Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Foods Highest in Galactose

200 results
Name
Galactose
Data source
+ 1
3.1g
Standard Release
+ 2
3.1g
Standard Release
+ 3
2g
Standard Release
+ 4
2g
Standard Release
+ 5
1.3g
Standard Release (Common)
+ 6
1.3g
Standard Release (Common)
+ 7
1.3g
Standard Release
+ 8
1.2g
Standard Release (Common)
+ 9
1g
Standard Release
+ 10
0.9g
Standard Release (Common)
+ 11
0.9g
Standard Release
+ 12
0.9g
Standard Release (Common)
+ 13
0.8g
Standard Release
+ 14
0.8g
Standard Release
+ 15
0.8g
Standard Release (Common)
+ 16
0.8g
Standard Release
+ 17
0.8g
Standard Release
+ 18
0.8g
Standard Release (Common)
+ 19
0.8g
Standard Release
+ 20
0.8g
Standard Release
+ 21
0.7g
Standard Release
+ 22
0.7g
Standard Release
+ 23
Honey 1 tbsp
0.7g
Standard Release (Common)
+ 24
0.6g
Standard Release
+ 25
0.6g
Standard Release
+ 26
0.6g
Standard Release
+ 27
0.5g
Standard Release
+ 28
0.5g
Standard Release
+ 29
0.4g
Standard Release
+ 30
0.4g
Standard Release (Common)
+ 31
0.4g
Standard Release
+ 32
0.3g
Standard Release
+ 33
0.3g
Standard Release
+ 34
0.3g
Standard Release (Common)
+ 35
Raw Celery (Celery, raw) 1 stalk, large (11 inch-12 inch long)
0.3g
Standard Release (Common)
+ 36
0.3g
Standard Release
+ 37
0.3g
Standard Release
+ 38
Restaurant, Mexican, soft taco with ground beef, cheese and lettuce 1 serving varied from 1 to 3 tacos per serving
0.3g
Standard Release
+ 39
0.3g
Standard Release
+ 40
0.3g
Standard Release (Common)
+ 41
0.3g
Standard Release
+ 42
0.3g
Standard Release
+ 43
0.3g
Standard Release
+ 44
Restaurant, Mexican, cheese quesadilla 1 serving serving size varied on diameter and count of quesadila
0.2g
Standard Release
+ 45
0.2g
Standard Release
+ 46
0.2g
Standard Release (Common)
+ 47
ON THE BORDER, soft taco with ground beef, cheese and lettuce 1 serving varied from 2-3 tacos per serving
0.2g
Standard Release
+ 48
0.2g
Standard Release (Common)
+ 49
0.2g
Standard Release
+ 50
KFC, Coleslaw 1 package
0.2g
Standard Release
+ 51
0.2g
Standard Release
+ 52
0.2g
Standard Release
+ 53
0.2g
Standard Release
+ 54
Avocados (Avocados, raw, all commercial varieties) 1 avocado, ns as to florida or california
0.2g
Standard Release (Common)
+ 55
0.2g
Standard Release
+ 56
0.2g
Standard Release (Common)
+ 57
0.2g
Standard Release (Common)
+ 58
0.2g
Standard Release (Common)
+ 59
0.2g
Standard Release (Common)
+ 60
0.2g
Standard Release
+ 61
0.2g
Standard Release
+ 62
0.2g
Standard Release
+ 63
0.2g
Standard Release
+ 64
0.2g
Standard Release
+ 65
0.2g
Standard Release
+ 66
0.2g
Standard Release
+ 67
0.2g
Standard Release
+ 68
0.1g
Standard Release (Common)
+ 69
0.1g
Standard Release
+ 70
ON THE BORDER, cheese quesadilla 1 serving 1 quesadilla
0.1g
Standard Release
+ 71
0.1g
Standard Release (Common)
+ 72
0.1g
Standard Release
+ 73
0.1g
Standard Release
+ 74
0.1g
Standard Release
+ 75
0.1g
Standard Release
+ 76
0.1g
Standard Release (Common)
+ 77
0.1g
Standard Release (Common)
+ 78
0.1g
Standard Release
+ 79
0.1g
Standard Release
+ 80
0.1g
Standard Release
+ 81
0.1g
Standard Release
+ 82
0.1g
Standard Release
+ 83
0.1g
Standard Release
+ 84
0.1g
Standard Release
+ 85
0.1g
Standard Release
+ 86
0.1g
Standard Release
+ 87
0.1g
Standard Release
+ 88
0.1g
Standard Release
+ 89
0.1g
Standard Release (Common)
+ 90
0.1g
Standard Release
+ 91
0.1g
Standard Release
+ 92
0.1g
Standard Release (Common)
+ 93
0.1g
Standard Release
+ 94
Eggnog 1 cup
0.1g
Standard Release
+ 95
0.1g
Standard Release
+ 96
0.1g
Standard Release
+ 97
0.1g
Standard Release (Common)
+ 98
0.1g
Standard Release
+ 99
0.1g
Standard Release
+ 100
0.1g
Standard Release (Common)
+ 101
0.1g
Standard Release
+ 102
0.1g
Standard Release
+ 103
0.1g
Standard Release
+ 104
0.1g
Standard Release (Common)
+ 105
0.1g
Standard Release
+ 106
0.1g
Standard Release
+ 107
0.1g
Standard Release (Common)
+ 108
0.1g
Standard Release
+ 109
0.1g
Standard Release
+ 110
0.1g
Standard Release
+ 111
0.1g
Standard Release
+ 112
0.1g
Standard Release
+ 113
0.1g
Standard Release
+ 114
0.1g
Standard Release
+ 115
0.1g
Standard Release
+ 116
0.1g
Standard Release
+ 117
0.1g
Standard Release
+ 118
0.1g
Standard Release
+ 119
0.1g
Standard Release
+ 120
0.1g
Standard Release
+ 121
0.1g
Standard Release
+ 122
0.1g
Standard Release
+ 123
0.1g
Standard Release
+ 124
0.1g
Standard Release
+ 125
0.1g
Standard Release (Common)
+ 126
0.1g
Standard Release
+ 127
0g
Standard Release
+ 128
0.1g
Standard Release
+ 129
0.1g
Standard Release
+ 130
0g
Standard Release
+ 131
0g
Standard Release (Common)
+ 132
0g
Standard Release (Common)
+ 133
0g
Standard Release (Common)
+ 134
0g
Standard Release
+ 135
0g
Standard Release (Common)
+ 136
0g
Standard Release (Common)
+ 137
0g
Standard Release (Common)
+ 138
0g
Standard Release (Common)
+ 139
0g
Standard Release
+ 140
0g
Standard Release
+ 141
0g
Standard Release
+ 142
0g
Standard Release
+ 143
0g
Standard Release (Common)
+ 144
0g
Standard Release (Common)
+ 145
0g
Standard Release
+ 146
0g
Standard Release (Common)
+ 147
0g
Standard Release (Common)
+ 148
0g
Standard Release
+ 149
0g
Standard Release (Common)
+ 150
0g
Standard Release
+ 151
0g
Standard Release
+ 152
0g
Standard Release (Common)
+ 153
0g
Standard Release
+ 154
0g
Standard Release
+ 155
0g
Standard Release
+ 156
0g
Standard Release (Common)
+ 157
Almonds (Nuts, almonds) 1 oz (23 whole kernels)
0g
Standard Release (Common)
+ 158
0g
Standard Release (Common)
+ 159
0g
Standard Release (Common)
+ 160
0g
Standard Release
+ 161
0g
Standard Release
+ 162
0g
Standard Release
+ 163
0g
Standard Release
+ 164
0g
Standard Release (Common)
+ 165
0g
Standard Release
+ 166
0g
Standard Release
+ 167
0g
Standard Release (Common)
+ 168
0g
Standard Release (Common)
+ 169
0g
Standard Release
+ 170
Potato pancakes 1 small 2-3/4 in. dia., 5/8 in. thick.
0g
Standard Release
+ 171
0g
Standard Release
+ 172
0g
Standard Release (Common)
+ 173
0g
Standard Release (Common)
+ 174
0g
Standard Release
+ 175
0g
Standard Release (Common)
+ 176
0g
Standard Release (Common)
+ 177
0g
Standard Release
+ 178
0g
Standard Release (Common)
+ 179
0g
Standard Release
+ 180
0g
Standard Release
+ 181
0g
Standard Release (Common)
+ 182
0g
Standard Release (Common)
+ 183
0g
Standard Release (Common)
+ 184
0g
Standard Release
+ 185
0g
Standard Release
+ 186
0g
Standard Release
+ 187
0g
Standard Release
+ 188
0g
Standard Release
+ 189
0g
Standard Release
+ 190
0g
Standard Release
+ 191
0g
Standard Release
+ 192
0g
Standard Release
+ 193
0g
Standard Release
+ 194
0g
Standard Release (Common)
+ 195
0g
Standard Release
+ 196
0g
Standard Release
+ 197
0g
Standard Release
+ 198
0g
Standard Release
+ 199
0g
Standard Release
+ 200
Wasabi 1 tablespoon
0g
Standard Release