Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Foods Highest in Myristoleic Acid (14:1)

200 results
Name
Myristoleic Acid (14:1)
Data source
+ 1
0.386g
Standard Release (Common)
+ 2
0.359g
Standard Release (Common)
+ 3
0.224g
Standard Release (Common)
+ 4
0.217g
Standard Release (Common)
+ 5
0.215g
Standard Release (Common)
+ 6
0.2g
Standard Release (Common)
+ 7
0.2g
Standard Release (Common)
+ 8
0.185g
Standard Release (Common)
+ 9
0.183g
Standard Release (Common)
+ 10
0.162g
Standard Release (Common)
+ 11
0.151g
Standard Release (Common)
+ 12
0.152g
Standard Release (Common)
+ 13
0.134g
Standard Release (Common)
+ 14
0.131g
Standard Release (Common)
+ 15
0.13g
Standard Release (Common)
+ 16
0.123g
Standard Release (Common)
+ 17
0.119g
Standard Release (Common)
+ 18
0.103g
Standard Release (Common)
+ 19
0.105g
Standard Release (Common)
+ 20
0.101g
Standard Release (Common)
+ 21
0.097g
Standard Release (Common)
+ 22
0.094g
Standard Release (Common)
+ 23
0.092g
Standard Release (Common)
+ 24
0.087g
Standard Release (Common)
+ 25
0.084g
Standard Release (Common)
+ 26
0.084g
Standard Release (Common)
+ 27
0.085g
Standard Release (Common)
+ 28
0.084g
Standard Release (Common)
+ 29
0.077g
Standard Release (Common)
+ 30
0.074g
Standard Release (Common)
+ 31
0.073g
Standard Release (Common)
+ 32
0.073g
Standard Release (Common)
+ 33
0.069g
Standard Release (Common)
+ 34
0.07g
Standard Release (Common)
+ 35
0.067g
Standard Release (Common)
+ 36
0.066g
Standard Release (Common)
+ 37
0.065g
Standard Release (Common)
+ 38
0.065g
Standard Release (Common)
+ 39
0.065g
Standard Release (Common)
+ 40
0.064g
Standard Release (Common)
+ 41
0.065g
Standard Release (Common)
+ 42
0.06g
Standard Release (Common)
+ 43
0.062g
Standard Release (Common)
+ 44
0.058g
Standard Release (Common)
+ 45
0.058g
Standard Release (Common)
+ 46
0.055g
Standard Release (Common)
+ 47
0.052g
Standard Release (Common)
+ 48
0.051g
Standard Release (Common)
+ 49
0.053g
Standard Release (Common)
+ 50
0.053g
Standard Release (Common)
+ 51
0.052g
Standard Release (Common)
+ 52
0.051g
Standard Release (Common)
+ 53
0.053g
Standard Release (Common)
+ 54
0.053g
Standard Release (Common)
+ 55
0.048g
Standard Release (Common)
+ 56
0.05g
Standard Release (Common)
+ 57
0.045g
Standard Release (Common)
+ 58
0.046g
Standard Release (Common)
+ 59
0.043g
Standard Release (Common)
+ 60
0.044g
Standard Release (Common)
+ 61
0.043g
Standard Release (Common)
+ 62
0.042g
Standard Release (Common)
+ 63
0.041g
Standard Release (Common)
+ 64
0.042g
Standard Release (Common)
+ 65
0.041g
Standard Release (Common)
+ 66
0.041g
Standard Release (Common)
+ 67
0.041g
Standard Release (Common)
+ 68
0.041g
Standard Release (Common)
+ 69
0.037g
Standard Release (Common)
+ 70
0.038g
Standard Release (Common)
+ 71
0.037g
Standard Release (Common)
+ 72
0.037g
Standard Release (Common)
+ 73
0.039g
Standard Release (Common)
+ 74
0.034g
Standard Release (Common)
+ 75
0.033g
Standard Release (Common)
+ 76
0.033g
Standard Release (Common)
+ 77
0.031g
Standard Release (Common)
+ 78
0.032g
Standard Release (Common)
+ 79
0.031g
Standard Release (Common)
+ 80
0.031g
Standard Release (Common)
+ 81
0.033g
Standard Release (Common)
+ 82
0.028g
Standard Release (Common)
+ 83
0.028g
Standard Release (Common)
+ 84
0.028g
Standard Release (Common)
+ 85
0.03g
Standard Release (Common)
+ 86
0.03g
Standard Release (Common)
+ 87
0.027g
Standard Release (Common)
+ 88
0.022g
Standard Release (Common)
+ 89
0.023g
Standard Release (Common)
+ 90
0.023g
Standard Release (Common)
+ 91
0.024g
Standard Release (Common)
+ 92
0.024g
Standard Release (Common)
+ 93
0.019g
Standard Release (Common)
+ 94
0.019g
Standard Release (Common)
+ 95
0.02g
Standard Release (Common)
+ 96
0.019g
Standard Release (Common)
+ 97
0.019g
Standard Release (Common)
+ 98
0.019g
Standard Release (Common)
+ 99
0.021g
Standard Release (Common)
+ 100
0.02g
Standard Release (Common)
+ 101
0.019g
Standard Release (Common)
+ 102
0.018g
Standard Release (Common)
+ 103
0.018g
Standard Release (Common)
+ 104
0.016g
Standard Release (Common)
+ 105
0.017g
Standard Release (Common)
+ 106
0.018g
Standard Release (Common)
+ 107
0.014g
Standard Release (Common)
+ 108
0.014g
Standard Release (Common)
+ 109
0.015g
Standard Release (Common)
+ 110
0.015g
Standard Release (Common)
+ 111
0.015g
Standard Release (Common)
+ 112
0.015g
Standard Release (Common)
+ 113
0.013g
Standard Release (Common)
+ 114
Boneless Skinless Chicken Leg (Raw) (Chicken, broilers or fryers, leg, meat only, raw) 1 leg, bone and skin removed (sum of drumstick+thigh+back meat only)
0.013g
Standard Release (Common)
+ 115
0.013g
Standard Release (Common)
+ 116
0.012g
Standard Release (Common)
+ 117
0.008g
Standard Release (Common)
+ 118
0.009g
Standard Release (Common)
+ 119
0.01g
Standard Release (Common)
+ 120
0.008g
Standard Release (Common)
+ 121
0.008g
Standard Release (Common)
+ 122
0.009g
Standard Release (Common)
+ 123
0.01g
Standard Release (Common)
+ 124
0.01g
Standard Release (Common)
+ 125
0.01g
Standard Release (Common)
+ 126
0.008g
Standard Release (Common)
+ 127
0.008g
Standard Release (Common)
+ 128
0.009g
Standard Release (Common)
+ 129
0.009g
Standard Release (Common)
+ 130
0.01g
Standard Release (Common)
+ 131
0.01g
Standard Release (Common)
+ 132
0.007g
Standard Release (Common)
+ 133
0.006g
Standard Release (Common)
+ 134
0.006g
Standard Release (Common)
+ 135
0.007g
Standard Release (Common)
+ 136
0.006g
Standard Release (Common)
+ 137
0.007g
Standard Release (Common)
+ 138
0.007g
Standard Release (Common)
+ 139
0.005g
Standard Release (Common)
+ 140
0.005g
Standard Release (Common)
+ 141
0.007g
Standard Release (Common)
+ 142
0.006g
Standard Release (Common)
+ 143
0.007g
Standard Release (Common)
+ 144
0.005g
Standard Release (Common)
+ 145
0.007g
Standard Release (Common)
+ 146
0.005g
Standard Release (Common)
+ 147
0.006g
Standard Release (Common)
+ 148
0.005g
Standard Release (Common)
+ 149
0.007g
Standard Release (Common)
+ 150
0.005g
Standard Release (Common)
+ 151
0.005g
Standard Release (Common)
+ 152
0.005g
Standard Release (Common)
+ 153
0.005g
Standard Release (Common)
+ 154
0.005g
Standard Release (Common)
+ 155
0.005g
Standard Release (Common)
+ 156
0g
Standard Release (Common)
+ 157
0g
Standard Release (Common)
+ 158
0g
Standard Release (Common)
+ 159
0g
Standard Release (Common)
+ 160
0g
Standard Release (Common)
+ 161
0g
Standard Release (Common)
+ 162
0g
Standard Release (Common)
+ 163
0g
Standard Release (Common)
+ 164
0g
Standard Release (Common)
+ 165
0g
Standard Release (Common)
+ 166
0g
Standard Release (Common)
+ 167
0g
Standard Release (Common)
+ 168
0g
Standard Release (Common)
+ 169
0g
Standard Release (Common)
+ 170
0.002g
Standard Release (Common)
+ 171
0.002g
Standard Release (Common)
+ 172
0g
Standard Release (Common)
+ 173
0g
Standard Release (Common)
+ 174
0g
Standard Release (Common)
+ 175
0g
Standard Release (Common)
+ 176
0.004g
Standard Release (Common)
+ 177
0.004g
Standard Release (Common)
+ 178
0.004g
Standard Release (Common)
+ 179
0.003g
Standard Release (Common)
+ 180
0g
Standard Release (Common)
+ 181
0g
Standard Release (Common)
+ 182
0g
Standard Release (Common)
+ 183
0g
Standard Release (Common)
+ 184
0g
Standard Release (Common)
+ 185
0g
Standard Release (Common)
+ 186
0g
Standard Release (Common)
+ 187
0g
Standard Release (Common)
+ 188
0g
Standard Release (Common)
+ 189
0g
Standard Release (Common)
+ 190
0g
Standard Release (Common)
+ 191
0g
Standard Release (Common)
+ 192
0g
Standard Release (Common)
+ 193
0g
Standard Release (Common)
+ 194
0.003g
Standard Release (Common)
+ 195
0g
Standard Release (Common)
+ 196
0g
Standard Release (Common)
+ 197
0g
Standard Release (Common)
+ 198
0g
Standard Release (Common)
+ 199
0g
Standard Release (Common)
+ 200
0g
Standard Release (Common)