Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Vegan Foods Lowest in Calories

200 results
Name
Calories
Data source
+ 1
1 (0% DV)
Standard Release (Common)
+ 2
1 (0% DV)
Standard Release (Common)
+ 3
1 (0% DV)
Standard Release (Common)
+ 4
1 (0% DV)
Standard Release (Common)
+ 5
1 (0% DV)
Standard Release (Common)
+ 6
2 (0% DV)
Standard Release (Common)
+ 7
2 (0% DV)
Standard Release (Common)
+ 8
2 (0% DV)
Standard Release (Common)
+ 9
3 (0% DV)
Standard Release (Common)
+ 10
3 (0% DV)
Standard Release (Common)
+ 11
4 (0% DV)
Standard Release (Common)
+ 12
4 (0% DV)
Standard Release (Common)
+ 13
4 (0% DV)
Standard Release (Common)
+ 14
4 (0% DV)
Standard Release (Common)
+ 15
4 (0% DV)
Standard Release (Common)
+ 16
4 (0% DV)
Standard Release (Common)
+ 17
4 (0% DV)
Standard Release (Common)
+ 18
5 (0% DV)
Standard Release (Common)
+ 19
5 (0% DV)
Standard Release (Common)
+ 20
5 (0% DV)
Standard Release (Common)
+ 21
5 (0% DV)
Standard Release (Common)
+ 22
5 (0% DV)
Standard Release (Common)
+ 23
5 (0% DV)
Standard Release (Common)
+ 24
5 (0% DV)
Standard Release (Common)
+ 25
5 (0% DV)
Standard Release (Common)
+ 26
Raw Kale (Kale, raw) 1 cup 1 inch pieces, loosely packed
6 (0% DV)
Standard Release (Common)
+ 27
6 (0% DV)
Standard Release (Common)
+ 28
6 (0% DV)
Standard Release (Common)
+ 29
7 (0% DV)
Standard Release (Common)
+ 30
7 (0% DV)
Standard Release (Common)
+ 31
7 (0% DV)
Standard Release (Common)
+ 32
7 (0% DV)
Standard Release (Common)
+ 33
7 (0% DV)
Standard Release (Common)
+ 34
7 (0% DV)
Standard Release (Common)
+ 35
7 (0% DV)
Standard Release (Common)
+ 36
7 (0% DV)
Standard Release (Common)
+ 37
7 (0% DV)
Standard Release (Common)
+ 38
8 (0% DV)
Standard Release (Common)
+ 39
8 (0% DV)
Standard Release (Common)
+ 40
8 (0% DV)
Standard Release (Common)
+ 41
8 (0% DV)
Standard Release (Common)
+ 42
8 (0% DV)
Standard Release (Common)
+ 43
8 (0% DV)
Standard Release (Common)
+ 44
9 (0% DV)
Standard Release (Common)
+ 45
9 (0% DV)
Standard Release (Common)
+ 46
9 (0% DV)
Standard Release (Common)
+ 47
Raw Celery (Celery, raw) 1 stalk, large (11 inch-12 inch long)
9 (0% DV)
Standard Release (Common)
+ 48
9 (0% DV)
Standard Release (Common)
+ 49
9 (0% DV)
Standard Release (Common)
+ 50
9 (0% DV)
Standard Release (Common)
+ 51
9 (0% DV)
Standard Release (Common)
+ 52
10 (1% DV)
Standard Release (Common)
+ 53
10 (1% DV)
Standard Release (Common)
+ 54
11 (1% DV)
Standard Release (Common)
+ 55
11 (1% DV)
Standard Release (Common)
+ 56
11 (1% DV)
Standard Release (Common)
+ 57
11 (1% DV)
Standard Release (Common)
+ 58
12 (1% DV)
Standard Release (Common)
+ 59
12 (1% DV)
Standard Release (Common)
+ 60
12 (1% DV)
Standard Release (Common)
+ 61
13 (1% DV)
Standard Release (Common)
+ 62
13 (1% DV)
Standard Release (Common)
+ 63
Kumquats (Kumquats, raw) 1 fruit without refuse
13 (1% DV)
Standard Release (Common)
+ 64
14 (1% DV)
Standard Release (Common)
+ 65
14 (1% DV)
Standard Release (Common)
+ 66
14 (1% DV)
Standard Release (Common)
+ 67
14 (1% DV)
Standard Release (Common)
+ 68
15 (1% DV)
Standard Release (Common)
+ 69
15 (1% DV)
Standard Release (Common)
+ 70
15 (1% DV)
Standard Release (Common)
+ 71
15 (1% DV)
Standard Release (Common)
+ 72
15 (1% DV)
Standard Release (Common)
+ 73
16 (1% DV)
Standard Release (Common)
+ 74
16 (1% DV)
Standard Release (Common)
+ 75
16 (1% DV)
Standard Release (Common)
+ 76
16 (1% DV)
Standard Release (Common)
+ 77
16 (1% DV)
Standard Release (Common)
+ 78
16 (1% DV)
Standard Release (Common)
+ 79
16 (1% DV)
Standard Release (Common)
+ 80
17 (1% DV)
Standard Release (Common)
+ 81
17 (1% DV)
Standard Release (Common)
+ 82
17 (1% DV)
Standard Release (Common)
+ 83
17 (1% DV)
Standard Release (Common)
+ 84
18 (1% DV)
Standard Release (Common)
+ 85
18 (1% DV)
Standard Release (Common)
+ 86
18 (1% DV)
Standard Release (Common)
+ 87
18 (1% DV)
Standard Release (Common)
+ 88
19 (1% DV)
Standard Release (Common)
+ 89
19 (1% DV)
Standard Release (Common)
+ 90
19 (1% DV)
Standard Release (Common)
+ 91
19 (1% DV)
Standard Release (Common)
+ 92
19 (1% DV)
Standard Release (Common)
+ 93
19 (1% DV)
Standard Release (Common)
+ 94
19 (1% DV)
Standard Release (Common)
+ 95
19 (1% DV)
Standard Release (Common)
+ 96
20 (1% DV)
Standard Release (Common)
+ 97
20 (1% DV)
Standard Release (Common)
+ 98
20 (1% DV)
Standard Release (Common)
+ 99
20 (1% DV)
Standard Release (Common)
+ 100
Limes (Limes, raw) 1 fruit (2 inch dia)
20 (1% DV)
Standard Release (Common)
+ 101
20 (1% DV)
Standard Release (Common)
+ 102
20 (1% DV)
Standard Release (Common)
+ 103
20 (1% DV)
Standard Release (Common)
+ 104
20 (1% DV)
Standard Release (Common)
+ 105
21 (1% DV)
Standard Release (Common)
+ 106
21 (1% DV)
Standard Release (Common)
+ 107
21 (1% DV)
Standard Release (Common)
+ 108
21 (1% DV)
Standard Release (Common)
+ 109
21 (1% DV)
Standard Release (Common)
+ 110
21 (1% DV)
Standard Release (Common)
+ 111
22 (1% DV)
Standard Release (Common)
+ 112
22 (1% DV)
Standard Release (Common)
+ 113
22 (1% DV)
Standard Release (Common)
+ 114
22 (1% DV)
Standard Release (Common)
+ 115
22 (1% DV)
Standard Release (Common)
+ 116
22 (1% DV)
Standard Release (Common)
+ 117
23 (1% DV)
Standard Release (Common)
+ 118
23 (1% DV)
Standard Release (Common)
+ 119
23 (1% DV)
Standard Release (Common)
+ 120
23 (1% DV)
Standard Release (Common)
+ 121
23 (1% DV)
Standard Release (Common)
+ 122
24 (1% DV)
Standard Release (Common)
+ 123
24 (1% DV)
Standard Release (Common)
+ 124
24 (1% DV)
Standard Release (Common)
+ 125
25 (1% DV)
Standard Release (Common)
+ 126
25 (1% DV)
Standard Release (Common)
+ 127
25 (1% DV)
Standard Release (Common)
+ 128
25 (1% DV)
Standard Release (Common)
+ 129
25 (1% DV)
Standard Release (Common)
+ 130
25 (1% DV)
Standard Release (Common)
+ 131
26 (1% DV)
Standard Release (Common)
+ 132
26 (1% DV)
Standard Release (Common)
+ 133
26 (1% DV)
Standard Release (Common)
+ 134
26 (1% DV)
Standard Release (Common)
+ 135
27 (1% DV)
Standard Release (Common)
+ 136
27 (1% DV)
Standard Release (Common)
+ 137
Raw Cauliflower (Cauliflower, raw) 1 cup chopped (1/2 inch pieces)
27 (1% DV)
Standard Release (Common)
+ 138
27 (1% DV)
Standard Release (Common)
+ 139
27 (1% DV)
Standard Release (Common)
+ 140
27 (1% DV)
Standard Release (Common)
+ 141
27 (1% DV)
Standard Release (Common)
+ 142
27 (1% DV)
Standard Release (Common)
+ 143
27 (1% DV)
Standard Release (Common)
+ 144
28 (1% DV)
Standard Release (Common)
+ 145
Roselle (Roselle, raw) 1 cup, without refuse
28 (1% DV)
Standard Release (Common)
+ 146
28 (1% DV)
Standard Release (Common)
+ 147
28 (1% DV)
Standard Release (Common)
+ 148
28 (1% DV)
Standard Release (Common)
+ 149
29 (1% DV)
Standard Release (Common)
+ 150
29 (1% DV)
Standard Release (Common)
+ 151
29 (1% DV)
Standard Release (Common)
+ 152
29 (1% DV)
Standard Release (Common)
+ 153
29 (1% DV)
Standard Release (Common)
+ 154
Raw Carrots (Carrots, raw) 1 large (7-1/4 inch to 8-/1/2 inch long)
30 (1% DV)
Standard Release (Common)
+ 155
30 (1% DV)
Standard Release (Common)
+ 156
30 (1% DV)
Standard Release (Common)
+ 157
31 (2% DV)
Standard Release (Common)
+ 158
Sweet Red Bell Peppers (Peppers, sweet, red, raw) 1 medium (approx 2-3/4 inch long, 2-1/2 dia.)
31 (2% DV)
Standard Release (Common)
+ 159
31 (2% DV)
Standard Release (Common)
+ 160
31 (2% DV)
Standard Release (Common)
+ 161
31 (2% DV)
Standard Release (Common)
+ 162
31 (2% DV)
Standard Release (Common)
+ 163
31 (2% DV)
Standard Release (Common)
+ 164
31 (2% DV)
Standard Release (Common)
+ 165
32 (2% DV)
Standard Release (Common)
+ 166
32 (2% DV)
Standard Release (Common)
+ 167
33 (2% DV)
Standard Release (Common)
+ 168
33 (2% DV)
Standard Release (Common)
+ 169
33 (2% DV)
Standard Release (Common)
+ 170
33 (2% DV)
Standard Release (Common)
+ 171
34 (2% DV)
Standard Release (Common)
+ 172
34 (2% DV)
Standard Release (Common)
+ 173
34 (2% DV)
Standard Release (Common)
+ 174
34 (2% DV)
Standard Release (Common)
+ 175
34 (2% DV)
Standard Release (Common)
+ 176
35 (2% DV)
Standard Release (Common)
+ 177
35 (2% DV)
Standard Release (Common)
+ 178
35 (2% DV)
Standard Release (Common)
+ 179
35 (2% DV)
Standard Release (Common)
+ 180
35 (2% DV)
Standard Release (Common)
+ 181
35 (2% DV)
Standard Release (Common)
+ 182
35 (2% DV)
Standard Release (Common)
+ 183
35 (2% DV)
Standard Release (Common)
+ 184
36 (2% DV)
Standard Release (Common)
+ 185
36 (2% DV)
Standard Release (Common)
+ 186
36 (2% DV)
Standard Release (Common)
+ 187
36 (2% DV)
Standard Release (Common)
+ 188
36 (2% DV)
Standard Release (Common)
+ 189
37 (2% DV)
Standard Release (Common)
+ 190
38 (2% DV)
Standard Release (Common)
+ 191
38 (2% DV)
Standard Release (Common)
+ 192
38 (2% DV)
Standard Release (Common)
+ 193
38 (2% DV)
Standard Release (Common)
+ 194
38 (2% DV)
Standard Release (Common)
+ 195
38 (2% DV)
Standard Release (Common)
+ 196
38 (2% DV)
Standard Release (Common)
+ 197
39 (2% DV)
Standard Release (Common)
+ 198
39 (2% DV)
Standard Release (Common)
+ 199
39 (2% DV)
Standard Release (Common)
+ 200
39 (2% DV)
Standard Release (Common)