Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Vegetarian Foods Lowest in Oleic Acid (18:1)

200 results
Name
Oleic Acid (18:1)
Data source
+ 1
0.001g
Standard Release (Common)
+ 2
0.001g
Standard Release (Common)
+ 3
0.001g
Standard Release (Common)
+ 4
0.001g
Standard Release (Common)
+ 5
0.001g
Standard Release (Common)
+ 6
0.001g
Standard Release (Common)
+ 7
0.001g
Standard Release (Common)
+ 8
0.001g
Standard Release (Common)
+ 9
0g
Standard Release (Common)
+ 10
0.002g
Standard Release (Common)
+ 11
0.003g
Standard Release (Common)
+ 12
Baked Red Potatoes (Potatoes, red, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
0.003g
Standard Release (Common)
+ 13
0.002g
Standard Release (Common)
+ 14
0g
Standard Release (Common)
+ 15
0.002g
Standard Release (Common)
+ 16
0.004g
Standard Release (Common)
+ 17
0.004g
Standard Release (Common)
+ 18
0.002g
Standard Release (Common)
+ 19
0.003g
Standard Release (Common)
+ 20
0.002g
Standard Release (Common)
+ 21
Baked Russet Potatoes (Potatoes, Russet, flesh and skin, baked) 1 potato medium (2-1/4 inch to 3-1/4 inch dia.)
0.002g
Standard Release (Common)
+ 22
0.004g
Standard Release (Common)
+ 23
0g
Standard Release (Common)
+ 24
0g
Standard Release (Common)
+ 25
0g
Standard Release (Common)
+ 26
0.003g
Standard Release (Common)
+ 27
0.002g
Standard Release (Common)
+ 28
0.002g
Standard Release (Common)
+ 29
0g
Standard Release (Common)
+ 30
0.003g
Standard Release (Common)
+ 31
0.002g
Standard Release (Common)
+ 32
0g
Standard Release (Common)
+ 33
0g
Standard Release (Common)
+ 34
0.003g
Standard Release (Common)
+ 35
0.004g
Standard Release (Common)
+ 36
0.003g
Standard Release (Common)
+ 37
0g
Standard Release (Common)
+ 38
0.002g
Standard Release (Common)
+ 39
0.004g
Standard Release (Common)
+ 40
0.002g
Standard Release (Common)
+ 41
0.003g
Standard Release (Common)
+ 42
0g
Standard Release (Common)
+ 43
0.002g
Standard Release (Common)
+ 44
0.004g
Standard Release (Common)
+ 45
0g
Standard Release (Common)
+ 46
0.004g
Standard Release (Common)
+ 47
0.003g
Standard Release (Common)
+ 48
0g
Standard Release (Common)
+ 49
0.002g
Standard Release (Common)
+ 50
0g
Standard Release (Common)
+ 51
0g
Standard Release (Common)
+ 52
0.002g
Standard Release (Common)
+ 53
0.002g
Standard Release (Common)
+ 54
0.003g
Standard Release (Common)
+ 55
0.004g
Standard Release (Common)
+ 56
0.004g
Standard Release (Common)
+ 57
0.003g
Standard Release (Common)
+ 58
0g
Standard Release (Common)
+ 59
0.002g
Standard Release (Common)
+ 60
0g
Standard Release (Common)
+ 61
0.002g
Standard Release (Common)
+ 62
0g
Standard Release (Common)
+ 63
0.003g
Standard Release (Common)
+ 64
0.002g
Standard Release (Common)
+ 65
0.002g
Standard Release (Common)
+ 66
0.002g
Standard Release (Common)
+ 67
0g
Standard Release (Common)
+ 68
0.004g
Standard Release (Common)
+ 69
0.002g
Standard Release (Common)
+ 70
0.002g
Standard Release (Common)
+ 71
0.003g
Standard Release (Common)
+ 72
0.004g
Standard Release (Common)
+ 73
0g
Standard Release (Common)
+ 74
0g
Standard Release (Common)
+ 75
0.004g
Standard Release (Common)
+ 76
0.008g
Standard Release (Common)
+ 77
0.008g
Standard Release (Common)
+ 78
Raw Carrots (Carrots, raw) 1 large (7-1/4 inch to 8-/1/2 inch long)
0.008g
Standard Release (Common)
+ 79
0.005g
Standard Release (Common)
+ 80
0.006g
Standard Release (Common)
+ 81
0.008g
Standard Release (Common)
+ 82
0.006g
Standard Release (Common)
+ 83
0.005g
Standard Release (Common)
+ 84
Sweet Red Bell Peppers (Peppers, sweet, red, raw) 1 medium (approx 2-3/4 inch long, 2-1/2 dia.)
0.005g
Standard Release (Common)
+ 85
0.008g
Standard Release (Common)
+ 86
0.007g
Standard Release (Common)
+ 87
0.006g
Standard Release (Common)
+ 88
0.008g
Standard Release (Common)
+ 89
0.007g
Standard Release (Common)
+ 90
Honeydew Melon (Melons, honeydew, raw) 1 cup, diced (approx 20 pieces per cup)
0.005g
Standard Release (Common)
+ 91
0.006g
Standard Release (Common)
+ 92
0.006g
Standard Release (Common)
+ 93
0.007g
Standard Release (Common)
+ 94
0.005g
Standard Release (Common)
+ 95
0.007g
Standard Release (Common)
+ 96
0.008g
Standard Release (Common)
+ 97
0.006g
Standard Release (Common)
+ 98
0.008g
Standard Release (Common)
+ 99
0.006g
Standard Release (Common)
+ 100
0.006g
Standard Release (Common)
+ 101
0.008g
Standard Release (Common)
+ 102
0.005g
Standard Release (Common)
+ 103
0.008g
Standard Release (Common)
+ 104
0.006g
Standard Release (Common)
+ 105
0.006g
Standard Release (Common)
+ 106
0.005g
Standard Release (Common)
+ 107
0.006g
Standard Release (Common)
+ 108
0.006g
Standard Release (Common)
+ 109
0.005g
Standard Release (Common)
+ 110
0.005g
Standard Release (Common)
+ 111
0.008g
Standard Release (Common)
+ 112
0.005g
Standard Release (Common)
+ 113
0.011g
Standard Release (Common)
+ 114
0.009g
Standard Release (Common)
+ 115
0.01g
Standard Release (Common)
+ 116
0.01g
Standard Release (Common)
+ 117
Limes (Limes, raw) 1 fruit (2 inch dia)
0.011g
Standard Release (Common)
+ 118
0.011g
Standard Release (Common)
+ 119
0.01g
Standard Release (Common)
+ 120
0.011g
Standard Release (Common)
+ 121
0.01g
Standard Release (Common)
+ 122
0.009g
Standard Release (Common)
+ 123
0.011g
Standard Release (Common)
+ 124
0.011g
Standard Release (Common)
+ 125
0.011g
Standard Release (Common)
+ 126
0.009g
Standard Release (Common)
+ 127
0.01g
Standard Release (Common)
+ 128
0.009g
Standard Release (Common)
+ 129
0.009g
Standard Release (Common)
+ 130
0.011g
Standard Release (Common)
+ 131
0.01g
Standard Release (Common)
+ 132
0.009g
Standard Release (Common)
+ 133
0.011g
Standard Release (Common)
+ 134
0.01g
Standard Release (Common)
+ 135
0.01g
Standard Release (Common)
+ 136
Raw Lotus Root (Lotus root, raw) 10 slices (2-1/2 inch dia)
0.011g
Standard Release (Common)
+ 137
0.011g
Standard Release (Common)
+ 138
0.009g
Standard Release (Common)
+ 139
0.01g
Standard Release (Common)
+ 140
0.01g
Standard Release (Common)
+ 141
0.009g
Standard Release (Common)
+ 142
0.013g
Standard Release (Common)
+ 143
0.012g
Standard Release (Common)
+ 144
0.012g
Standard Release (Common)
+ 145
0.012g
Standard Release (Common)
+ 146
0.013g
Standard Release (Common)
+ 147
0.013g
Standard Release (Common)
+ 148
0.014g
Standard Release (Common)
+ 149
0.014g
Standard Release (Common)
+ 150
0.014g
Standard Release (Common)
+ 151
0.014g
Standard Release (Common)
+ 152
0.012g
Standard Release (Common)
+ 153
0.014g
Standard Release (Common)
+ 154
0.013g
Standard Release (Common)
+ 155
0.012g
Standard Release (Common)
+ 156
0.012g
Standard Release (Common)
+ 157
0.013g
Standard Release (Common)
+ 158
0.012g
Standard Release (Common)
+ 159
0.013g
Standard Release (Common)
+ 160
0.013g
Standard Release (Common)
+ 161
0.012g
Standard Release (Common)
+ 162
0.014g
Standard Release (Common)
+ 163
0.014g
Standard Release (Common)
+ 164
0.014g
Standard Release (Common)
+ 165
0.017g
Standard Release (Common)
+ 166
0.016g
Standard Release (Common)
+ 167
0.016g
Standard Release (Common)
+ 168
0.016g
Standard Release (Common)
+ 169
0.017g
Standard Release (Common)
+ 170
0.015g
Standard Release (Common)
+ 171
0.015g
Standard Release (Common)
+ 172
0.015g
Standard Release (Common)
+ 173
0.015g
Standard Release (Common)
+ 174
Raw Kale (Kale, raw) 1 cup 1 inch pieces, loosely packed
0.017g
Standard Release (Common)
+ 175
0.015g
Standard Release (Common)
+ 176
0.015g
Standard Release (Common)
+ 177
0.017g
Standard Release (Common)
+ 178
0.016g
Standard Release (Common)
+ 179
0.015g
Standard Release (Common)
+ 180
0.019g
Standard Release (Common)
+ 181
0.019g
Standard Release (Common)
+ 182
0.02g
Standard Release (Common)
+ 183
0.019g
Standard Release (Common)
+ 184
0.018g
Standard Release (Common)
+ 185
0.018g
Standard Release (Common)
+ 186
0.018g
Standard Release (Common)
+ 187
Raw Celery (Celery, raw) 1 stalk, large (11 inch-12 inch long)
0.02g
Standard Release (Common)
+ 188
0.019g
Standard Release (Common)
+ 189
0.02g
Standard Release (Common)
+ 190
0.02g
Standard Release (Common)
+ 191
0.019g
Standard Release (Common)
+ 192
0.018g
Standard Release (Common)
+ 193
0.018g
Standard Release (Common)
+ 194
0.018g
Standard Release (Common)
+ 195
0.018g
Standard Release (Common)
+ 196
0.02g
Standard Release (Common)
+ 197
0.018g
Standard Release (Common)
+ 198
0.02g
Standard Release (Common)
+ 199
0.021g
Standard Release (Common)
+ 200
0.022g
Standard Release (Common)