Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Foods Highest in Conjugated Linoleic Acid (CLAs)

200 results
Name
Conjugated Linoleic Acid (CLAs)
Data source
+ 1
0.207g
Standard Release (Common)
+ 2
0.153g
Standard Release (Common)
+ 3
0.144g
Standard Release (Common)
+ 4
0.135g
Standard Release (Common)
+ 5
0.129g
Standard Release (Common)
+ 6
0.129g
Standard Release (Common)
+ 7
0.091g
Standard Release (Common)
+ 8
0.088g
Standard Release (Common)
+ 9
0.09g
Standard Release (Common)
+ 10
0.084g
Standard Release (Common)
+ 11
0.066g
Standard Release (Common)
+ 12
0.057g
Standard Release (Common)
+ 13
0.058g
Standard Release (Common)
+ 14
0.058g
Standard Release (Common)
+ 15
0.056g
Standard Release (Common)
+ 16
0.049g
Standard Release (Common)
+ 17
0.045g
Standard Release (Common)
+ 18
0.046g
Standard Release (Common)
+ 19
0.048g
Standard Release (Common)
+ 20
0.048g
Standard Release (Common)
+ 21
0.047g
Standard Release (Common)
+ 22
0.042g
Standard Release (Common)
+ 23
0.043g
Standard Release (Common)
+ 24
0.04g
Standard Release (Common)
+ 25
0.043g
Standard Release (Common)
+ 26
0.044g
Standard Release (Common)
+ 27
0.041g
Standard Release (Common)
+ 28
0.043g
Standard Release (Common)
+ 29
0.041g
Standard Release (Common)
+ 30
0.042g
Standard Release (Common)
+ 31
0.038g
Standard Release (Common)
+ 32
0.037g
Standard Release (Common)
+ 33
0.039g
Standard Release (Common)
+ 34
0.039g
Standard Release (Common)
+ 35
0.039g
Standard Release (Common)
+ 36
0.038g
Standard Release (Common)
+ 37
0.035g
Standard Release (Common)
+ 38
0.035g
Standard Release (Common)
+ 39
0.034g
Standard Release (Common)
+ 40
0.034g
Standard Release (Common)
+ 41
0.034g
Standard Release (Common)
+ 42
0.032g
Standard Release (Common)
+ 43
0.031g
Standard Release (Common)
+ 44
0.031g
Standard Release (Common)
+ 45
0.029g
Standard Release (Common)
+ 46
0.029g
Standard Release (Common)
+ 47
0.028g
Standard Release (Common)
+ 48
0.028g
Standard Release (Common)
+ 49
0.024g
Standard Release (Common)
+ 50
0.027g
Standard Release (Common)
+ 51
0.025g
Standard Release (Common)
+ 52
0.027g
Standard Release (Common)
+ 53
0.025g
Standard Release (Common)
+ 54
0.026g
Standard Release (Common)
+ 55
0.026g
Standard Release (Common)
+ 56
0.026g
Standard Release (Common)
+ 57
0.024g
Standard Release (Common)
+ 58
0.019g
Standard Release (Common)
+ 59
0.021g
Standard Release (Common)
+ 60
0.021g
Standard Release (Common)
+ 61
0.021g
Standard Release (Common)
+ 62
0.021g
Standard Release (Common)
+ 63
0.022g
Standard Release (Common)
+ 64
0.023g
Standard Release (Common)
+ 65
0.023g
Standard Release (Common)
+ 66
0.017g
Standard Release (Common)
+ 67
0.016g
Standard Release (Common)
+ 68
0.015g
Standard Release (Common)
+ 69
0.016g
Standard Release (Common)
+ 70
0.017g
Standard Release (Common)
+ 71
0.016g
Standard Release (Common)
+ 72
0.015g
Standard Release (Common)
+ 73
0.015g
Standard Release (Common)
+ 74
0.016g
Standard Release (Common)
+ 75
0.013g
Standard Release (Common)
+ 76
0.014g
Standard Release (Common)
+ 77
0.011g
Standard Release (Common)
+ 78
0.011g
Standard Release (Common)
+ 79
0.012g
Standard Release (Common)
+ 80
0.013g
Standard Release (Common)
+ 81
0.012g
Standard Release (Common)
+ 82
0.012g
Standard Release (Common)
+ 83
0.012g
Standard Release (Common)
+ 84
0.013g
Standard Release (Common)
+ 85
0.012g
Standard Release (Common)
+ 86
Salted Butter (Butter, salted) 1 pat (1 inch sq, 1/3 inch high)
0.013g
Standard Release (Common)
+ 87
0.012g
Standard Release (Common)
+ 88
Boneless Skinless Chicken Leg (Raw) (Chicken, broilers or fryers, leg, meat only, raw) 1 leg, bone and skin removed (sum of drumstick+thigh+back meat only)
0.013g
Standard Release (Common)
+ 89
0.012g
Standard Release (Common)
+ 90
0.01g
Standard Release (Common)
+ 91
0.007g
Standard Release (Common)
+ 92
0.007g
Standard Release (Common)
+ 93
0.008g
Standard Release (Common)
+ 94
0.007g
Standard Release (Common)
+ 95
0.009g
Standard Release (Common)
+ 96
0.008g
Standard Release (Common)
+ 97
0.009g
Standard Release (Common)
+ 98
0.01g
Standard Release (Common)
+ 99
0.01g
Standard Release (Common)
+ 100
0.009g
Standard Release (Common)
+ 101
0.01g
Standard Release (Common)
+ 102
0.009g
Standard Release (Common)
+ 103
0.007g
Standard Release (Common)
+ 104
0.009g
Standard Release (Common)
+ 105
0.009g
Standard Release (Common)
+ 106
0.008g
Standard Release (Common)
+ 107
0.008g
Standard Release (Common)
+ 108
0.004g
Standard Release (Common)
+ 109
0g
Standard Release (Common)
+ 110
0.003g
Standard Release (Common)
+ 111
0g
Standard Release (Common)
+ 112
0g
Standard Release (Common)
+ 113
0g
Standard Release (Common)
+ 114
0g
Standard Release (Common)
+ 115
0g
Standard Release (Common)
+ 116
0g
Standard Release (Common)
+ 117
0g
Standard Release (Common)
+ 118
0g
Standard Release (Common)
+ 119
0g
Standard Release (Common)
+ 120
0g
Standard Release (Common)
+ 121
0g
Standard Release (Common)
+ 122
0g
Standard Release (Common)
+ 123
0g
Standard Release (Common)
+ 124
0g
Standard Release (Common)
+ 125
0.005g
Standard Release (Common)
+ 126
0g
Standard Release (Common)
+ 127
Raw Cauliflower (Cauliflower, raw) 1 cup chopped (1/2 inch pieces)
0.003g
Standard Release (Common)
+ 128
0g
Standard Release (Common)
+ 129
0g
Standard Release (Common)
+ 130
0.005g
Standard Release (Common)
+ 131
0.004g
Standard Release (Common)
+ 132
0.006g
Standard Release (Common)
+ 133
0g
Standard Release (Common)
+ 134
0.005g
Standard Release (Common)
+ 135
0.004g
Standard Release (Common)
+ 136
0.005g
Standard Release (Common)
+ 137
0g
Standard Release (Common)
+ 138
0g
Standard Release (Common)
+ 139
0g
Standard Release (Common)
+ 140
0g
Standard Release (Common)
+ 141
0.005g
Standard Release (Common)
+ 142
0.006g
Standard Release (Common)
+ 143
0g
Standard Release (Common)
+ 144
0g
Standard Release (Common)
+ 145
0g
Standard Release (Common)
+ 146
0.004g
Standard Release (Common)
+ 147
0g
Standard Release (Common)
+ 148
0g
Standard Release (Common)
+ 149
0g
Standard Release (Common)
+ 150
0g
Standard Release (Common)
+ 151
0g
Standard Release (Common)
+ 152
0g
Standard Release (Common)
+ 153
0g
Standard Release (Common)
+ 154
0.005g
Standard Release (Common)
+ 155
0g
Standard Release (Common)
+ 156
0.005g
Standard Release (Common)
+ 157
0.004g
Standard Release (Common)
+ 158
0g
Standard Release (Common)
+ 159
0g
Standard Release (Common)
+ 160
0.005g
Standard Release (Common)
+ 161
0g
Standard Release (Common)
+ 162
0g
Standard Release (Common)
+ 163
0g
Standard Release (Common)
+ 164
0g
Standard Release (Common)
+ 165
0g
Standard Release (Common)
+ 166
0g
Standard Release (Common)
+ 167
0g
Standard Release (Common)
+ 168
0.003g
Standard Release (Common)
+ 169
0.004g
Standard Release (Common)
+ 170
0.003g
Standard Release (Common)
+ 171
0.006g
Standard Release (Common)
+ 172
0.004g
Standard Release (Common)
+ 173
0.003g
Standard Release (Common)
+ 174
0.003g
Standard Release (Common)
+ 175
0g
Standard Release (Common)
+ 176
0g
Standard Release (Common)
+ 177
0g
Standard Release (Common)
+ 178
0g
Standard Release (Common)
+ 179
0g
Standard Release (Common)
+ 180
0g
Standard Release (Common)
+ 181
0g
Standard Release (Common)
+ 182
0g
Standard Release (Common)
+ 183
0g
Standard Release (Common)
+ 184
0.003g
Standard Release (Common)
+ 185
0g
Standard Release (Common)
+ 186
0g
Standard Release (Common)
+ 187
0g
Standard Release (Common)
+ 188
0g
Standard Release (Common)
+ 189
0.004g
Standard Release (Common)
+ 190
0g
Standard Release (Common)
+ 191
0g
Standard Release (Common)
+ 192
0g
Standard Release (Common)
+ 193
0.004g
Standard Release (Common)
+ 194
0g
Standard Release (Common)
+ 195
0.003g
Standard Release (Common)
+ 196
0.004g
Standard Release (Common)
+ 197
0g
Standard Release (Common)
+ 198
0.001g
Standard Release (Common)
+ 199
0.002g
Standard Release (Common)
+ 200
0.002g
Standard Release (Common)