) (Tofu, salted and fermented (fuyu)) 1 block
0.5g (0% DV)
Standard Release (Common)
+ 76
Soy Protein Powder (Isolate) (Soy protein isolate) 1 tblsp
0g (0% DV)
Standard Release (Common)
+ 77
Fortified Silken Tofu (Vitasoy USA Nasoya, Lite Silken Tofu) 1/5 package
0g (0% DV)
Standard Release (Common)