Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.

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Fruits Highest in Trans Fatty Acids

137 results

		Name	Trans Fatty Acids	Data source
+	1	Fried Yellow Plantains (Plantains, yellow, fried, Latino restaurant) 1 cup	0.2g	Standard Release (Common)
+	2	Lemons (Without Peel) (Lemons, raw, without peel) 1 cup, sections	0g	Standard Release (Common)
+	3	Prickly Pears (Prickly pears, raw) 1 fruit without refuse	0g	Standard Release (Common)
+	4	Canned Prune Juice (Prune juice, canned) 1 cup	0g	Standard Release (Common)
+	5	Pomelo (Pummelo) (Pummelo, raw) 1 cup, sections	0g	Standard Release (Common)
+	6	Raspberries (Raspberries, raw) 1 cup	0g	Standard Release (Common)
+	7	Rhubarb (Rhubarb, raw) 1 cup, diced	0g	Standard Release (Common)
+	8	Sapodilla (Sapodilla, raw) 1 cup, pulp	0g	Standard Release (Common)
+	9	Mamey Sapote (Sapote, mamey, raw) 1 cup 1 inch pieces	0g	Standard Release (Common)
+	10	Soursop (Soursop, raw) 1 cup, pulp	0g	Standard Release (Common)
+	11	Strawberries (Strawberries, raw) 1 cup, sliced	0g	Standard Release (Common)
+	12	Raw Tamarind (Tamarinds, raw) 1 cup, pulp	0g	Standard Release (Common)
+	13	Watermelon (Watermelon, raw) 1 cup, balls	0g	Standard Release (Common)
+	14	Pink Grapefruit Juice (Grapefruit juice, pink, raw) 1 cup	0g	Standard Release (Common)
+	15	Bartlett Pears (Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)) 1 cup, sliced	0g	Standard Release (Common)
+	16	Red Anjou Pears (Pears, raw, red anjou) 1 small	0g	Standard Release (Common)
+	17	Bosc Pear (Pears, raw, bosc (Includes foods for USDA's Food Distribution Program)) 1 cup, sliced	0g	Standard Release (Common)
+	18	Green Anjou Pear (Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program)) 1 cup, sliced	0g	Standard Release (Common)
+	19	Abiyuch (Abiyuch, raw) 1/2 cup	0g	Standard Release (Common)
+	20	Rowal (Rowal, raw) 1 cup	0g	Standard Release (Common)
+	21	Fuji Apples (Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)) 1 medium	0g	Standard Release (Common)
+	22	Java Plum (Java-plum, (jambolan), raw) 1 cup	0g	Standard Release (Common)
+	23	Jujube (Jujube, raw) 100 grams	0g	Standard Release (Common)
+	24	Kiwifruit (Kiwifruit, green, raw) 1 cup, sliced	0g	Standard Release (Common)
+	25	Kumquats (Kumquats, raw) 1 fruit without refuse	0g	Standard Release (Common)
+	26	Limes (Limes, raw) 1 fruit (2 inch dia)	0g	Standard Release (Common)
+	27	Lime Juice (Lime juice, raw) 1 cup	0g	Standard Release (Common)
+	28	Dried Blueberries (Sweetened) (Blueberries, dried, sweetened) 1/4 cup	0g	Standard Release (Common)
+	29	Quinces (Quinces, raw) 1 fruit without refuse	0g	Standard Release (Common)
+	30	Golden Seedless Raisins (Raisins, golden, seedless) 1 oz handful	0g	Standard Release (Common)
+	31	Raisins (Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)) 50 raisins	0g	Standard Release (Common)
+	32	Roselle (Roselle, raw) 1 cup, without refuse	0g	Standard Release (Common)
+	33	Rose Apples (Rose-apples, raw) 100 grams	0g	Standard Release (Common)
+	34	Frozen Strawberries (Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)) 1 cup, thawed	0g	Standard Release (Common)
+	35	Sugar Apples (Sweetsop) (Sugar-apples, (sweetsop), raw) 1 cup, pulp	0g	Standard Release (Common)
+	36	Feijoa (Feijoa, raw) 1 cup, pureed	0g	Standard Release (Common)
+	37	Asian Pears (Pears, asian, raw) 1 fruit 2-1/4 inch high x 2-1/2 inch dia	0g	Standard Release (Common)
+	38	Medjool Dates (Dates, medjool) 1 date, pitted	0g	Standard Release (Common)
+	39	Durian (Durian, raw or frozen) 1 cup, chopped or diced	0g	Standard Release (Common)
+	40	Pineapple (Traditional Varieties) (Pineapple, raw, traditional varieties) 1 cup, chunks	0g	Standard Release (Common)
+	41	Clementines (Clementines, raw) 1 fruit	0g	Standard Release (Common)
+	42	Red Delicious Apples (Apples, raw, red delicious, with skin (Includes foods for USDA's Food Distribution Program)) 1 medium	0g	Standard Release (Common)
+	43	Golden Delicious Apples (Apples, raw, golden delicious, with skin) 1 medium	0g	Standard Release (Common)
+	44	Granny Smith Apples (Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)) 1 medium	0g	Standard Release (Common)
+	45	Gala Apples (Apples, raw, gala, with skin (Includes foods for USDA's Food Distribution Program)) 1 medium	0g	Standard Release (Common)
+	46	Frozen Raspberries (Raspberries, frozen, red, unsweetened) 1 cup, unthawed	0g	Standard Release (Common)
+	47	Lychee (Litchi, Li Zhi) (Litchis, raw) 1 cup	0g	Standard Release (Common)
+	48	Frozen Loganberries (Loganberries, frozen) 1 cup, unthawed	0g	Standard Release (Common)
+	49	Longans (Dragon's Eye) (Longans, raw) 1 fruit without refuse	0g	Standard Release (Common)
+	50	Dried Sweetened Mango (Mango, dried, sweetened) 100 grams	0g	Standard Release (Common)
+	51	Cantaloupe Melons (Melons, cantaloupe, raw) 1 cup, balls	0g	Standard Release (Common)
+	52	Casaba Melon (Melons, casaba, raw) 1 cup, cubes	0g	Standard Release (Common)
+	53	Olives (Olives, ripe, canned (small-extra large)) 3 olives	0g	Standard Release (Common)
+	54	Jumbo Olives (Olives, ripe, canned (jumbo-super colossal)) 1 super colossal	0g	Standard Release (Common)
+	55	Green Olives (Olives, pickled, canned or bottled, green) 5 olives	0g	Standard Release (Common)
+	56	Oranges (Oranges, raw, all commercial varieties) 1 cup, sections	0g	Standard Release (Common)
+	57	Orange Juice (Orange juice, raw (Includes foods for USDA's Food Distribution Program)) 1 cup	0g	Standard Release (Common)
+	58	Canned Orange Juice (Orange juice, canned, unsweetened) 1 cup	0g	Standard Release (Common)
+	59	Orange Juice From Concentrate (Orange juice, chilled, includes from concentrate) 1 cup	0g	Standard Release (Common)
+	60	Orange Juice With Added Calcium And Vitamin D (Orange juice, chilled, includes from concentrate, with added calcium and vitamin D) 1 cup	0g	Standard Release (Common)
+	61	Tangerines (Tangerines, (mandarin oranges), raw) 1 cup, sections	0g	Standard Release (Common)
+	62	Passion Fruit (Granadilla) (Passion-fruit, (granadilla), purple, raw) 1 cup	0g	Standard Release (Common)
+	63	Purple Passion Fruit Juice (Passion-fruit juice, purple, raw) 1 cup	0g	Standard Release (Common)
+	64	Yellow Passion Fruit Juice (Passion-fruit juice, yellow, raw) 1 cup	0g	Standard Release (Common)
+	65	Pears (Pears, raw) 1 cup, slices	0g	Standard Release (Common)
+	66	Pears Canned In Syrup (Pears, canned, extra heavy syrup pack, solids and liquids) 1 cup, halves	0g	Standard Release (Common)
+	67	Pineapple (Pineapple, raw, all varieties) 1 cup, chunks	0g	Standard Release (Common)
+	68	Pitanga (Pitanga, (surinam-cherry), raw) 1 cup	0g	Standard Release (Common)
+	69	Raw Plantains (Plantains, yellow, raw) 1 cup, sliced	0g	Standard Release (Common)
+	70	Pomegranates (Pomegranates, raw) 1 cup	0g	Standard Release (Common)
+	71	Loquats (Biwa, Chinese Plum, Akidini) (Loquats, raw) 1 cup, cubed	0g	Standard Release (Common)
+	72	Mammy Apple (Mammy-apple, (mamey), raw) 1/4 fruit	0g	Standard Release (Common)
+	73	Mangos (Mangos, raw) 1 cup pieces	0g	Standard Release (Common)
+	74	Honeydew Melon (Melons, honeydew, raw) 1 cup, diced (approx 20 pieces per cup)	0g	Standard Release (Common)
+	75	Melon Balls (Melon balls, frozen) 1 cup, unthawed	0g	Standard Release (Common)
+	76	Mulberries (Mulberries, raw) 1 cup	0g	Standard Release (Common)
+	77	Nectarines (Nectarines, raw) 1 cup slices	0g	Standard Release (Common)
+	78	Oheloberries (Oheloberries, raw) 1 cup	0g	Standard Release (Common)
+	79	California Valencia Oranges (Oranges, raw, California, valencias) 1 cup sections, without membranes	0g	Standard Release (Common)
+	80	Navel Oranges (Oranges, raw, navels (Includes foods for USDA's Food Distribution Program)) 1 cup sections, without membranes	0g	Standard Release (Common)
+	81	Florida Oranges (Oranges, raw, Florida) 1 cup sections, without membranes	0g	Standard Release (Common)
+	82	Orange Juice With Added Calcium (Orange juice, chilled, includes from concentrate, with added calcium) 1 cup	0g	Standard Release (Common)
+	83	Tangerine Juice (Tangerine juice, raw) 1 cup	0g	Standard Release (Common)
+	84	Papaya (Papayas, raw) 1 cup 1 inch pieces	0g	Standard Release (Common)
+	85	Yellow Peaches (Peaches, yellow, raw) 1 cup slices	0g	Standard Release (Common)
+	86	Fuyu Persimmon (Persimmons, japanese, raw) 1 fruit (2-1/2 inch dia)	0g	Standard Release (Common)
+	87	Plums (Plums, raw) 1 cup, sliced	0g	Standard Release (Common)
+	88	Acerola, (west indian cherry), raw 1 cup	0g	Standard Release (Common)
+	89	Apples (Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)) 1 cup, quartered or chopped	0g	Standard Release (Common)
+	90	Apples (Without Skin) (Apples, raw, without skin) 1 cup slices	0g	Standard Release (Common)
+	91	Apricots (Apricots, raw) 1 cup, halves	0g	Standard Release (Common)
+	92	Avocados (Avocados, raw, all commercial varieties) 1 avocado, ns as to florida or california	0g	Standard Release (Common)
+	93	California Avocados (Avocados, raw, California) 1 cup, pureed	0g	Standard Release (Common)
+	94	Florida Avocados (Avocados, raw, Florida) 1 cup, pureed	0g	Standard Release (Common)
+	95	Blueberries (Blueberries, raw) 1 cup	0g	Standard Release (Common)
+	96	Frozen Boysenberries (Boysenberries, frozen, unsweetened) 1 cup, unthawed	0g	Standard Release (Common)
+	97	Breadfruit (Breadfruit, raw) 1 cup	0g	Standard Release (Common)
+	98	Starfruit (Carambola) (Carambola, (starfruit), raw) 1 cup, sliced	0g	Standard Release (Common)
+	99	Frozen Sour Red Cherries (Cherries, sour, red, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)) 1 cup, unthawed	0g	Standard Release (Common)
+	100	Sweet Cherries (Cherries, sweet, raw) 1 cup, without pits	0g	Standard Release (Common)
+	101	Crabapples (Crabapples, raw) 1 cup slices	0g	Standard Release (Common)
+	102	Cranberries (Cranberries, raw) 1 cup, chopped	0g	Standard Release (Common)
+	103	Zante Currants (Currants, zante, dried) 1 oz handful	0g	Standard Release (Common)
+	104	Custard Apple (Custard-apple, (bullock's-heart), raw) 100 grams	0g	Standard Release (Common)
+	105	Dates (Deglet Noor) (Dates, deglet noor) 3 dates	0g	Standard Release (Common)
+	106	Elderberries (Elderberries, raw) 1 cup	0g	Standard Release (Common)
+	107	Figs (Figs, raw) 1 large (2-1/2 inch dia)	0g	Standard Release (Common)
+	108	Gooseberries (Gooseberries, raw) 1 cup	0g	Standard Release (Common)
+	109	Goji berries, dried 5 tbsp	0g	Standard Release (Common)
+	110	Grapefruit (Grapefruit, raw, pink and red and white, all areas) 1 cup sections, with juice	0g	Standard Release (Common)
+	111	White Florida Grapefruit (Grapefruit, raw, white, Florida) 1 cup sections, with juice	0g	Standard Release (Common)
+	112	White Grapefruit Juice (Grapefruit juice, white, raw) 1 cup	0g	Standard Release (Common)
+	113	Muscadine Grapes (Grapes, muscadine, raw) 10 grapes	0g	Standard Release (Common)
+	114	Grape Juice (With Added Vitamin C) (Grape juice, canned or bottled, unsweetened, with added ascorbic acid) 1 cup	0g	Standard Release (Common)
+	115	Grape Juice (Grape juice, canned or bottled, unsweetened, without added ascorbic acid) 16 oz glass	0g	Standard Release (Common)
+	116	Groundcherries (Groundcherries, (cape-gooseberries or poha), raw) 1 cup	0g	Standard Release (Common)
+	117	Guavas (Guavas, common, raw) 1 cup	0g	Standard Release (Common)
+	118	Strawberry Guavas (Guavas, strawberry, raw) 1 cup	0g	Standard Release (Common)
+	119	Apple juice, canned or bottled, unsweetened, without added ascorbic acid 16 oz glass	0g	Standard Release (Common)
+	120	Bananas (Bananas, raw) 1 cup, sliced	0g	Standard Release (Common)
+	121	Blackberries (Blackberries, raw) 1 cup	0g	Standard Release (Common)
+	122	Wild Blueberries (Frozen) (Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program)) 1 cup, frozen	0g	Standard Release (Common)
+	123	Blueberries (Frozen) (Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)) 1 cup, unthawed	0g	Standard Release (Common)
+	124	Carissa (Carissa, (natal-plum), raw) 1 cup slices	0g	Standard Release (Common)
+	125	Cherimoya (Cherimoya, raw) 1 cup, pieces	0g	Standard Release (Common)
+	126	Sour Red Cherries (Cherries, sour, red, raw) 1 cup, without pits	0g	Standard Release (Common)
+	127	European Black Currants (Currants, european black, raw) 1 cup	0g	Standard Release (Common)
+	128	Red And White Currants (Currants, red and white, raw) 1 cup	0g	Standard Release (Common)
+	129	Pink Grapefruit (Grapefruit, raw, pink and red, all areas) 1 cup sections, with juice	0g	Standard Release (Common)
+	130	California Grapefruit (Grapefruit, raw, pink and red, California and Arizona) 1 cup sections, with juice	0g	Standard Release (Common)
+	131	Florida Grapefruit (Grapefruit, raw, pink and red, Florida) 1 cup sections, with juice	0g	Standard Release (Common)
+	132	White Grapefruit (Grapefruit, raw, white, all areas) 1 cup sections, with juice	0g	Standard Release (Common)
+	133	White California Grapefruit (Grapefruit, raw, white, California) 1 cup sections, with juice	0g	Standard Release (Common)
+	134	Grapes (Grapes, american type (slip skin), raw) 1 cup	0g	Standard Release (Common)
+	135	Red Or Green Grapes (European) (Grapes, red or green (European type, such as Thompson seedless), raw) 1 cup	0g	Standard Release (Common)
+	136	Jackfruit (Jackfruit, raw) 1 cup, sliced	0g	Standard Release (Common)
+	137	Dried Cranberries (Sweetened) (Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)) 1/4 cup	0g	Standard Release (Common)